Comparison of bovine milk oligosaccharides in native North European cattle breeds
Milk oligosaccharides are of high interest due to their bioactive properties. This study is the first to characterise milk oligosaccharides from native North European cattle breeds, as represented by 80 milk samples collected from eight native breeds originated from Norway (Norwegian Doela cattle an...
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Online Access: | http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7723341/ http://www.ncbi.nlm.nih.gov/pubmed/33304057 https://doi.org/10.1016/j.idairyj.2020.104917 |
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ftpubmed:oai:pubmedcentral.nih.gov:7723341 2023-05-15T16:49:53+02:00 Comparison of bovine milk oligosaccharides in native North European cattle breeds Sunds, Anne Vuholm Bunyatratchata, Apichaya Robinson, Randall Glantz, Maria Paulsson, Marie Leskauskaite, Daiva Pihlanto, Anne Inglingstad, Ragnhild Devold, Tove G. Vegarud, Gerd E. Birgisdottir, Bryndis Eva Gudjonsdottir, Maria Barile, Daniela Larsen, Lotte Bach Poulsen, Nina Aagaard 2020-11-20 http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7723341/ http://www.ncbi.nlm.nih.gov/pubmed/33304057 https://doi.org/10.1016/j.idairyj.2020.104917 en eng http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7723341/ http://www.ncbi.nlm.nih.gov/pubmed/33304057 http://dx.doi.org/10.1016/j.idairyj.2020.104917 Int Dairy J Article Text 2020 ftpubmed https://doi.org/10.1016/j.idairyj.2020.104917 2022-03-06T01:24:58Z Milk oligosaccharides are of high interest due to their bioactive properties. This study is the first to characterise milk oligosaccharides from native North European cattle breeds, as represented by 80 milk samples collected from eight native breeds originated from Norway (Norwegian Doela cattle and Norwegian Telemark cattle), Sweden (Swedish Mountain cattle), Denmark (Danish Red anno 1970), Iceland (Icelandic cattle), Lithuania (native Lithuanian Black and White) and Finland (Western Finncattle and Eastern Finncattle). Using high-performance liquid-chromatography chip/quadrupole time-of-flight mass-spectrometry, 18 unique monosaccharide compositions and a multitude of isomers were identified. No N-glycolylneuraminic acid was identified among these breeds. Western Finncattle milk was most abundant in neutral, acidic and fucosylated oligosaccharides. Further, Eastern Finncattle milk was significantly higher in acidic oligosaccharides and Icelandic cattle milk significantly higher in fucosylated oligosaccharides, compared to the mean. This study highlights specific native breeds of particular interest for future exploitation of milk oligosaccharides and breeding strategies. Text Iceland PubMed Central (PMC) Norway International Dairy Journal 114 104917 |
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Article Sunds, Anne Vuholm Bunyatratchata, Apichaya Robinson, Randall Glantz, Maria Paulsson, Marie Leskauskaite, Daiva Pihlanto, Anne Inglingstad, Ragnhild Devold, Tove G. Vegarud, Gerd E. Birgisdottir, Bryndis Eva Gudjonsdottir, Maria Barile, Daniela Larsen, Lotte Bach Poulsen, Nina Aagaard Comparison of bovine milk oligosaccharides in native North European cattle breeds |
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Milk oligosaccharides are of high interest due to their bioactive properties. This study is the first to characterise milk oligosaccharides from native North European cattle breeds, as represented by 80 milk samples collected from eight native breeds originated from Norway (Norwegian Doela cattle and Norwegian Telemark cattle), Sweden (Swedish Mountain cattle), Denmark (Danish Red anno 1970), Iceland (Icelandic cattle), Lithuania (native Lithuanian Black and White) and Finland (Western Finncattle and Eastern Finncattle). Using high-performance liquid-chromatography chip/quadrupole time-of-flight mass-spectrometry, 18 unique monosaccharide compositions and a multitude of isomers were identified. No N-glycolylneuraminic acid was identified among these breeds. Western Finncattle milk was most abundant in neutral, acidic and fucosylated oligosaccharides. Further, Eastern Finncattle milk was significantly higher in acidic oligosaccharides and Icelandic cattle milk significantly higher in fucosylated oligosaccharides, compared to the mean. This study highlights specific native breeds of particular interest for future exploitation of milk oligosaccharides and breeding strategies. |
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Text |
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Sunds, Anne Vuholm Bunyatratchata, Apichaya Robinson, Randall Glantz, Maria Paulsson, Marie Leskauskaite, Daiva Pihlanto, Anne Inglingstad, Ragnhild Devold, Tove G. Vegarud, Gerd E. Birgisdottir, Bryndis Eva Gudjonsdottir, Maria Barile, Daniela Larsen, Lotte Bach Poulsen, Nina Aagaard |
author_facet |
Sunds, Anne Vuholm Bunyatratchata, Apichaya Robinson, Randall Glantz, Maria Paulsson, Marie Leskauskaite, Daiva Pihlanto, Anne Inglingstad, Ragnhild Devold, Tove G. Vegarud, Gerd E. Birgisdottir, Bryndis Eva Gudjonsdottir, Maria Barile, Daniela Larsen, Lotte Bach Poulsen, Nina Aagaard |
author_sort |
Sunds, Anne Vuholm |
title |
Comparison of bovine milk oligosaccharides in native North European cattle breeds |
title_short |
Comparison of bovine milk oligosaccharides in native North European cattle breeds |
title_full |
Comparison of bovine milk oligosaccharides in native North European cattle breeds |
title_fullStr |
Comparison of bovine milk oligosaccharides in native North European cattle breeds |
title_full_unstemmed |
Comparison of bovine milk oligosaccharides in native North European cattle breeds |
title_sort |
comparison of bovine milk oligosaccharides in native north european cattle breeds |
publishDate |
2020 |
url |
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7723341/ http://www.ncbi.nlm.nih.gov/pubmed/33304057 https://doi.org/10.1016/j.idairyj.2020.104917 |
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Norway |
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Norway |
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Iceland |
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Iceland |
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Int Dairy J |
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http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7723341/ http://www.ncbi.nlm.nih.gov/pubmed/33304057 http://dx.doi.org/10.1016/j.idairyj.2020.104917 |
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https://doi.org/10.1016/j.idairyj.2020.104917 |
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International Dairy Journal |
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114 |
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104917 |
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1766040064419168256 |