Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.)

Recently Camelina sativa, has been genetically modified to produce oils rich in omega-3 (n-3) long-chain polyunsaturated fatty acids (LC-PUFA), EPA (eicosapentaenoic acid) and EPA + DHA (docosahexaenoic acid). The aim of this study was to test the feasibility of using these novel sources of de novo...

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Published in:Fishes
Main Authors: Betancor, M. B., Sprague, M., Gonzalez-Silvera, D., Ortega, A., De la Gandara, F., Gong, X., Napier, J. A., Tocher, D. R., Mourente, G.
Format: Other/Unknown Material
Language:unknown
Published: MDPI 2022
Subjects:
Online Access:https://repository.rothamsted.ac.uk/item/98v2y/oils-derived-from-gm-crops-as-sustainable-solutions-to-the-supply-of-long-chain-omega-3-for-on-growing-atlantic-bluefin-tuna-thunnus-thynnus-l
https://repository.rothamsted.ac.uk/download/b1c24ae677beb413a3be969b7f3127e5f70ed30277b18e643fb8880fe8619035/5401066/betancor%20et%20al%202022%20fishes-07-00366.pdf
https://doi.org/10.3390/fishes7060366
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spelling ftrothamstedres:oai:repository.rothamsted.ac.uk:98v2y 2023-05-15T18:09:57+02:00 Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.) Betancor, M. B. Sprague, M. Gonzalez-Silvera, D. Ortega, A. De la Gandara, F. Gong, X. Napier, J. A. Tocher, D. R. Mourente, G. 2022 application/pdf https://repository.rothamsted.ac.uk/item/98v2y/oils-derived-from-gm-crops-as-sustainable-solutions-to-the-supply-of-long-chain-omega-3-for-on-growing-atlantic-bluefin-tuna-thunnus-thynnus-l https://repository.rothamsted.ac.uk/download/b1c24ae677beb413a3be969b7f3127e5f70ed30277b18e643fb8880fe8619035/5401066/betancor%20et%20al%202022%20fishes-07-00366.pdf https://doi.org/10.3390/fishes7060366 unknown MDPI https://repository.rothamsted.ac.uk/download/b1c24ae677beb413a3be969b7f3127e5f70ed30277b18e643fb8880fe8619035/5401066/betancor%20et%20al%202022%20fishes-07-00366.pdf https://doi.org/10.3390/fishes7060366 Betancor, M. B., Sprague, M., Gonzalez-Silvera, D., Ortega, A., De la Gandara, F., Gong, X., Napier, J. A., Tocher, D. R. and Mourente, G. 2022. Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.). Fishes. 7 (6), p. 366. https://doi.org/10.3390/fishes7060366 Atlantic bluefin tuna GM Camelina Dietary oils Sustainable feeds Hepatic lipid metabolism Polyunsaturated fatty-acids Transgenic camelina-sativa Bream Sparus-Aurata Salmon Salmo-Salar Dietary Docosahexaenoic Acid Fish-Oil Gene-Expression Growth-Performance Digestive Enzymes Larvae journal-article 2022 ftrothamstedres https://doi.org/10.3390/fishes7060366 2023-01-30T18:26:28Z Recently Camelina sativa, has been genetically modified to produce oils rich in omega-3 (n-3) long-chain polyunsaturated fatty acids (LC-PUFA), EPA (eicosapentaenoic acid) and EPA + DHA (docosahexaenoic acid). The aim of this study was to test the feasibility of using these novel sources of de novo EPA and EPA + DHA as substitutes for marine oil in feeds for juvenile Atlantic Bluefin tuna (ABT). The results showed the oils were practical sources of n-3 LC-PUFA which could potentially replace fish oil (FO) in feeds for ABT juveniles. Fish fed the test diets (ECO, EPA alone and DCO, EPA + DHA) displayed good growth performance, survival and feed utilisation approaching that of ABT fed the reference diet (MGK) containing marine fish oil with the rank order being MGK > DCO > ECO. The test diets showed positive effects, upregulating the expression of genes of major nuclear receptors and those of lipid metabolism including digestion, LC-PUFA synthesis and antioxidant pathways. The results indicated that the DCO feed containing both DHA and EPA performed better than the ECO feed with much lower DHA. However, feeds formulated with both these oils may still require supplementary DHA to satisfy the high requirement of ABT for this essential nutrient. Other/Unknown Material Salmo salar Rothamsted Repository (Rothamsted Research) Fishes 7 6 366
institution Open Polar
collection Rothamsted Repository (Rothamsted Research)
op_collection_id ftrothamstedres
language unknown
topic Atlantic bluefin tuna
GM Camelina
Dietary oils
Sustainable feeds
Hepatic lipid metabolism
Polyunsaturated fatty-acids
Transgenic camelina-sativa
Bream Sparus-Aurata
Salmon Salmo-Salar
Dietary Docosahexaenoic Acid
Fish-Oil
Gene-Expression
Growth-Performance
Digestive Enzymes
Larvae
spellingShingle Atlantic bluefin tuna
GM Camelina
Dietary oils
Sustainable feeds
Hepatic lipid metabolism
Polyunsaturated fatty-acids
Transgenic camelina-sativa
Bream Sparus-Aurata
Salmon Salmo-Salar
Dietary Docosahexaenoic Acid
Fish-Oil
Gene-Expression
Growth-Performance
Digestive Enzymes
Larvae
Betancor, M. B.
