Temperature controls organic carbon sequestration in a subarctic lake

Widespread ecological reorganizations and increases in organic carbon (OC) in lakes across the Northern Hemisphere have raised concerns about the impact of the ongoing climate warming on aquatic ecosystems and carbon cycling. We employed diverse biogeochemical techniques on a high-resolution sedimen...

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Published in:Scientific Reports
Main Authors: Rantala, Marttiina V., Luoto, Tomi P., Nevalainen, Liisa
Format: Text
Language:English
Published: Nature Publishing Group 2016
Subjects:
Online Access:http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5052527/
http://www.ncbi.nlm.nih.gov/pubmed/27708382
https://doi.org/10.1038/srep34780
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spelling ftpubmed:oai:pubmedcentral.nih.gov:5052527 2023-05-15T17:42:33+02:00 Temperature controls organic carbon sequestration in a subarctic lake Rantala, Marttiina V. Luoto, Tomi P. Nevalainen, Liisa 2016-10-06 http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5052527/ http://www.ncbi.nlm.nih.gov/pubmed/27708382 https://doi.org/10.1038/srep34780 en eng Nature Publishing Group http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5052527/ http://www.ncbi.nlm.nih.gov/pubmed/27708382 http://dx.doi.org/10.1038/srep34780 Copyright © 2016, The Author(s) http://creativecommons.org/licenses/by/4.0/ This work is licensed under a Creative Commons Attribution 4.0 International License. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in the credit line; if the material is not included under the Creative Commons license, users will need to obtain permission from the license holder to reproduce the material. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ CC-BY Article Text 2016 ftpubmed https://doi.org/10.1038/srep34780 2016-10-23T00:06:22Z Widespread ecological reorganizations and increases in organic carbon (OC) in lakes across the Northern Hemisphere have raised concerns about the impact of the ongoing climate warming on aquatic ecosystems and carbon cycling. We employed diverse biogeochemical techniques on a high-resolution sediment record from a subarctic lake in northern Finland (70°N) to examine the direction, magnitude and mechanism of change in aquatic carbon pools prior to and under the anthropogenic warming. Coupled variation in the elemental and isotopic composition of the sediment and a proxy-based summer air temperature reconstruction tracked changes in aquatic production, depicting a decline during a cool climate interval between ~1700–1900 C.E. and a subsequent increase over the 20th century. OC accumulation rates displayed similar coeval variation with temperature, mirroring both changes in aquatic production and terrestrial carbon export. Increase in sediment organic content over the 20th century together with high inferred aquatic UV exposure imply that the 20th century increase in OC accumulation is primarily connected to elevated lake production rather than terrestrial inputs. The changes in the supply of autochthonous energy sources were further reflected higher up the benthic food web, as evidenced by biotic stable isotopic fingerprints. Text Northern Finland Subarctic PubMed Central (PMC) Scientific Reports 6 1
institution Open Polar
collection PubMed Central (PMC)
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language English
topic Article
spellingShingle Article
Rantala, Marttiina V.
Luoto, Tomi P.
Nevalainen, Liisa
Temperature controls organic carbon sequestration in a subarctic lake
topic_facet Article
description Widespread ecological reorganizations and increases in organic carbon (OC) in lakes across the Northern Hemisphere have raised concerns about the impact of the ongoing climate warming on aquatic ecosystems and carbon cycling. We employed diverse biogeochemical techniques on a high-resolution sediment record from a subarctic lake in northern Finland (70°N) to examine the direction, magnitude and mechanism of change in aquatic carbon pools prior to and under the anthropogenic warming. Coupled variation in the elemental and isotopic composition of the sediment and a proxy-based summer air temperature reconstruction tracked changes in aquatic production, depicting a decline during a cool climate interval between ~1700–1900 C.E. and a subsequent increase over the 20th century. OC accumulation rates displayed similar coeval variation with temperature, mirroring both changes in aquatic production and terrestrial carbon export. Increase in sediment organic content over the 20th century together with high inferred aquatic UV exposure imply that the 20th century increase in OC accumulation is primarily connected to elevated lake production rather than terrestrial inputs. The changes in the supply of autochthonous energy sources were further reflected higher up the benthic food web, as evidenced by biotic stable isotopic fingerprints.
format Text
author Rantala, Marttiina V.
Luoto, Tomi P.
Nevalainen, Liisa
author_facet Rantala, Marttiina V.
Luoto, Tomi P.
Nevalainen, Liisa
author_sort Rantala, Marttiina V.
title Temperature controls organic carbon sequestration in a subarctic lake
title_short Temperature controls organic carbon sequestration in a subarctic lake
title_full Temperature controls organic carbon sequestration in a subarctic lake
title_fullStr Temperature controls organic carbon sequestration in a subarctic lake
title_full_unstemmed Temperature controls organic carbon sequestration in a subarctic lake
title_sort temperature controls organic carbon sequestration in a subarctic lake
publisher Nature Publishing Group
publishDate 2016
url http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5052527/
http://www.ncbi.nlm.nih.gov/pubmed/27708382
https://doi.org/10.1038/srep34780
genre Northern Finland
Subarctic
genre_facet Northern Finland
Subarctic
op_relation http://www.ncbi.nlm.nih.gov/pmc/articles/PMC5052527/
http://www.ncbi.nlm.nih.gov/pubmed/27708382
http://dx.doi.org/10.1038/srep34780
op_rights Copyright © 2016, The Author(s)
http://creativecommons.org/licenses/by/4.0/
This work is licensed under a Creative Commons Attribution 4.0 International License. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in the credit line; if the material is not included under the Creative Commons license, users will need to obtain permission from the license holder to reproduce the material. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/
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op_doi https://doi.org/10.1038/srep34780
container_title Scientific Reports
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