Association between rainfall and Escherichia coli in live bivalve molluscs harvested in Sardinia, Italy

Rainfall is generally accepted as one of the most important factors associated with an increased level of E. coli in bivalve molluscs. Performing microbiological risk assessment is relevant to official control authorities to determine the sanitary status of harvesting areas and, therefore, develop m...

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Published in:Food Research International
Main Authors: Mudadu A. G., Spanu C., Salza S., Piras G., Uda M. T., Giagnoni L., Fois G., Pereira J. G., Pantoja J. C. F., Virgilio S., Tedde T.
Other Authors: Mudadu, A. G., Spanu, C., Salza, S., Piras, G., Uda, M. T., Giagnoni, L., Fois, G., Pereira, J. G., Pantoja, J. C. F., Virgilio, S., Tedde, T.
Format: Article in Journal/Newspaper
Language:English
Published: 2023
Subjects:
Online Access:https://hdl.handle.net/11388/321629
https://doi.org/10.1016/j.foodres.2023.113563
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spelling ftsassariuniiris:oai:iris.uniss.it:11388/321629 2024-04-14T08:10:46+00:00 Association between rainfall and Escherichia coli in live bivalve molluscs harvested in Sardinia, Italy Mudadu A. G. Spanu C. Salza S. Piras G. Uda M. T. Giagnoni L. Fois G. Pereira J. G. Pantoja J. C. F. Virgilio S. Tedde T. Mudadu, A. G. Spanu, C. Salza, S. Piras, G. Uda, M. T. Giagnoni, L. Fois, G. Pereira, J. G. Pantoja, J. C. F. Virgilio, S. Tedde, T. 2023 https://hdl.handle.net/11388/321629 https://doi.org/10.1016/j.foodres.2023.113563 eng eng info:eu-repo/semantics/altIdentifier/wos/WOS:001101491800001 volume:174 issue:Pt 1 firstpage:113563 journal:FOOD RESEARCH INTERNATIONAL https://hdl.handle.net/11388/321629 doi:10.1016/j.foodres.2023.113563 info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85174743119 Catchment area Microbiological monitoring Precipitation Shellfish info:eu-repo/semantics/article 2023 ftsassariuniiris https://doi.org/10.1016/j.foodres.2023.113563 2024-03-15T03:59:08Z Rainfall is generally accepted as one of the most important factors associated with an increased level of E. coli in bivalve molluscs. Performing microbiological risk assessment is relevant to official control authorities to determine the sanitary status of harvesting areas and, therefore, develop monitoring strategies and identify management practices that could be used to improve the quality and safety of the final product. The present study aimed to investigate the impact of rainfall on the content of E. coli in bivalve molluscs farmed in Sardinia (Italy). Enumeration of E. coli was performed according to the Most Probable Number (MPN) method (ISO 16649-3) on 1,920 bivalve samples collected from 7 regional counties between 2018 and 2020. Bivalve molluscs samples included 955 mussels (Mytilus galloprovincialis), 500 oysters (Crassostrea gigas), 325 clams (Ruditapes decussatus), 94 warty venus (Venus verrucosa), and 46 lagoon cockles (Cerastoderma glaucum). Rainfall data were obtained by the Department of Meteorology of the ARPA Sardegna. For each sampling site, GPS coordinates were used to identify gauge stations within catchment areas. Cumulative rain (mm) was recorded 1, 3, 5, 7, and 15 days before sampling, among which the 7-day cumulative rain was the strongest predictor of E. coli counts. Several thresholds of 7-day cumulative rain (from <10 mm up to >300 mm) before sampling were used to estimate the chances of a non-compliant sample (E. coli levels above the limit for sanitary class A; 230 MPN/100 g). The 7-day cumulative rain was positively associated with the chances of non-compliance. When the 7-day cumulative rain before sampling was >300 mm, 80.5 % of the samples were non-compliant, and the odds of a non-compliant sample were 23.6 times higher, as compared to samples harvested when the 7-day cumulative rainfall was <10 mm. Precipitation data could be a useful tool for interpreting anomalous results from official control authorities and reduce the costs that originate from closure of ... Article in Journal/Newspaper Crassostrea gigas CINECA IRIS Universitá Degli Studi di Sassari Venus ENVELOPE(-57.842,-57.842,-61.925,-61.925) Food Research International 174 113563
institution Open Polar
collection CINECA IRIS Universitá Degli Studi di Sassari
op_collection_id ftsassariuniiris
language English
topic Catchment area
Microbiological monitoring
Precipitation
Shellfish
spellingShingle Catchment area
Microbiological monitoring
Precipitation
Shellfish
Mudadu A. G.
