Seawater carbonate chemistry and macromolecular data of diatoms

Primary production in the Southern Ocean is dominated by diatom-rich phytoplankton assemblages, whose individual physiological characteristics and community composition are strongly shaped by the environment, yet knowledge on how diatoms allocate cellular energy in response to ocean acidification (O...

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Main Authors: Duncan, Rebecca J, Nielsen, Daniel A, Sheehan, Cristin E, Deppeler, Stacy, Hancock, Alyce M, Schulz, Kai, Davidson, Andrew T, Petrou, Katherina
Format: Dataset
Language:English
Published: PANGAEA 2022
Subjects:
EXP
pH
Online Access:https://doi.pangaea.de/10.1594/PANGAEA.944403
https://doi.org/10.1594/PANGAEA.944403
id ftpangaea:oai:pangaea.de:doi:10.1594/PANGAEA.944403
record_format openpolar
spelling ftpangaea:oai:pangaea.de:doi:10.1594/PANGAEA.944403 2024-09-15T17:44:27+00:00 Seawater carbonate chemistry and macromolecular data of diatoms Duncan, Rebecca J Nielsen, Daniel A Sheehan, Cristin E Deppeler, Stacy Hancock, Alyce M Schulz, Kai Davidson, Andrew T Petrou, Katherina LATITUDE: -68.211000 * LONGITUDE: 77.966600 2022 text/tab-separated-values, 98002 data points https://doi.pangaea.de/10.1594/PANGAEA.944403 https://doi.org/10.1594/PANGAEA.944403 en eng PANGAEA Duncan, Rebecca J; Nielsen, Daniel A; Sheehan, Cristin E; Deppeler, Stacy; Hancock, Alyce M; Schulz, Kai; Davidson, Andrew T; Petrou, Katherina (2022): Ocean acidification alters the nutritional value of Antarctic diatoms. New Phytologist, 233, 1813–1827, https://doi.org/10.1111/nph.17868 Petrou, Katherina (2021): Macromolecular data of diatoms exposed to Ocean Acidification - Mesocosm Experiments at Davis Station, Antarctica [dataset]. Australian Antarctic Data Centre, https://doi.org/10.26179/ej5x-2h37 Gattuso, Jean-Pierre; Epitalon, Jean-Marie; Lavigne, Héloïse; Orr, James (2021): seacarb: seawater carbonate chemistry with R. R package version 3.2.16. https://cran.r-project.org/web/packages/seacarb/index.html https://doi.pangaea.de/10.1594/PANGAEA.944403 https://doi.org/10.1594/PANGAEA.944403 CC-BY-4.0: Creative Commons Attribution 4.0 International Access constraints: unrestricted info:eu-repo/semantics/openAccess Alkalinity total Antarctic Aragonite saturation state Bicarbonate ion Calcite saturation state Calculated using seacarb after Nisumaa et al. (2010) Carbon inorganic dissolved Carbonate ion Carbonate system computation flag Carbon dioxide Cell biovolume Coast and continental shelf Community composition and diversity Compounds Containers and aquaria (20-1000 L or < 1 m**2) Davis_Station_Antarctica Entire community EXP Experiment Fugacity of carbon dioxide (water) at sea surface temperature (wet air) Growth/Morphology Identification Laboratory experiment OA-ICC Ocean Acidification International Coordination Centre Other studied parameter or process Partial pressure of carbon dioxide (water) at sea surface temperature (wet air) Peak area Pelagos pH Phosphorus reactive soluble Polar Salinity Sample code/label Silicate Species Temperature water Type dataset 2022 ftpangaea https://doi.org/10.1594/PANGAEA.94440310.1111/nph.1786810.26179/ej5x-2h37 2024-07-24T02:31:34Z Primary production in the Southern Ocean is dominated by diatom-rich phytoplankton assemblages, whose individual physiological characteristics and community composition are strongly shaped by the environment, yet knowledge on how diatoms allocate cellular energy in response to ocean acidification (OA) is limited. Understanding such changes in allocation is integral to determining the nutritional quality of diatoms and the subsequent impacts on the trophic transfer of energy and nutrients. Using synchrotron-based Fourier