Gamma Aminobutyric Acid-Enriched Fermented Oyster (Crassostrea gigas) Increases the Length of the Growth Plate on the Proximal Tibia Bone in Sprague-Dawley Rats

Bone growth during childhood and puberty determines an adult’s final stature. Although several prior studies have reported that fermented oyster (FO) consisting of a high amount of gamma aminobutyric acid can be attributed to bone health, there is no research on the efficacy of FO on growth regulati...

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Published in:Molecules
Main Authors: Lee, Hyesook, Hwangbo, Hyun, Ji, Seon Yeong, Kim, Min Yeong, Kim, So Young, Kim, Da Hye, Hong, Su Hyun, Lee, Su Jeong, Assefa, Freshet, Kim, Gi-Young, Park, Eui Kyun, Park, Joung-Hyun, Lee, Bae-Jin, Jeon, You-Jin, Choi, Yung Hyun
Format: Text
Language:English
Published: MDPI 2020
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Online Access:http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7582314/
http://www.ncbi.nlm.nih.gov/pubmed/32977643
https://doi.org/10.3390/molecules25194375
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spelling ftpubmed:oai:pubmedcentral.nih.gov:7582314 2023-05-15T15:58:51+02:00 Gamma Aminobutyric Acid-Enriched Fermented Oyster (Crassostrea gigas) Increases the Length of the Growth Plate on the Proximal Tibia Bone in Sprague-Dawley Rats Lee, Hyesook Hwangbo, Hyun Ji, Seon Yeong Kim, Min Yeong Kim, So Young Kim, Da Hye Hong, Su Hyun Lee, Su Jeong Assefa, Freshet Kim, Gi-Young Park, Eui Kyun Park, Joung-Hyun Lee, Bae-Jin Jeon, You-Jin Choi, Yung Hyun 2020-09-23 http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7582314/ http://www.ncbi.nlm.nih.gov/pubmed/32977643 https://doi.org/10.3390/molecules25194375 en eng MDPI http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7582314/ http://www.ncbi.nlm.nih.gov/pubmed/32977643 http://dx.doi.org/10.3390/molecules25194375 © 2020 by the authors. Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/). CC-BY Molecules Article Text 2020 ftpubmed https://doi.org/10.3390/molecules25194375 2020-11-01T01:47:36Z Bone growth during childhood and puberty determines an adult’s final stature. Although several prior studies have reported that fermented oyster (FO) consisting of a high amount of gamma aminobutyric acid can be attributed to bone health, there is no research on the efficacy of FO on growth regulation and the proximal tibial growth plate. Therefore, in this study, we investigated the effect of FO oral administration on hepatic and serum growth regulator levels and the development of the proximal tibial growth plate in young Sprague-Dawley rats. Both oral administration of FO (FO 100, 100 mg/kg FO and FO 200, 200 mg/kg FO) and subcutaneous injection of recombinant human growth hormone (rhGH, 200 μg/kg of rhGH) for two weeks showed no toxicity. Circulating levels of growth hormone (GH) significantly increased in the FO 200 group. The expression and secretion of insulin-like growth factor-1 (IGF-1) and insulin-like growth factor binding protein-3 (IGFBP-3) were enhanced by FO administration. FO administration promoted the expression of bone morphogenic proteins IGF-1 and IGFBP-3 in the proximal tibial growth plate. This positive effect of FO resulted in incremental growth of the entire plate length by expanding the proliferating and hypertrophic zones in the proximal tibial growth plate. Collectively, our results suggested that oral administration of FO is beneficial for bone health, which may ultimately result in increased height. Text Crassostrea gigas PubMed Central (PMC) Molecules 25 19 4375
institution Open Polar
collection PubMed Central (PMC)
op_collection_id ftpubmed
language English
topic Article
spellingShingle Article
Lee, Hyesook
Hwangbo, Hyun
Ji, Seon Yeong
Kim, Min Yeong
Kim, So Young
Kim, Da Hye
Hong, Su Hyun
Lee, Su Jeong
Assefa, Freshet
Kim, Gi-Young
Park, Eui Kyun
Park, Joung-Hyun
