Antarctic yeasts: analysis of their freeze-thaw tolerance and production of antifreeze proteins, fatty acids and ergosterol

Bibliographic Details
Published in:BMC Microbiology
Main Authors: Villarreal, Pablo, Carrasco, Mario, Barahona, Salvador, Alcaíno, Jennifer, Cifuentes, Víctor, Baeza, Marcelo
Format: Text
Language:English
Published: BioMed Central 2018
Subjects:
Online Access:http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6034288/
http://www.ncbi.nlm.nih.gov/pubmed/29976143
https://doi.org/10.1186/s12866-018-1214-8
id ftpubmed:oai:pubmedcentral.nih.gov:6034288
record_format openpolar
spelling ftpubmed:oai:pubmedcentral.nih.gov:6034288 2023-05-15T13:30:32+02:00 Antarctic yeasts: analysis of their freeze-thaw tolerance and production of antifreeze proteins, fatty acids and ergosterol Villarreal, Pablo Carrasco, Mario Barahona, Salvador Alcaíno, Jennifer Cifuentes, Víctor Baeza, Marcelo 2018-07-05 http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6034288/ http://www.ncbi.nlm.nih.gov/pubmed/29976143 https://doi.org/10.1186/s12866-018-1214-8 en eng BioMed Central http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6034288/ http://www.ncbi.nlm.nih.gov/pubmed/29976143 http://dx.doi.org/10.1186/s12866-018-1214-8 © The Author(s). 2018 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. CC0 PDM CC-BY Research Article Text 2018 ftpubmed https://doi.org/10.1186/s12866-018-1214-8 2018-07-15T00:24:07Z Text Antarc* Antarctic PubMed Central (PMC) Antarctic BMC Microbiology 18 1
institution Open Polar
collection PubMed Central (PMC)
op_collection_id ftpubmed
language English
topic Research Article
spellingShingle Research Article
Villarreal, Pablo
Carrasco, Mario
Barahona, Salvador
Alcaíno, Jennifer
Cifuentes, Víctor
Baeza, Marcelo
Antarctic yeasts: analysis of their freeze-thaw tolerance and production of antifreeze proteins, fatty acids and ergosterol
topic_facet Research Article
format Text
author Villarreal, Pablo
Carrasco, Mario
Barahona, Salvador
Alcaíno, Jennifer
Cifuentes, Víctor
Baeza, Marcelo
author_facet Villarreal, Pablo
Carrasco, Mario
Barahona, Salvador
Alcaíno, Jennifer
Cifuentes, Víctor
Baeza, Marcelo
author_sort Villarreal, Pablo
title Antarctic yeasts: analysis of their freeze-thaw tolerance and production of antifreeze proteins, fatty acids and ergosterol
title_short Antarctic yeasts: analysis of their freeze-thaw tolerance and production of antifreeze proteins, fatty acids and ergosterol
title_full Antarctic yeasts: analysis of their freeze-thaw tolerance and production of antifreeze proteins, fatty acids and ergosterol
title_fullStr Antarctic yeasts: analysis of their freeze-thaw tolerance and production of antifreeze proteins, fatty acids and ergosterol
title_full_unstemmed Antarctic yeasts: analysis of their freeze-thaw tolerance and production of antifreeze proteins, fatty acids and ergosterol
title_sort antarctic yeasts: analysis of their freeze-thaw tolerance and production of antifreeze proteins, fatty acids and ergosterol
publisher BioMed Central
publishDate 2018
url http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6034288/
http://www.ncbi.nlm.nih.gov/pubmed/29976143
https://doi.org/10.1186/s12866-018-1214-8
geographic Antarctic
geographic_facet Antarctic
genre Antarc*
Antarctic
genre_facet Antarc*
Antarctic
op_relation http://www.ncbi.nlm.nih.gov/pmc/articles/PMC6034288/
http://www.ncbi.nlm.nih.gov/pubmed/29976143
http://dx.doi.org/10.1186/s12866-018-1214-8
op_rights © The Author(s). 2018
Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
op_rightsnorm CC0
PDM
CC-BY
op_doi https://doi.org/10.1186/s12866-018-1214-8
container_title BMC Microbiology
container_volume 18
container_issue 1
_version_ 1766009710731853824