Ocean Acidification, Consumers' Preferences, and Market Adaptation Strategies in the Mussel Aquaculture Industry

Bibliographic Details
Published in:Ecological Economics
Main Authors: Ponce, Roberto D., Vasquez-Lavin, Felipe, San Martin, Valeska A., Ignacio Hernandez, Jose, Vargas, Cristian A., Gonzalez, Pablo S., Gelcich, Stefan
Format: Article in Journal/Newspaper
Language:English
Published: 2021
Subjects:
330
Economía
Industria pesquera - Aspectos economicos - ChileIndustria de la acuicultura
Mejillones - Comercialización - Chile
Ocean acidification
Online Access:https://repositorio.uc.cl/handle/11534/60270
https://doi.org/10.1016/j.ecolecon.2018.12.011
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spelling ftpunivcchile:oai:repositorio.uc.cl:11534/60270 2023-10-09T21:54:48+02:00 Ocean Acidification, Consumers' Preferences, and Market Adaptation Strategies in the Mussel Aquaculture Industry Ponce, Roberto D. Vasquez-Lavin, Felipe San Martin, Valeska A. Ignacio Hernandez, Jose Vargas, Cristian A. Gonzalez, Pablo S. Gelcich, Stefan 2021-05-31T03:47:20Z application/pdf https://repositorio.uc.cl/handle/11534/60270 https://doi.org/10.1016/j.ecolecon.2018.12.011 en eng doi:10.1016/j.ecolecon.2018.12.011 0921-8009 https://doi.org/10.1016/j.ecolecon.2018.12.011 https://repositorio.uc.cl/handle/11534/60270 acceso restringido 330 Economía Industria pesquera - Aspectos economicos - ChileIndustria de la acuicultura Mejillones - Comercialización - Chile Artículo 2021 ftpunivcchile https://doi.org/10.1016/j.ecolecon.2018.12.011 2023-09-09T23:53:39Z Article in Journal/Newspaper Ocean acidification Pontificia Universidad Católica de Chile: Repositorio UC Ecological Economics 158 42 50
institution Open Polar
collection Pontificia Universidad Católica de Chile: Repositorio UC
op_collection_id ftpunivcchile
language English
topic 330
Economía
Industria pesquera - Aspectos economicos - ChileIndustria de la acuicultura
Mejillones - Comercialización - Chile
spellingShingle 330
Economía
Industria pesquera - Aspectos economicos - ChileIndustria de la acuicultura
Mejillones - Comercialización - Chile
Ponce, Roberto D.
Vasquez-Lavin, Felipe
San Martin, Valeska A.
Ignacio Hernandez, Jose
Vargas, Cristian A.
Gonzalez, Pablo S.
Gelcich, Stefan
Ocean Acidification, Consumers' Preferences, and Market Adaptation Strategies in the Mussel Aquaculture Industry
topic_facet 330
Economía
Industria pesquera - Aspectos economicos - ChileIndustria de la acuicultura
Mejillones - Comercialización - Chile
format Article in Journal/Newspaper
author Ponce, Roberto D.
Vasquez-Lavin, Felipe
San Martin, Valeska A.
Ignacio Hernandez, Jose
Vargas, Cristian A.
Gonzalez, Pablo S.
Gelcich, Stefan
author_facet Ponce, Roberto D.
Vasquez-Lavin, Felipe
San Martin, Valeska A.
Ignacio Hernandez, Jose
Vargas, Cristian A.
Gonzalez, Pablo S.
Gelcich, Stefan
author_sort Ponce, Roberto D.
title Ocean Acidification, Consumers' Preferences, and Market Adaptation Strategies in the Mussel Aquaculture Industry
title_short Ocean Acidification, Consumers' Preferences, and Market Adaptation Strategies in the Mussel Aquaculture Industry
title_full Ocean Acidification, Consumers' Preferences, and Market Adaptation Strategies in the Mussel Aquaculture Industry
title_fullStr Ocean Acidification, Consumers' Preferences, and Market Adaptation Strategies in the Mussel Aquaculture Industry
title_full_unstemmed Ocean Acidification, Consumers' Preferences, and Market Adaptation Strategies in the Mussel Aquaculture Industry
title_sort ocean acidification, consumers' preferences, and market adaptation strategies in the mussel aquaculture industry
publishDate 2021
url https://repositorio.uc.cl/handle/11534/60270
https://doi.org/10.1016/j.ecolecon.2018.12.011
genre Ocean acidification
genre_facet Ocean acidification
op_relation doi:10.1016/j.ecolecon.2018.12.011
0921-8009
https://doi.org/10.1016/j.ecolecon.2018.12.011
https://repositorio.uc.cl/handle/11534/60270
op_rights acceso restringido
op_doi https://doi.org/10.1016/j.ecolecon.2018.12.011
container_title Ecological Economics
container_volume 158
container_start_page 42
op_container_end_page 50
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