Variability of the nutrient stream near Kuroshio's origin

• Published in: Scientific Reports
• Main Authors: Chen, Chen-Tung Arthur, Huang, Ting-Hsuan, Wu, Chi-Hsuan, Yang, Haiyan, Guo, Xinyu
• Format: Text
• Language: English
• Published: Nature Publishing Group UK 2021
• Subjects: Article; Pacific; Subarctic
• Online Access: http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7930021/; https://doi.org/10.1038/s41598-021-84420-5

The Kuroshio—literally “the Black Stream”—is the most substantial current in the Pacific Ocean. It was called the Black Stream because this oligotrophic current is so nutrient-poor in its euphotic zone that the water appears black without the influence of phytoplankton and the associated, often colored dissolved organic matter. Yet, below the euphotic layer, nutrient concentrations increase with depth while current speed declines. Consequently, a core of maximum nutrient flux, the so-called nutrient stream, develops at a depth of roughly between 200 and 800 m. This poorly studied nutrient stream transports nutrients to and supports high productivity and fisheries on the East China Sea continental shelf; it also transports nutrients to and promotes increased productivity and fisheries in the Kuroshio Extension and the subarctic Pacific Ocean. Three modes of the Kuroshio nutrient stream are detected off SE Taiwan for the first time: one has a single-core; one has two cores that are apparently separated by the ridge at 120.6–122° E, and one has two cores that are separated by a southward flow above the ridge. More importantly, northward nutrient transports seem to have been increasing since 2015 as a result of a 30% increase in subsurface water transport, which began in 2013. Such a nutrient stream supports the Kuroshio's high productivity, such as on the East China Sea continental shelf and in the Kuroshio Extension SE of Japan.