Cooked Berries to Be Mashed and Dried

Huckleberries. These scenes of food processing were initiated in order to fill some of the gaps left by earlier anthropologist and cultural observers among the Gitxsan. The Book Builders of 'Ksan produced a volume on these collecting and processing practices titled Gathering what the Great Natu...

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Bibliographic Details
Other Authors: G.F. MacDonald Collection
Format: Still Image
Language:unknown
Published: 1972
Subjects:
Online Access:https://digital.lib.sfu.ca/billreid-1028/cooked-berries-be-mashed-and-dried
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spelling ftsfrazerunivdc:oai:digital.lib.sfu.ca:billreid_1028 2023-05-15T18:39:24+02:00 Cooked Berries to Be Mashed and Dried G.F. MacDonald Collection Gitanyow 1972 https://digital.lib.sfu.ca/billreid-1028/cooked-berries-be-mashed-and-dried unknown billreid:1028 local: 19-7 11 uuid: 63e9909a-3fa9-449a-a68d-159b2f2b362c https://digital.lib.sfu.ca/billreid-1028/cooked-berries-be-mashed-and-dried © This image is to be used solely for the purpose of research or private study; and any use of the image for a purpose other than research or private study requires the authorization of the copyright owner of the work in question Tsimshian--Gitxsan--Kitwankul--Kitwancool-- Tsimshian--Gitxsan--Gitanyow--Kitwankul--Kitwancool-- Photographs StillImage 1972 ftsfrazerunivdc 2019-07-10T07:05:10Z Huckleberries. These scenes of food processing were initiated in order to fill some of the gaps left by earlier anthropologist and cultural observers among the Gitxsan. The Book Builders of 'Ksan produced a volume on these collecting and processing practices titled Gathering what the Great Nature provided: food traditions of the Gitksan, by the people of 'Ksan. Still Image Tsimshian Tsimshian* SFU Digitized Collections (Simon Fraser University) Gitanyow ENVELOPE(-128.070,-128.070,55.266,55.266)
institution Open Polar
collection SFU Digitized Collections (Simon Fraser University)
op_collection_id ftsfrazerunivdc
language unknown
topic Tsimshian--Gitxsan--Kitwankul--Kitwancool--
Tsimshian--Gitxsan--Gitanyow--Kitwankul--Kitwancool--
spellingShingle Tsimshian--Gitxsan--Kitwankul--Kitwancool--
Tsimshian--Gitxsan--Gitanyow--Kitwankul--Kitwancool--
Cooked Berries to Be Mashed and Dried
topic_facet Tsimshian--Gitxsan--Kitwankul--Kitwancool--
Tsimshian--Gitxsan--Gitanyow--Kitwankul--Kitwancool--
description Huckleberries. These scenes of food processing were initiated in order to fill some of the gaps left by earlier anthropologist and cultural observers among the Gitxsan. The Book Builders of 'Ksan produced a volume on these collecting and processing practices titled Gathering what the Great Nature provided: food traditions of the Gitksan, by the people of 'Ksan.
author2 G.F. MacDonald Collection
format Still Image
title Cooked Berries to Be Mashed and Dried
title_short Cooked Berries to Be Mashed and Dried
title_full Cooked Berries to Be Mashed and Dried
title_fullStr Cooked Berries to Be Mashed and Dried
title_full_unstemmed Cooked Berries to Be Mashed and Dried
title_sort cooked berries to be mashed and dried
publishDate 1972
url https://digital.lib.sfu.ca/billreid-1028/cooked-berries-be-mashed-and-dried
op_coverage Gitanyow
long_lat ENVELOPE(-128.070,-128.070,55.266,55.266)
geographic Gitanyow
geographic_facet Gitanyow
genre Tsimshian
Tsimshian*
genre_facet Tsimshian
Tsimshian*
op_relation billreid:1028
local: 19-7 11
uuid: 63e9909a-3fa9-449a-a68d-159b2f2b362c
https://digital.lib.sfu.ca/billreid-1028/cooked-berries-be-mashed-and-dried
op_rights © This image is to be used solely for the purpose of research or private study; and any use of the image for a purpose other than research or private study requires the authorization of the copyright owner of the work in question
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