Mapping the potential for offshore aquaculture of salmonids in the Yellow Sea
Mariculture has been one of the fastest-growing global food production sectors over the past three decades. With the congestion of space and deterioration of the environment in coastal regions, offshore aquaculture has gained increasing attention. Atlantic salmon (Salmo salar) and rainbow trout (Onc...
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ftpubmed:oai:pubmedcentral.nih.gov:10077287 2023-06-11T04:10:18+02:00 Mapping the potential for offshore aquaculture of salmonids in the Yellow Sea Yu, Shuang-En Dong, Shuang-Lin Zhang, Zhi-Xin Zhang, Yu-Yang Sarà, Gianluca Wang, Jie Dong, Yun-Wei 2022-08-18 http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10077287/ http://www.ncbi.nlm.nih.gov/pubmed/37073171 https://doi.org/10.1007/s42995-022-00141-2 en eng Springer Nature Singapore http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10077287/ http://www.ncbi.nlm.nih.gov/pubmed/37073171 http://dx.doi.org/10.1007/s42995-022-00141-2 © The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . Mar Life Sci Technol Research Paper Text 2022 ftpubmed https://doi.org/10.1007/s42995-022-00141-2 2023-04-23T00:40:32Z Mariculture has been one of the fastest-growing global food production sectors over the past three decades. With the congestion of space and deterioration of the environment in coastal regions, offshore aquaculture has gained increasing attention. Atlantic salmon (Salmo salar) and rainbow trout (Oncorhynchus mykiss) are two important aquaculture species and contribute to 6.1% of world aquaculture production of finfish. In the present study, we established species distribution models (SDMs) to identify the potential areas for offshore aquaculture of these two cold-water fish species considering the mesoscale spatio-temporal thermal heterogeneity of the Yellow Sea. The values of the area under the curve (AUC) and the true skill statistic (TSS) showed good model performance. The suitability index (SI), which was used in this study to quantitatively assess potential offshore aquaculture sites, was highly dynamic at the surface water layer. However, high SI values occurred throughout the year at deeper water layers. The potential aquaculture areas for S. salar and O. mykiss in the Yellow Sea were estimated as 52,270 ± 3275 (95% confidence interval, CI) and 146,831 ± 15,023 km(2), respectively. Our results highlighted the use of SDMs in identifying potential aquaculture areas based on environmental variables. Considering the thermal heterogeneity of the environment, this study suggested that offshore aquaculture for Atlantic salmon and rainbow trout was feasible in the Yellow Sea by adopting new technologies (e.g., sinking cages into deep water) to avoid damage from high temperatures in summer. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s42995-022-00141-2. Text Atlantic salmon Salmo salar PubMed Central (PMC) Marine Life Science & Technology 4 3 329 342 |
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Research Paper Yu, Shuang-En Dong, Shuang-Lin Zhang, Zhi-Xin Zhang, Yu-Yang Sarà, Gianluca Wang, Jie Dong, Yun-Wei Mapping the potential for offshore aquaculture of salmonids in the Yellow Sea |
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Research Paper |
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Mariculture has been one of the fastest-growing global food production sectors over the past three decades. With the congestion of space and deterioration of the environment in coastal regions, offshore aquaculture has gained increasing attention. Atlantic salmon (Salmo salar) and rainbow trout (Oncorhynchus mykiss) are two important aquaculture species and contribute to 6.1% of world aquaculture production of finfish. In the present study, we established species distribution models (SDMs) to identify the potential areas for offshore aquaculture of these two cold-water fish species considering the mesoscale spatio-temporal thermal heterogeneity of the Yellow Sea. The values of the area under the curve (AUC) and the true skill statistic (TSS) showed good model performance. The suitability index (SI), which was used in this study to quantitatively assess potential offshore aquaculture sites, was highly dynamic at the surface water layer. However, high SI values occurred throughout the year at deeper water layers. The potential aquaculture areas for S. salar and O. mykiss in the Yellow Sea were estimated as 52,270 ± 3275 (95% confidence interval, CI) and 146,831 ± 15,023 km(2), respectively. Our results highlighted the use of SDMs in identifying potential aquaculture areas based on environmental variables. Considering the thermal heterogeneity of the environment, this study suggested that offshore aquaculture for Atlantic salmon and rainbow trout was feasible in the Yellow Sea by adopting new technologies (e.g., sinking cages into deep water) to avoid damage from high temperatures in summer. SUPPLEMENTARY INFORMATION: The online version contains supplementary material available at 10.1007/s42995-022-00141-2. |
format |
Text |
author |
Yu, Shuang-En Dong, Shuang-Lin Zhang, Zhi-Xin Zhang, Yu-Yang Sarà, Gianluca Wang, Jie Dong, Yun-Wei |
author_facet |
Yu, Shuang-En Dong, Shuang-Lin Zhang, Zhi-Xin Zhang, Yu-Yang Sarà, Gianluca Wang, Jie Dong, Yun-Wei |
author_sort |
Yu, Shuang-En |
title |
Mapping the potential for offshore aquaculture of salmonids in the Yellow Sea |
title_short |
Mapping the potential for offshore aquaculture of salmonids in the Yellow Sea |
title_full |
Mapping the potential for offshore aquaculture of salmonids in the Yellow Sea |
title_fullStr |
Mapping the potential for offshore aquaculture of salmonids in the Yellow Sea |
title_full_unstemmed |
Mapping the potential for offshore aquaculture of salmonids in the Yellow Sea |
title_sort |
mapping the potential for offshore aquaculture of salmonids in the yellow sea |
publisher |
Springer Nature Singapore |
publishDate |
2022 |
url |
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10077287/ http://www.ncbi.nlm.nih.gov/pubmed/37073171 https://doi.org/10.1007/s42995-022-00141-2 |
genre |
Atlantic salmon Salmo salar |
genre_facet |
Atlantic salmon Salmo salar |
op_source |
Mar Life Sci Technol |
op_relation |
http://www.ncbi.nlm.nih.gov/pmc/articles/PMC10077287/ http://www.ncbi.nlm.nih.gov/pubmed/37073171 http://dx.doi.org/10.1007/s42995-022-00141-2 |
op_rights |
© The Author(s) 2022 https://creativecommons.org/licenses/by/4.0/Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
op_doi |
https://doi.org/10.1007/s42995-022-00141-2 |
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Marine Life Science & Technology |
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4 |
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3 |
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329 |
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342 |
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