Survival of herring larvae, Clupea harengus L., under projected end-of-the-century CO2-levels, as part of a complete pelagic food web in a mesocosm experiment (KOSMOS, Kristineberg, Sweden 2013)
Ocean acidification, the decrease in seawater pH due to rising CO2 concentrations, has been shown to lower survival in early life stages of fish and, as a consequence, the recruitment of populations including commercially important species. To date, ocean-acidification studies with fish larvae have...
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ftpangaea:oai:pangaea.de:doi:10.1594/PANGAEA.882406 2023-05-15T17:49:38+02:00 Survival of herring larvae, Clupea harengus L., under projected end-of-the-century CO2-levels, as part of a complete pelagic food web in a mesocosm experiment (KOSMOS, Kristineberg, Sweden 2013) Sswat, Michael Algueró-Muñiz, Maria Taucher, Jan Bach, Lennart Thomas Jutfelt, Fredrik Riebesell, Ulf Stiasny, Martina H Clemmesen, Catriona MEDIAN LATITUDE: 58.266490 * MEDIAN LONGITUDE: 11.478310 * SOUTH-BOUND LATITUDE: 58.265800 * WEST-BOUND LONGITUDE: 11.477300 * NORTH-BOUND LATITUDE: 58.268800 * EAST-BOUND LONGITUDE: 11.479500 * DATE/TIME START: 2013-03-10T00:00:00 * DATE/TIME END: 2013-06-22T00:00:00 2018-03-21 text/tab-separated-values, 4590 data points https://doi.pangaea.de/10.1594/PANGAEA.882406 https://doi.org/10.1594/PANGAEA.882406 en eng PANGAEA https://doi.pangaea.de/10.1594/PANGAEA.882406 https://doi.org/10.1594/PANGAEA.882406 CC-BY-3.0: Creative Commons Attribution 3.0 Unported Access constraints: unrestricted info:eu-repo/semantics/openAccess CC-BY GEOMAR - Helmholtz Centre for Ocean Research Kiel Supplement to: Sswat, Michael; Stiasny, Martina H; Taucher, Jan; Algueró-Muñiz, Maria; Bach, Lennart Thomas; Jutfelt, Fredrik; Riebesell, Ulf; Clemmesen, Catriona (2018): Food web changes under ocean acidification promote herring larvae survival. Nature Ecology & Evolution, 2(5), 836-840, https://doi.org/10.1038/s41559-018-0514-6 BIOACID Biological Impacts of Ocean Acidification Chlorophyll a Clupea harengus larvae Copepoda Copepodites DATE/TIME Day of experiment Event label Gullmar Fjord Skagerrak Sweden KOSMOS_2013_Mesocosm-M1 KOSMOS_2013_Mesocosm-M10 KOSMOS_2013_Mesocosm-M2 KOSMOS_2013_Mesocosm-M3 KOSMOS_2013_Mesocosm-M4 KOSMOS_2013_Mesocosm-M5 KOSMOS_2013_Mesocosm-M6 KOSMOS_2013_Mesocosm-M7 KOSMOS_2013_Mesocosm-M8 KOSMOS_2013_Mesocosm-M9 KOSMOS 2013 MESO Mesocosm experiment Mesocosm label Nauplii Particle concentration Status Survival Time in days Treatment Dataset 2018 ftpangaea https://doi.org/10.1594/PANGAEA.882406 https://doi.org/10.1038/s41559-018-0514-6 2023-01-20T09:09:53Z Ocean acidification, the decrease in seawater pH due to rising CO2 concentrations, has been shown to lower survival in early life stages of fish and, as a consequence, the recruitment of populations including commercially important species. To date, ocean-acidification studies with fish larvae have focused on the direct physiological impacts of elevated CO2, but largely ignored the potential effects of ocean acidification on food web interactions. In an in situ mesocosm study on Atlantic herring (Clupea harengus) larvae as top predators in a pelagic food web, we account for indirect CO2 effects on larval survival mediated by changes in food availability. The community was exposed to projected end-of-the-century CO2 conditions (~760 µatm pCO2) over a period of 113 days. In contrast with laboratory studies that reported a decrease in fish survival, the survival of the herring larvae in situ was significantly enhanced by 19 ± 2%. Analysis of the plankton community dynamics