Spanu C.
Salza S.
Piras G.
Uda M. T.
Giagnoni L.
Fois G.
Pereira J. G.
Pantoja J. C. F.
Virgilio S.
Tedde T.
Association between rainfall and Escherichia coli in live bivalve molluscs harvested in Sardinia, Italy
topic_facet Catchment area
Microbiological monitoring
Precipitation
Shellfish
description Rainfall is generally accepted as one of the most important factors associated with an increased level of E. coli in bivalve molluscs. Performing microbiological risk assessment is relevant to official control authorities to determine the sanitary status of harvesting areas and, therefore, develop monitoring strategies and identify management practices that could be used to improve the quality and safety of the final product. The present study aimed to investigate the impact of rainfall on the content of E. coli in bivalve molluscs farmed in Sardinia (Italy). Enumeration of E. coli was performed according to the Most Probable Number (MPN) method (ISO 16649-3) on 1,920 bivalve samples collected from 7 regional counties between 2018 and 2020. Bivalve molluscs samples included 955 mussels (Mytilus galloprovincialis), 500 oysters (Crassostrea gigas), 325 clams (Ruditapes decussatus), 94 warty venus (Venus verrucosa), and 46 lagoon cockles (Cerastoderma glaucum). Rainfall data were obtained by the Department of Meteorology of the ARPA Sardegna. For each sampling site, GPS coordinates were used to identify gauge stations within catchment areas. Cumulative rain (mm) was recorded 1, 3, 5, 7, and 15 days before sampling, among which the 7-day cumulative rain was the strongest predictor of E. coli counts. Several thresholds of 7-day cumulative rain (from <10 mm up to >300 mm) before sampling were used to estimate the chances of a non-compliant sample (E. coli levels above the limit for sanitary class A; 230 MPN/100 g). The 7-day cumulative rain was positively associated with the chances of non-compliance. When the 7-day cumulative rain before sampling was >300 mm, 80.5 % of the samples were non-compliant, and the odds of a non-compliant sample were 23.6 times higher, as compared to samples harvested when the 7-day cumulative rainfall was <10 mm. Precipitation data could be a useful tool for interpreting anomalous results from official control authorities and reduce the costs that originate from closure of ...
author2 Mudadu, A. G.
Spanu, C.
Salza, S.
Piras, G.
Uda, M. T.
Giagnoni, L.
Fois, G.
Pereira, J. G.
Pantoja, J. C. F.
Virgilio, S.
Tedde, T.
format Article in Journal/Newspaper
author Mudadu A. G.
Spanu C.
Salza S.
Piras G.
Uda M. T.
Giagnoni L.
Fois G.
Pereira J. G.
Pantoja J. C. F.
Virgilio S.
Tedde T.
author_facet Mudadu A. G.
Spanu C.
Salza S.
Piras G.
Uda M. T.
Giagnoni L.
Fois G.
Pereira J. G.
Pantoja J. C. F.
Virgilio S.
Tedde T.
author_sort Mudadu A. G.
title Association between rainfall and Escherichia coli in live bivalve molluscs harvested in Sardinia, Italy
title_short Association between rainfall and Escherichia coli in live bivalve molluscs harvested in Sardinia, Italy
title_full Association between rainfall and Escherichia coli in live bivalve molluscs harvested in Sardinia, Italy
title_fullStr Association between rainfall and Escherichia coli in live bivalve molluscs harvested in Sardinia, Italy
title_full_unstemmed Association between rainfall and Escherichia coli in live bivalve molluscs harvested in Sardinia, Italy
title_sort association between rainfall and escherichia coli in live bivalve molluscs harvested in sardinia, italy
publishDate 2023
url https://hdl.handle.net/11388/321629
https://doi.org/10.1016/j.foodres.2023.113563
long_lat ENVELOPE(-57.842,-57.842,-61.925,-61.925)
geographic Venus
geographic_facet Venus
genre Crassostrea gigas
genre_facet Crassostrea gigas
op_relation info:eu-repo/semantics/altIdentifier/wos/WOS:001101491800001
volume:174
issue:Pt 1
firstpage:113563
journal:FOOD RESEARCH INTERNATIONAL
https://hdl.handle.net/11388/321629
doi:10.1016/j.foodres.2023.113563
info:eu-repo/semantics/altIdentifier/scopus/2-s2.0-85174743119
op_doi https://doi.org/10.1016/j.foodres.2023.113563
container_title Food Research International
container_volume 174
container_start_page 113563
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