transform infrared microspectroscopy, we analysed the macromolecular content of selected individual diatom taxa from a natural Antarctic phytoplankton community exposed to a gradient of fCO2 levels (288–1263 µatm). Strong species-specific differences in macromolecular partitioning were observed under OA. Large taxa showed preferential energy allocation towards proteins, while smaller taxa increased both lipid and protein stores at high fCO2. If these changes are representative of future Antarctic diatom physiology, we may expect a shift away from lipid-rich large diatoms towards a community dominated by smaller taxa, but with higher lipid and protein stores than their present-day contemporaries, a response that could have cascading effects on food web dynamics in the Antarctic marine ecosystem. Dataset Antarc* Antarctic Ocean acidification Southern Ocean PANGAEA - Data Publisher for Earth & Environmental Science ENVELOPE(77.966600,77.966600,-68.211000,-68.211000)
institution Open Polar
collection PANGAEA - Data Publisher for Earth & Environmental Science
op_collection_id ftpangaea
language English
topic Alkalinity
total
Antarctic
Aragonite saturation state
Bicarbonate ion
Calcite saturation state
Calculated using seacarb after Nisumaa et al. (2010)
Carbon
inorganic
dissolved
Carbonate ion
Carbonate system computation flag
Carbon dioxide
Cell biovolume
Coast and continental shelf
Community composition and diversity
Compounds
Containers and aquaria (20-1000 L or < 1 m**2)
Davis_Station_Antarctica
Entire community
EXP
Experiment
Fugacity of carbon dioxide (water) at sea surface temperature (wet air)
Growth/Morphology
Identification
Laboratory experiment
OA-ICC
Ocean Acidification International Coordination Centre
Other studied parameter or process
Partial pressure of carbon dioxide (water) at sea surface temperature (wet air)
Peak area
Pelagos
pH
Phosphorus
reactive soluble
Polar
Salinity
Sample code/label
Silicate
Species
Temperature
water
Type
spellingShingle Alkalinity
total
Antarctic
Aragonite saturation state
Bicarbonate ion
Calcite saturation state
Calculated using seacarb after Nisumaa et al. (2010)
Carbon
inorganic
dissolved
Carbonate ion
Carbonate system computation flag
Carbon dioxide
Cell biovolume
Coast and continental shelf
Community composition and diversity
Compounds
Containers and aquaria (20-1000 L or < 1 m**2)
Davis_Station_Antarctica
Entire community
EXP
Experiment
Fugacity of carbon dioxide (water) at sea surface temperature (wet air)
Growth/Morphology
Identification
Laboratory experiment
OA-ICC
Ocean Acidification International Coordination Centre
Other studied parameter or process
Partial pressure of carbon dioxide (water) at sea surface temperature (wet air)
Peak area
Pelagos
pH
Phosphorus
reactive soluble
Polar
Salinity
Sample code/label
Silicate
Species
Temperature
water
Type
Duncan, Rebecca J
Nielsen, Daniel A
Sheehan, Cristin E
Deppeler, Stacy
Hancock, Alyce M
Schulz, Kai
Davidson, Andrew T
Petrou, Katherina
Seawater carbonate chemistry and macromolecular data of diatoms
topic_facet Alkalinity
total
Antarctic
Aragonite saturation state
Bicarbonate ion
Calcite saturation state
Calculated using seacarb after Nisumaa et al. (2010)
Carbon
inorganic
dissolved
Carbonate ion
Carbonate system computation flag
Carbon dioxide
Cell biovolume
Coast and continental shelf
Community composition and diversity
Compounds
Containers and aquaria (20-1000 L or < 1 m**2)
Davis_Station_Antarctica
Entire community
EXP
Experiment
Fugacity of carbon dioxide (water) at sea surface temperature (wet air)
Growth/Morphology
Identification
Laboratory experiment
OA-ICC
Ocean Acidification International Coordination Centre
Other studied parameter or process