suggested that the herring larvae benefitted from a CO2-stimulated increase in primary production. Such indirect effects may counteract the possible direct negative effects of ocean acidification on the survival of fish early life stages. These findings emphasize the need to assess the food web effects of ocean acidification on fish larvae before we can predict even the sign of change in fish recruitment in a high-CO2 ocean. Dataset Ocean acidification PANGAEA - Data Publisher for Earth & Environmental Science Kristineberg ENVELOPE(18.667,18.667,79.483,79.483) ENVELOPE(11.477300,11.479500,58.268800,58.265800) |
institution |
Open Polar |
collection |
PANGAEA - Data Publisher for Earth & Environmental Science |
op_collection_id |
ftpangaea |
language |
English |
topic |
BIOACID Biological Impacts of Ocean Acidification Chlorophyll a Clupea harengus larvae Copepoda Copepodites DATE/TIME Day of experiment Event label Gullmar Fjord Skagerrak Sweden KOSMOS_2013_Mesocosm-M1 KOSMOS_2013_Mesocosm-M10 KOSMOS_2013_Mesocosm-M2 KOSMOS_2013_Mesocosm-M3 KOSMOS_2013_Mesocosm-M4 KOSMOS_2013_Mesocosm-M5 KOSMOS_2013_Mesocosm-M6 KOSMOS_2013_Mesocosm-M7 KOSMOS_2013_Mesocosm-M8 KOSMOS_2013_Mesocosm-M9 KOSMOS 2013 MESO Mesocosm experiment Mesocosm label Nauplii Particle concentration Status Survival Time in days Treatment |
spellingShingle |
BIOACID Biological Impacts of Ocean Acidification Chlorophyll a Clupea harengus larvae Copepoda Copepodites DATE/TIME Day of experiment Event label Gullmar Fjord Skagerrak Sweden KOSMOS_2013_Mesocosm-M1 KOSMOS_2013_Mesocosm-M10 KOSMOS_2013_Mesocosm-M2 KOSMOS_2013_Mesocosm-M3 KOSMOS_2013_Mesocosm-M4 KOSMOS_2013_Mesocosm-M5 KOSMOS_2013_Mesocosm-M6 KOSMOS_2013_Mesocosm-M7 KOSMOS_2013_Mesocosm-M8 KOSMOS_2013_Mesocosm-M9 KOSMOS 2013 MESO Mesocosm experiment Mesocosm label Nauplii Particle concentration Status Survival Time in days Treatment Sswat, Michael Algueró-Muñiz, Maria Taucher, Jan Bach, Lennart Thomas Jutfelt, Fredrik Riebesell, Ulf Stiasny, Martina H Clemmesen, Catriona Survival of herring larvae, Clupea harengus L., under projected end-of-the-century CO2-levels, as part of a complete pelagic food web in a mesocosm experiment (KOSMOS, Kristineberg, Sweden 2013) |
topic_facet |
BIOACID Biological Impacts of Ocean Acidification Chlorophyll a Clupea harengus larvae Copepoda Copepodites DATE/TIME Day of experiment Event label Gullmar Fjord Skagerrak Sweden KOSMOS_2013_Mesocosm-M1 KOSMOS_2013_Mesocosm-M10 KOSMOS_2013_Mesocosm-M2 KOSMOS_2013_Mesocosm-M3 KOSMOS_2013_Mesocosm-M4 KOSMOS_2013_Mesocosm-M5 KOSMOS_2013_Mesocosm-M6 KOSMOS_2013_Mesocosm-M7 KOSMOS_2013_Mesocosm-M8 KOSMOS_2013_Mesocosm-M9 KOSMOS 2013 MESO Mesocosm experiment Mesocosm label Nauplii Particle concentration Status Survival Time in days Treatment |
description |
Ocean acidification, the decrease in seawater pH due to rising CO2 concentrations, has been shown to lower survival in early life stages of fish and, as a consequence, the recruitment of populations including commercially important species. To date, ocean-acidification studies with fish larvae have focused on the direct physiological impacts of elevated CO2, but largely ignored the potential effects of ocean acidification on food web interactions. In an in situ mesocosm study on Atlantic herring (Clupea harengus) larvae as top predators in a pelagic food web, we account for indirect CO2 effects on larval survival mediated by changes in food availability. The community was exposed to projected end-of-the-century CO2 conditions (~760 µatm pCO2) over a period of 113 days. In contrast with laboratory studies that reported a decrease