New avenues of farm corporatization in the prairie grains sector: farm family entrepreneurs and the case of One Earth Farms

This paper addresses longstanding debates around changing patterns of farm ownership and structure on the North American plains. Over the last 150 years, the agrifood system has been transformed by a process of capitalist penetration through which non-farm capital has appropriated key links in the ‘...

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Main Author: André Magnan
Format: Article in Journal/Newspaper
Language:unknown
Subjects:
Online Access:http://hdl.handle.net/10.1007/s10460-011-9327-9
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spelling ftrepec:oai:RePEc:spr:agrhuv:v:29:y:2012:i:2:p:161-175 2023-05-15T16:16:02+02:00 New avenues of farm corporatization in the prairie grains sector: farm family entrepreneurs and the case of One Earth Farms André Magnan http://hdl.handle.net/10.1007/s10460-011-9327-9 unknown http://hdl.handle.net/10.1007/s10460-011-9327-9 article ftrepec 2020-12-04T13:31:31Z This paper addresses longstanding debates around changing patterns of farm ownership and structure on the North American plains. Over the last 150 years, the agrifood system has been transformed by a process of capitalist penetration through which non-farm capital has appropriated key links in the ‘food chain’. Today, large, often transnational corporations dominate in the provision of farm inputs, as well as in food processing, distribution, and retailing. The paradox for food system scholars has been that primary food production (i.e., farming) has generally remained in the hands of independent, family-based operations, especially in the grains sector. This paradox has generated a substantial literature on the barriers to capitalist penetration in agriculture. I revisit these debates in light of two recent trends. First, I highlight the emergence of a class of farm family entrepreneurs comprised of very large, albeit family-owned, grain farming operations, in Saskatchewan. I provide a case study of a vertically integrated, family-based mega-farm to illustrate. Second, I discuss the implications of the launch of One Earth Farms, a corporate farming entity embodying altogether new strategies of land use, labor, and ownership. Structured as a partnership between a Toronto-based investment firm and nine First Nations bands, One Earth Farms brings together the interests of private investors who increasingly view agriculture as a profitable resource sector, and aboriginal communities hoping to redress the historical marginalization of First Nations farming. I interpret the significance of these new avenues of corporatization for “family farms” and prairie agricultural development. Copyright Springer Science+Business Media B.V. 2012 Family farms, Corporate farms, Financialization, Aboriginal agriculture, Saskatchewan Article in Journal/Newspaper First Nations RePEc (Research Papers in Economics)
institution Open Polar
collection RePEc (Research Papers in Economics)
op_collection_id ftrepec
language unknown
description This paper addresses longstanding debates around changing patterns of farm ownership and structure on the North American plains. Over the last 150 years, the agrifood system has been transformed by a process of capitalist penetration through which non-farm capital has appropriated key links in the ‘food chain’. Today, large, often transnational corporations dominate in the provision of farm inputs, as well as in food processing, distribution, and retailing. The paradox for food system scholars has been that primary food production (i.e., farming) has generally remained in the hands of independent, family-based operations, especially in the grains sector. This paradox has generated a substantial literature on the barriers to capitalist penetration in agriculture. I revisit these debates in light of two recent trends. First, I highlight the emergence of a class of farm family entrepreneurs comprised of very large, albeit family-owned, grain farming operations, in Saskatchewan. I provide a case study of a vertically integrated, family-based mega-farm to illustrate. Second, I discuss the implications of the launch of One Earth Farms, a corporate farming entity embodying altogether new strategies of land use, labor, and ownership. Structured as a partnership between a Toronto-based investment firm and nine First Nations bands, One Earth Farms brings together the interests of private investors who increasingly view agriculture as a profitable resource sector, and aboriginal communities hoping to redress the historical marginalization of First Nations farming. I interpret the significance of these new avenues of corporatization for “family farms” and prairie agricultural development. Copyright Springer Science+Business Media B.V. 2012 Family farms, Corporate farms, Financialization, Aboriginal agriculture, Saskatchewan
format Article in Journal/Newspaper
author André Magnan
spellingShingle André Magnan
New avenues of farm corporatization in the prairie grains sector: farm family entrepreneurs and the case of One Earth Farms
author_facet André Magnan
author_sort André Magnan
title New avenues of farm corporatization in the prairie grains sector: farm family entrepreneurs and the case of One Earth Farms
title_short New avenues of farm corporatization in the prairie grains sector: farm family entrepreneurs and the case of One Earth Farms
title_full New avenues of farm corporatization in the prairie grains sector: farm family entrepreneurs and the case of One Earth Farms
title_fullStr New avenues of farm corporatization in the prairie grains sector: farm family entrepreneurs and the case of One Earth Farms
title_full_unstemmed New avenues of farm corporatization in the prairie grains sector: farm family entrepreneurs and the case of One Earth Farms
title_sort new avenues of farm corporatization in the prairie grains sector: farm family entrepreneurs and the case of one earth farms
url http://hdl.handle.net/10.1007/s10460-011-9327-9
genre First Nations
genre_facet First Nations
op_relation http://hdl.handle.net/10.1007/s10460-011-9327-9
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