Partial pressure of carbon dioxide (water) at sea surface temperature (wet air)
Peak area
Pelagos
pH
Phosphorus
reactive soluble
Polar
Salinity
Sample code/label
Silicate
Species
Temperature
water
Type
description Primary production in the Southern Ocean is dominated by diatom-rich phytoplankton assemblages, whose individual physiological characteristics and community composition are strongly shaped by the environment, yet knowledge on how diatoms allocate cellular energy in response to ocean acidification (OA) is limited. Understanding such changes in allocation is integral to determining the nutritional quality of diatoms and the subsequent impacts on the trophic transfer of energy and nutrients. Using synchrotron-based Fourier transform infrared microspectroscopy, we analysed the macromolecular content of selected individual diatom taxa from a natural Antarctic phytoplankton community exposed to a gradient of fCO2 levels (288–1263 µatm). Strong species-specific differences in macromolecular partitioning were observed under OA. Large taxa showed preferential energy allocation towards proteins, while smaller taxa increased both lipid and protein stores at high fCO2. If these changes are representative of future Antarctic diatom physiology, we may expect a shift away from lipid-rich large diatoms towards a community dominated by smaller taxa, but with higher lipid and protein stores than their present-day contemporaries, a response that could have cascading effects on food web dynamics in the Antarctic marine ecosystem.
format Dataset
author Duncan, Rebecca J
Nielsen, Daniel A
Sheehan, Cristin E
Deppeler, Stacy
Hancock, Alyce M
Schulz, Kai
Davidson, Andrew T
Petrou, Katherina
author_facet Duncan, Rebecca J
Nielsen, Daniel A
Sheehan, Cristin E
Deppeler, Stacy
Hancock, Alyce M
Schulz, Kai
Davidson, Andrew T
Petrou, Katherina
author_sort Duncan, Rebecca J
title Seawater carbonate chemistry and macromolecular data of diatoms
title_short Seawater carbonate chemistry and macromolecular data of diatoms
title_full Seawater carbonate chemistry and macromolecular data of diatoms
title_fullStr Seawater carbonate chemistry and macromolecular data of diatoms
title_full_unstemmed Seawater carbonate chemistry and macromolecular data of diatoms
title_sort seawater carbonate chemistry and macromolecular data of diatoms
publisher PANGAEA
publishDate 2022
url https://doi.pangaea.de/10.1594/PANGAEA.944403
https://doi.org/10.1594/PANGAEA.944403
op_coverage LATITUDE: -68.211000 * LONGITUDE: 77.966600
long_lat ENVELOPE(77.966600,77.966600,-68.211000,-68.211000)
genre Antarc*
Antarctic
Ocean acidification
Southern Ocean
genre_facet Antarc*
Antarctic
Ocean acidification
Southern Ocean
op_relation Duncan, Rebecca J; Nielsen, Daniel A; Sheehan, Cristin E; Deppeler, Stacy; Hancock, Alyce M; Schulz, Kai; Davidson, Andrew T; Petrou, Katherina (2022): Ocean acidification alters the nutritional value of Antarctic diatoms. New Phytologist, 233, 1813–1827, https://doi.org/10.1111/nph.17868
Petrou, Katherina (2021): Macromolecular data of diatoms exposed to Ocean Acidification - Mesocosm Experiments at Davis Station, Antarctica [dataset]. Australian Antarctic Data Centre, https://doi.org/10.26179/ej5x-2h37
Gattuso, Jean-Pierre; Epitalon, Jean-Marie; Lavigne, Héloïse; Orr, James (2021): seacarb: seawater carbonate chemistry with R. R package version 3.2.16. https://cran.r-project.org/web/packages/seacarb/index.html
https://doi.pangaea.de/10.1594/PANGAEA.944403
https://doi.org/10.1594/PANGAEA.944403
op_rights CC-BY-4.0: Creative Commons Attribution 4.0 International
Access constraints: unrestricted
info:eu-repo/semantics/openAccess
op_doi https://doi.org/10.1594/PANGAEA.94440310.1111/nph.1786810.26179/ej5x-2h37
_version_ 1810492040360755200