Sprague, M.
Gonzalez-Silvera, D.
Ortega, A.
De la Gandara, F.
Gong, X.
Napier, J. A.
Tocher, D. R.
Mourente, G.
Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.)
topic_facet Atlantic bluefin tuna
GM Camelina
Dietary oils
Sustainable feeds
Hepatic lipid metabolism
Polyunsaturated fatty-acids
Transgenic camelina-sativa
Bream Sparus-Aurata
Salmon Salmo-Salar
Dietary Docosahexaenoic Acid
Fish-Oil
Gene-Expression
Growth-Performance
Digestive Enzymes
Larvae
description Recently Camelina sativa, has been genetically modified to produce oils rich in omega-3 (n-3) long-chain polyunsaturated fatty acids (LC-PUFA), EPA (eicosapentaenoic acid) and EPA + DHA (docosahexaenoic acid). The aim of this study was to test the feasibility of using these novel sources of de novo EPA and EPA + DHA as substitutes for marine oil in feeds for juvenile Atlantic Bluefin tuna (ABT). The results showed the oils were practical sources of n-3 LC-PUFA which could potentially replace fish oil (FO) in feeds for ABT juveniles. Fish fed the test diets (ECO, EPA alone and DCO, EPA + DHA) displayed good growth performance, survival and feed utilisation approaching that of ABT fed the reference diet (MGK) containing marine fish oil with the rank order being MGK > DCO > ECO. The test diets showed positive effects, upregulating the expression of genes of major nuclear receptors and those of lipid metabolism including digestion, LC-PUFA synthesis and antioxidant pathways. The results indicated that the DCO feed containing both DHA and EPA performed better than the ECO feed with much lower DHA. However, feeds formulated with both these oils may still require supplementary DHA to satisfy the high requirement of ABT for this essential nutrient.
format Other/Unknown Material
author Betancor, M. B.
Sprague, M.
Gonzalez-Silvera, D.
Ortega, A.
De la Gandara, F.
Gong, X.
Napier, J. A.
Tocher, D. R.
Mourente, G.
author_facet Betancor, M. B.
Sprague, M.
Gonzalez-Silvera, D.
Ortega, A.
De la Gandara, F.
Gong, X.
Napier, J. A.
Tocher, D. R.
Mourente, G.
author_sort Betancor, M. B.
title Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.)
title_short Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.)
title_full Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.)
title_fullStr Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.)
title_full_unstemmed Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.)
title_sort oils derived from gm crops as sustainable solutions to the supply of long-chain omega-3 for on-growing atlantic bluefin tuna (thunnus thynnus l.)
publisher MDPI
publishDate 2022
url https://repository.rothamsted.ac.uk/item/98v2y/oils-derived-from-gm-crops-as-sustainable-solutions-to-the-supply-of-long-chain-omega-3-for-on-growing-atlantic-bluefin-tuna-thunnus-thynnus-l
https://repository.rothamsted.ac.uk/download/b1c24ae677beb413a3be969b7f3127e5f70ed30277b18e643fb8880fe8619035/5401066/betancor%20et%20al%202022%20fishes-07-00366.pdf
https://doi.org/10.3390/fishes7060366
genre Salmo salar
genre_facet Salmo salar
op_relation https://repository.rothamsted.ac.uk/download/b1c24ae677beb413a3be969b7f3127e5f70ed30277b18e643fb8880fe8619035/5401066/betancor%20et%20al%202022%20fishes-07-00366.pdf
https://doi.org/10.3390/fishes7060366
Betancor, M. B., Sprague, M., Gonzalez-Silvera, D., Ortega, A., De la Gandara, F., Gong, X., Napier, J. A., Tocher, D. R. and Mourente, G. 2022. Oils Derived from GM Crops as Sustainable Solutions to the Supply of Long-Chain Omega-3 for On-Growing Atlantic Bluefin Tuna (Thunnus thynnus L.). Fishes. 7 (6), p. 366. https://doi.org/10.3390/fishes7060366
op_doi https://doi.org/10.3390/fishes7060366
container_title Fishes
container_volume 7
container_issue 6
container_start_page 366
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