Safety and efficacy of OPTIPHOS (®) (6‐phytase) as a feed additive for finfish

The additive OPTIPHOS (®) is a preparation of 6‐phytase that is authorised for use in avian species, weaned piglets, pigs for fattening and sows. The applicant seeks for an extension of use of the product to finfish, at a dose range between 250 and 1,000 OTU/kg feed. The FEEDAP Panel concluded in a...

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Published in:EFSA Journal
Main Authors: Rychen, Guido, Aquilina, Gabriele, Azimonti, Giovanna, Bampidis, Vasileios, Bastos, Maria de Lourdes, Bories, Georges, Chesson, Andrew, Cocconcelli, Pier Sandro, Flachowsky, Gerhard, Gropp, Jürgen, Kolar, Boris, Kouba, Maryline, López Alonso, Marta, López Puente, Secundino, Mantovani, Alberto, Mayo, Baltasar, Ramos, Fernando, Saarela, Maria, Villa, Roberto Edoardo, Wallace, Robert John, Wester, Pieter, Brantom, Paul, Dierick, Noël Albert, Anguita, Montserrat
Format: Text
Language:English
Published: John Wiley and Sons Inc. 2017
Subjects:
Online Access:http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010092/
https://doi.org/10.2903/j.efsa.2017.4763
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spelling ftpubmed:oai:pubmedcentral.nih.gov:7010092 2023-05-15T15:31:54+02:00 Safety and efficacy of OPTIPHOS (®) (6‐phytase) as a feed additive for finfish Rychen, Guido Aquilina, Gabriele Azimonti, Giovanna Bampidis, Vasileios Bastos, Maria de Lourdes Bories, Georges Chesson, Andrew Cocconcelli, Pier Sandro Flachowsky, Gerhard Gropp, Jürgen Kolar, Boris Kouba, Maryline López Alonso, Marta López Puente, Secundino Mantovani, Alberto Mayo, Baltasar Ramos, Fernando Saarela, Maria Villa, Roberto Edoardo Wallace, Robert John Wester, Pieter Brantom, Paul Dierick, Noël Albert Anguita, Montserrat 2017-04-12 http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010092/ https://doi.org/10.2903/j.efsa.2017.4763 en eng John Wiley and Sons Inc. http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010092/ http://dx.doi.org/10.2903/j.efsa.2017.4763 © 2017 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority. This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made. CC-BY-ND EFSA J Scientific Opinion Text 2017 ftpubmed https://doi.org/10.2903/j.efsa.2017.4763 2020-07-05T00:34:10Z The additive OPTIPHOS (®) is a preparation of 6‐phytase that is authorised for use in avian species, weaned piglets, pigs for fattening and sows. The applicant seeks for an extension of use of the product to finfish, at a dose range between 250 and 1,000 OTU/kg feed. The FEEDAP Panel concluded in a previous opinion that there are no concerns for consumer safety and no risks for the environment are expected from the use of the product as feed additive. Moreover, it was concluded that the additive is not a skin/eye irritant or a skin sensitiser, but has the potential to be a respiratory sensitiser. The Panel considered that the new use of the additive would not change the previous conclusions regarding the safety for the consumer, user and environment. The results of a tolerance study performed in juvenile rainbow trout (Oncorhynchus mykiss) showed no negative effects of the additive on the fish when offered up to 100 times the maximum recommended dose. Therefore, the Panel concluded that the additive is safe for the rainbow trout and extrapolated this conclusion to all finfish. The Panel evaluated three efficacy trials, two performed in rainbow trout and one in Atlantic salmon (Salmo salar). In these studies, the performance of the fish was monitored as well as phosphorus digestibility and phosphorus retention parameters. In the three trials, the performance and the phosphorus retention were improved by the additive at the lowest tested dose (in rainbow trouts at 250 OTU/kg feed and in Atlantic salmon at 500 OTU/kg feed). The FEEDAP Panel concluded that the additive has a potential to be efficacious in rainbow trout and salmon at 500 OTU/kg. The Panel extrapolated the conclusion to all finfish species. Text Atlantic salmon Salmo salar PubMed Central (PMC) EFSA Journal 15 4
institution Open Polar
collection PubMed Central (PMC)
op_collection_id ftpubmed
language English
topic Scientific Opinion
spellingShingle Scientific Opinion
Rychen, Guido
Aquilina, Gabriele
Azimonti, Giovanna
Bampidis, Vasileios
Bastos, Maria de Lourdes
Bories, Georges
Chesson, Andrew
Cocconcelli, Pier Sandro
Flachowsky, Gerhard
Gropp, Jürgen
Kolar, Boris
