Gaps and Challenges in Harnessing the Benefits and Opportunities of Indigenous Certification for a Sustainable Communal Commercial Lobster Fishery

The Marshall Decision of Canada’s Supreme Court inspired the Mi’kmaq in the 1700s regarding recognizing fishing rights to the Mi’kmaq communities. Despite this recognition, the Mi’kmaq communities did not have access to commercial fisheries due to the denial of absolute recognition of territories an...

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Published in:Environmental Management
Main Authors: Elegbede, Isa, Zurba, Melanie, Hameed, Ahmad, Campbell, Chelsey
Format: Text
Language:English
Published: Springer US 2023
Subjects:
Online Access:http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10509051/
http://www.ncbi.nlm.nih.gov/pubmed/37474777
https://doi.org/10.1007/s00267-023-01852-7
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spelling ftpubmed:oai:pubmedcentral.nih.gov:10509051 2023-10-09T21:53:34+02:00 Gaps and Challenges in Harnessing the Benefits and Opportunities of Indigenous Certification for a Sustainable Communal Commercial Lobster Fishery Elegbede, Isa Zurba, Melanie Hameed, Ahmad Campbell, Chelsey 2023-07-20 http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10509051/ http://www.ncbi.nlm.nih.gov/pubmed/37474777 https://doi.org/10.1007/s00267-023-01852-7 en eng Springer US http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10509051/ http://www.ncbi.nlm.nih.gov/pubmed/37474777 http://dx.doi.org/10.1007/s00267-023-01852-7 © The Author(s) 2023 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . Environ Manage Article Text 2023 ftpubmed https://doi.org/10.1007/s00267-023-01852-7 2023-09-24T00:54:36Z The Marshall Decision of Canada’s Supreme Court inspired the Mi’kmaq in the 1700s regarding recognizing fishing rights to the Mi’kmaq communities. Despite this recognition, the Mi’kmaq communities did not have access to commercial fisheries due to the denial of absolute recognition of territories and rights and underrepresentation and participation in resource allocation, governance, and decision-making processes. A potential approach to these issues is the development of third-party Indigenous community-based sustainability certification standards for the American lobster (Homarus americanus) commercial fishery of Nova Scotia by Mi’kmaq communities. An Indigenous certification is a market-based tool that focuses on a holistic approach to the sustainability of the resource, followed by independent accreditations and standards. This study identifies the gaps, challenges, and opportunities of Indigenous-based certifications for the American lobster commercial fishery. We adopt a participatory approach to conventional policy analysis and perform a secondary analysis of existing legal and scientific resources to glean valuable information for supporting the establishment of an Indigenous certification for the American lobster. Certification could provide benefits such as increased control over fisheries management, governance, rights, and socioeconomic interest, building capacity for Mi’kmaq communities, and improving stakeholder relationships. However, there are issues with the entry points of certification for Indigenous peoples related primarily to the dominant actors in accreditation. This study will support further research and engagement of the Mi’kmaq people toward developing an Indigenous certification scheme. Text Mi’kmaq PubMed Central (PMC) Environmental Management 72 5 902 921
institution Open Polar
collection PubMed Central (PMC)
op_collection_id ftpubmed
language English
topic Article
spellingShingle Article
Elegbede, Isa
Zurba, Melanie
Hameed, Ahmad
Campbell, Chelsey
Gaps and Challenges in Harnessing the Benefits and Opportunities of Indigenous Certification for a Sustainable Communal Commercial Lobster Fishery
topic_facet Article
description The Marshall Decision of Canada’s Supreme Court inspired the Mi’kmaq in the 1700s regarding recognizing fishing rights to the Mi’kmaq communities. Despite this recognition, the Mi’kmaq communities did not have access to commercial fisheries due to the denial of absolute recognition of territories and rights and underrepresentation and participation in resource allocation, governance, and decision-making processes. A potential approach to these issues is the development of third-party Indigenous community-based sustainability certification standards for the American lobster (Homarus americanus) commercial fishery of Nova Scotia by Mi’kmaq communities. An Indigenous certification is a market-based tool that focuses on a holistic approach to the sustainability of the resource, followed by independent accreditations and standards. This study identifies the gaps, challenges, and opportunities of Indigenous-based certifications for the American lobster commercial fishery. We adopt a participatory approach to conventional policy analysis and perform a secondary analysis of existing legal and scientific resources to glean valuable information for supporting the establishment of an Indigenous certification for the American lobster. Certification could provide benefits such as increased control over fisheries management, governance, rights, and socioeconomic interest, building capacity for Mi’kmaq communities, and improving stakeholder relationships. However, there are issues with the entry points of certification for Indigenous peoples related primarily to the dominant actors in accreditation. This study will support further research and engagement of the Mi’kmaq people toward developing an Indigenous certification scheme.
format Text
author Elegbede, Isa
Zurba, Melanie
Hameed, Ahmad
Campbell, Chelsey
author_facet Elegbede, Isa
Zurba, Melanie
Hameed, Ahmad
Campbell, Chelsey
author_sort Elegbede, Isa
title Gaps and Challenges in Harnessing the Benefits and Opportunities of Indigenous Certification for a Sustainable Communal Commercial Lobster Fishery
title_short Gaps and Challenges in Harnessing the Benefits and Opportunities of Indigenous Certification for a Sustainable Communal Commercial Lobster Fishery
title_full Gaps and Challenges in Harnessing the Benefits and Opportunities of Indigenous Certification for a Sustainable Communal Commercial Lobster Fishery
title_fullStr Gaps and Challenges in Harnessing the Benefits and Opportunities of Indigenous Certification for a Sustainable Communal Commercial Lobster Fishery
title_full_unstemmed Gaps and Challenges in Harnessing the Benefits and Opportunities of Indigenous Certification for a Sustainable Communal Commercial Lobster Fishery
title_sort gaps and challenges in harnessing the benefits and opportunities of indigenous certification for a sustainable communal commercial lobster fishery
publisher Springer US
publishDate 2023
url http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10509051/
http://www.ncbi.nlm.nih.gov/pubmed/37474777
https://doi.org/10.1007/s00267-023-01852-7
genre Mi’kmaq
genre_facet Mi’kmaq
op_source Environ Manage
op_relation http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10509051/
http://www.ncbi.nlm.nih.gov/pubmed/37474777
http://dx.doi.org/10.1007/s00267-023-01852-7
op_rights © The Author(s) 2023
https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in a credit line to the material. If material is not included in the article’s Creative Commons license and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this license, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) .
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