Lee, Bae-Jin
Jeon, You-Jin
Choi, Yung Hyun
Gamma Aminobutyric Acid-Enriched Fermented Oyster (Crassostrea gigas) Increases the Length of the Growth Plate on the Proximal Tibia Bone in Sprague-Dawley Rats
topic_facet Article
description Bone growth during childhood and puberty determines an adult’s final stature. Although several prior studies have reported that fermented oyster (FO) consisting of a high amount of gamma aminobutyric acid can be attributed to bone health, there is no research on the efficacy of FO on growth regulation and the proximal tibial growth plate. Therefore, in this study, we investigated the effect of FO oral administration on hepatic and serum growth regulator levels and the development of the proximal tibial growth plate in young Sprague-Dawley rats. Both oral administration of FO (FO 100, 100 mg/kg FO and FO 200, 200 mg/kg FO) and subcutaneous injection of recombinant human growth hormone (rhGH, 200 μg/kg of rhGH) for two weeks showed no toxicity. Circulating levels of growth hormone (GH) significantly increased in the FO 200 group. The expression and secretion of insulin-like growth factor-1 (IGF-1) and insulin-like growth factor binding protein-3 (IGFBP-3) were enhanced by FO administration. FO administration promoted the expression of bone morphogenic proteins IGF-1 and IGFBP-3 in the proximal tibial growth plate. This positive effect of FO resulted in incremental growth of the entire plate length by expanding the proliferating and hypertrophic zones in the proximal tibial growth plate. Collectively, our results suggested that oral administration of FO is beneficial for bone health, which may ultimately result in increased height.
format Text
author Lee, Hyesook
Hwangbo, Hyun
Ji, Seon Yeong
Kim, Min Yeong
Kim, So Young
Kim, Da Hye
Hong, Su Hyun
Lee, Su Jeong
Assefa, Freshet
Kim, Gi-Young
Park, Eui Kyun
Park, Joung-Hyun
Lee, Bae-Jin
Jeon, You-Jin
Choi, Yung Hyun
author_facet Lee, Hyesook
Hwangbo, Hyun
Ji, Seon Yeong
Kim, Min Yeong
Kim, So Young
Kim, Da Hye
Hong, Su Hyun
Lee, Su Jeong
Assefa, Freshet
Kim, Gi-Young
Park, Eui Kyun
Park, Joung-Hyun
Lee, Bae-Jin
Jeon, You-Jin
Choi, Yung Hyun
author_sort Lee, Hyesook
title Gamma Aminobutyric Acid-Enriched Fermented Oyster (Crassostrea gigas) Increases the Length of the Growth Plate on the Proximal Tibia Bone in Sprague-Dawley Rats
title_short Gamma Aminobutyric Acid-Enriched Fermented Oyster (Crassostrea gigas) Increases the Length of the Growth Plate on the Proximal Tibia Bone in Sprague-Dawley Rats
title_full Gamma Aminobutyric Acid-Enriched Fermented Oyster (Crassostrea gigas) Increases the Length of the Growth Plate on the Proximal Tibia Bone in Sprague-Dawley Rats
title_fullStr Gamma Aminobutyric Acid-Enriched Fermented Oyster (Crassostrea gigas) Increases the Length of the Growth Plate on the Proximal Tibia Bone in Sprague-Dawley Rats
title_full_unstemmed Gamma Aminobutyric Acid-Enriched Fermented Oyster (Crassostrea gigas) Increases the Length of the Growth Plate on the Proximal Tibia Bone in Sprague-Dawley Rats
title_sort gamma aminobutyric acid-enriched fermented oyster (crassostrea gigas) increases the length of the growth plate on the proximal tibia bone in sprague-dawley rats
publisher MDPI
publishDate 2020
url http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7582314/
http://www.ncbi.nlm.nih.gov/pubmed/32977643
https://doi.org/10.3390/molecules25194375
genre Crassostrea gigas
genre_facet Crassostrea gigas
op_source Molecules
op_relation http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7582314/
http://www.ncbi.nlm.nih.gov/pubmed/32977643
http://dx.doi.org/10.3390/molecules25194375
op_rights © 2020 by the authors.
Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (http://creativecommons.org/licenses/by/4.0/).
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container_title Molecules
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