Björgvinsdóttir, O. Ý., & Akureyri, H. á. (2018). Microorganisms in vegetable production: Real-time PCR detection of E. coli in cucumber and interviews with horticultural farmers.
Chicago Style (17th ed.) CitationBjörgvinsdóttir, Olga Ýr, and Háskólinn á Akureyri. Microorganisms in Vegetable Production: Real-time PCR Detection of E. Coli in Cucumber and Interviews with Horticultural Farmers. 2018.
MLA (9th ed.) CitationBjörgvinsdóttir, Olga Ýr, and Háskólinn á Akureyri. Microorganisms in Vegetable Production: Real-time PCR Detection of E. Coli in Cucumber and Interviews with Horticultural Farmers. 2018.
Warning: These citations may not always be 100% accurate.