Berries Being Cooked and Dried
Edith Campbell preparing huckleberries. These scenes of food processing were initiated in order to fill some of the gaps left by earlier anthropologist and cultural observers among the Gitxsan. The objective was to create colour images of practices that were partially captured in earlier black and w...
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1972
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Online Access: | https://digital.lib.sfu.ca/billreid-1031/berries-being-cooked-and-dried |
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ftsfrazerunivdc:oai:digital.lib.sfu.ca:billreid_1031 2023-05-15T18:39:27+02:00 Berries Being Cooked and Dried G.F. MacDonald Collection Gitanyow 1972 https://digital.lib.sfu.ca/billreid-1031/berries-being-cooked-and-dried unknown billreid:1031 local: 19-7 15 uuid: 220553d5-fd47-44bc-9430-11f1852a3978 https://digital.lib.sfu.ca/billreid-1031/berries-being-cooked-and-dried © This image is to be used solely for the purpose of research or private study; and any use of the image for a purpose other than research or private study requires the authorization of the copyright owner of the work in question Tsimshian--Gitxsan--Kitwankul--Kitwancool-- Tsimshian--Gitxsan--Gitanyow--Kitwankul--Kitwancool-- Photographs StillImage 1972 ftsfrazerunivdc 2019-07-10T07:05:07Z Edith Campbell preparing huckleberries. These scenes of food processing were initiated in order to fill some of the gaps left by earlier anthropologist and cultural observers among the Gitxsan. The objective was to create colour images of practices that were partially captured in earlier black and white photographs and in early texts such as those written by Marius Barbeau and William Beynon. The Book Builders of 'Ksan produced a volume on these collecting and processing practices titled Gathering what the Great Nature provided: food traditions of the Gitksan, by the people of 'Ksan. Still Image Tsimshian Tsimshian* SFU Digitized Collections (Simon Fraser University) Edith ENVELOPE(-57.617,-57.617,-63.583,-63.583) Gitanyow ENVELOPE(-128.070,-128.070,55.266,55.266) |
institution |
Open Polar |
collection |
SFU Digitized Collections (Simon Fraser University) |
op_collection_id |
ftsfrazerunivdc |
language |
unknown |
topic |
Tsimshian--Gitxsan--Kitwankul--Kitwancool-- Tsimshian--Gitxsan--Gitanyow--Kitwankul--Kitwancool-- |
spellingShingle |
Tsimshian--Gitxsan--Kitwankul--Kitwancool-- Tsimshian--Gitxsan--Gitanyow--Kitwankul--Kitwancool-- Berries Being Cooked and Dried |
topic_facet |
Tsimshian--Gitxsan--Kitwankul--Kitwancool-- Tsimshian--Gitxsan--Gitanyow--Kitwankul--Kitwancool-- |
description |
Edith Campbell preparing huckleberries. These scenes of food processing were initiated in order to fill some of the gaps left by earlier anthropologist and cultural observers among the Gitxsan. The objective was to create colour images of practices that were partially captured in earlier black and white photographs and in early texts such as those written by Marius Barbeau and William Beynon. The Book Builders of 'Ksan produced a volume on these collecting and processing practices titled Gathering what the Great Nature provided: food traditions of the Gitksan, by the people of 'Ksan. |
author2 |
G.F. MacDonald Collection |
format |
Still Image |
title |
Berries Being Cooked and Dried |
title_short |
Berries Being Cooked and Dried |
title_full |
Berries Being Cooked and Dried |
title_fullStr |
Berries Being Cooked and Dried |
title_full_unstemmed |
Berries Being Cooked and Dried |
title_sort |
berries being cooked and dried |
publishDate |
1972 |
url |
https://digital.lib.sfu.ca/billreid-1031/berries-being-cooked-and-dried |
op_coverage |
Gitanyow |
long_lat |
ENVELOPE(-57.617,-57.617,-63.583,-63.583) ENVELOPE(-128.070,-128.070,55.266,55.266) |
geographic |
Edith Gitanyow |
geographic_facet |
Edith Gitanyow |
genre |
Tsimshian Tsimshian* |
genre_facet |
Tsimshian Tsimshian* |
op_relation |
billreid:1031 local: 19-7 15 uuid: 220553d5-fd47-44bc-9430-11f1852a3978 https://digital.lib.sfu.ca/billreid-1031/berries-being-cooked-and-dried |
op_rights |
© This image is to be used solely for the purpose of research or private study; and any use of the image for a purpose other than research or private study requires the authorization of the copyright owner of the work in question |
_version_ |
1766228351775670272 |