Kouba, Maryline
López Alonso, Marta
López Puente, Secundino
Mantovani, Alberto
Mayo, Baltasar
Ramos, Fernando
Saarela, Maria
Villa, Roberto Edoardo
Wallace, Robert John
Wester, Pieter
Brantom, Paul
Dierick, Noël Albert
Anguita, Montserrat
Safety and efficacy of OPTIPHOS (®) (6‐phytase) as a feed additive for finfish
topic_facet Scientific Opinion
description The additive OPTIPHOS (®) is a preparation of 6‐phytase that is authorised for use in avian species, weaned piglets, pigs for fattening and sows. The applicant seeks for an extension of use of the product to finfish, at a dose range between 250 and 1,000 OTU/kg feed. The FEEDAP Panel concluded in a previous opinion that there are no concerns for consumer safety and no risks for the environment are expected from the use of the product as feed additive. Moreover, it was concluded that the additive is not a skin/eye irritant or a skin sensitiser, but has the potential to be a respiratory sensitiser. The Panel considered that the new use of the additive would not change the previous conclusions regarding the safety for the consumer, user and environment. The results of a tolerance study performed in juvenile rainbow trout (Oncorhynchus mykiss) showed no negative effects of the additive on the fish when offered up to 100 times the maximum recommended dose. Therefore, the Panel concluded that the additive is safe for the rainbow trout and extrapolated this conclusion to all finfish. The Panel evaluated three efficacy trials, two performed in rainbow trout and one in Atlantic salmon (Salmo salar). In these studies, the performance of the fish was monitored as well as phosphorus digestibility and phosphorus retention parameters. In the three trials, the performance and the phosphorus retention were improved by the additive at the lowest tested dose (in rainbow trouts at 250 OTU/kg feed and in Atlantic salmon at 500 OTU/kg feed). The FEEDAP Panel concluded that the additive has a potential to be efficacious in rainbow trout and salmon at 500 OTU/kg. The Panel extrapolated the conclusion to all finfish species.
format Text
author Rychen, Guido
Aquilina, Gabriele
Azimonti, Giovanna
Bampidis, Vasileios
Bastos, Maria de Lourdes
Bories, Georges
Chesson, Andrew
Cocconcelli, Pier Sandro
Flachowsky, Gerhard
Gropp, Jürgen
Kolar, Boris
Kouba, Maryline
López Alonso, Marta
López Puente, Secundino
Mantovani, Alberto
Mayo, Baltasar
Ramos, Fernando
Saarela, Maria
Villa, Roberto Edoardo
Wallace, Robert John
Wester, Pieter
Brantom, Paul
Dierick, Noël Albert
Anguita, Montserrat
author_facet Rychen, Guido
Aquilina, Gabriele
Azimonti, Giovanna
Bampidis, Vasileios
Bastos, Maria de Lourdes
Bories, Georges
Chesson, Andrew
Cocconcelli, Pier Sandro
Flachowsky, Gerhard
Gropp, Jürgen
Kolar, Boris
Kouba, Maryline
López Alonso, Marta
López Puente, Secundino
Mantovani, Alberto
Mayo, Baltasar
Ramos, Fernando
Saarela, Maria
Villa, Roberto Edoardo
Wallace, Robert John
Wester, Pieter
Brantom, Paul
Dierick, Noël Albert
Anguita, Montserrat
author_sort Rychen, Guido
title Safety and efficacy of OPTIPHOS (®) (6‐phytase) as a feed additive for finfish
title_short Safety and efficacy of OPTIPHOS (®) (6‐phytase) as a feed additive for finfish
title_full Safety and efficacy of OPTIPHOS (®) (6‐phytase) as a feed additive for finfish
title_fullStr Safety and efficacy of OPTIPHOS (®) (6‐phytase) as a feed additive for finfish
title_full_unstemmed Safety and efficacy of OPTIPHOS (®) (6‐phytase) as a feed additive for finfish
title_sort safety and efficacy of optiphos (®) (6‐phytase) as a feed additive for finfish
publisher John Wiley and Sons Inc.
publishDate 2017
url http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010092/
https://doi.org/10.2903/j.efsa.2017.4763
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_source EFSA J
op_relation http://www.ncbi.nlm.nih.gov/pmc/articles/PMC7010092/
http://dx.doi.org/10.2903/j.efsa.2017.4763
op_rights © 2017 European Food Safety Authority. EFSA Journal published by John Wiley and Sons Ltd on behalf of European Food Safety Authority.
This is an open access article under the terms of the http://creativecommons.org/licenses/by-nd/4.0/ License, which permits use and distribution in any medium, provided the original work is properly cited and no modifications or adaptations are made.
op_rightsnorm CC-BY-ND
op_doi https://doi.org/10.2903/j.efsa.2017.4763
container_title EFSA Journal
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