in fish survival, the survival of the herring larvae in situ was significantly enhanced by 19 ± 2%. Analysis of the plankton community dynamics suggested that the herring larvae benefitted from a CO2-stimulated increase in primary production. Such indirect effects may counteract the possible direct negative effects of ocean acidification on the survival of fish early life stages. These findings emphasize the need to assess the food web effects of ocean acidification on fish larvae before we can predict even the sign of change in fish recruitment in a high-CO2 ocean. |
format |
Dataset |
author |
Sswat, Michael Algueró-Muñiz, Maria Taucher, Jan Bach, Lennart Thomas Jutfelt, Fredrik Riebesell, Ulf Stiasny, Martina H Clemmesen, Catriona |
author_facet |
Sswat, Michael Algueró-Muñiz, Maria Taucher, Jan Bach, Lennart Thomas Jutfelt, Fredrik Riebesell, Ulf Stiasny, Martina H Clemmesen, Catriona |
author_sort |
Sswat, Michael |
title |
Survival of herring larvae, Clupea harengus L., under projected end-of-the-century CO2-levels, as part of a complete pelagic food web in a mesocosm experiment (KOSMOS, Kristineberg, Sweden 2013) |
title_short |
Survival of herring larvae, Clupea harengus L., under projected end-of-the-century CO2-levels, as part of a complete pelagic food web in a mesocosm experiment (KOSMOS, Kristineberg, Sweden 2013) |
title_full |
Survival of herring larvae, Clupea harengus L., under projected end-of-the-century CO2-levels, as part of a complete pelagic food web in a mesocosm experiment (KOSMOS, Kristineberg, Sweden 2013) |
title_fullStr |
Survival of herring larvae, Clupea harengus L., under projected end-of-the-century CO2-levels, as part of a complete pelagic food web in a mesocosm experiment (KOSMOS, Kristineberg, Sweden 2013) |
title_full_unstemmed |
Survival of herring larvae, Clupea harengus L., under projected end-of-the-century CO2-levels, as part of a complete pelagic food web in a mesocosm experiment (KOSMOS, Kristineberg, Sweden 2013) |
title_sort |
survival of herring larvae, clupea harengus l., under projected end-of-the-century co2-levels, as part of a complete pelagic food web in a mesocosm experiment (kosmos, kristineberg, sweden 2013) |
publisher |
PANGAEA |
publishDate |
2018 |
url |
https://doi.pangaea.de/10.1594/PANGAEA.882406 https://doi.org/10.1594/PANGAEA.882406 |
op_coverage |
MEDIAN LATITUDE: 58.266490 * MEDIAN LONGITUDE: 11.478310 * SOUTH-BOUND LATITUDE: 58.265800 * WEST-BOUND LONGITUDE: 11.477300 * NORTH-BOUND LATITUDE: 58.268800 * EAST-BOUND LONGITUDE: 11.479500 * DATE/TIME START: 2013-03-10T00:00:00 * DATE/TIME END: 2013-06-22T00:00:00 |
long_lat |
ENVELOPE(18.667,18.667,79.483,79.483) ENVELOPE(11.477300,11.479500,58.268800,58.265800) |
geographic |
Kristineberg |
geographic_facet |
Kristineberg |
genre |
Ocean acidification |
genre_facet |
Ocean acidification |
op_source |
GEOMAR - Helmholtz Centre for Ocean Research Kiel Supplement to: Sswat, Michael; Stiasny, Martina H; Taucher, Jan; Algueró-Muñiz, Maria; Bach, Lennart Thomas; Jutfelt, Fredrik; Riebesell, Ulf; Clemmesen, Catriona (2018): Food web changes under ocean acidification promote herring larvae survival. Nature Ecology & Evolution, 2(5), 836-840, https://doi.org/10.1038/s41559-018-0514-6 |
op_relation |
https://doi.pangaea.de/10.1594/PANGAEA.882406 https://doi.org/10.1594/PANGAEA.882406 |
op_rights |
CC-BY-3.0: Creative Commons Attribution 3.0 Unported Access constraints: unrestricted info:eu-repo/semantics/openAccess |
op_rightsnorm |
CC-BY |
op_doi |
https://doi.org/10.1594/PANGAEA.882406 https://doi.org/10.1038/s41559-018-0514-6 |
_version_ |
1766156039794720768 |