Abiotic parameters during a lab experiment on herring larvae, Clupea harengus L., under the combined effect of temperature and CO2 in a low food environment (Kristineberg, Sweden 2013)

Bibliographic Details
Main Authors: Sswat, Michael, Stiasny, Martina H, Jutfelt, Fredrik, Clemmesen, Catriona
Format: Dataset
Language:English
Published: PANGAEA 2018
Subjects:
Alkalinity
total
BIOACID
Biological Impacts of Ocean Acidification
Calculated
Carbon
inorganic
dissolved
Carbon dioxide
DATE/TIME
Number
pH
Salinity
Temperature
water
Time in days
Treatment: partial pressure of carbon dioxide
Treatment: temperature
Ocean acidification
Online Access:https://doi.pangaea.de/10.1594/PANGAEA.882303
https://doi.org/10.1594/PANGAEA.882303
id ftpangaea:oai:pangaea.de:doi:10.1594/PANGAEA.882303
record_format openpolar
spelling ftpangaea:oai:pangaea.de:doi:10.1594/PANGAEA.882303 2024-09-15T18:27:50+00:00 Abiotic parameters during a lab experiment on herring larvae, Clupea harengus L., under the combined effect of temperature and CO2 in a low food environment (Kristineberg, Sweden 2013) Sswat, Michael Stiasny, Martina H Jutfelt, Fredrik Clemmesen, Catriona DATE/TIME START: 2013-05-07T00:00:00 * DATE/TIME END: 2013-06-07T00:00:00 2018 text/tab-separated-values, 2459 data points https://doi.pangaea.de/10.1594/PANGAEA.882303 https://doi.org/10.1594/PANGAEA.882303 en eng PANGAEA https://doi.org/10.1594/PANGAEA.882302 https://doi.pangaea.de/10.1594/PANGAEA.882303 https://doi.org/10.1594/PANGAEA.882303 CC-BY-3.0: Creative Commons Attribution 3.0 Unported Access constraints: unrestricted info:eu-repo/semantics/openAccess GEOMAR - Helmholtz Centre for Ocean Research Kiel Alkalinity total BIOACID Biological Impacts of Ocean Acidification Calculated Carbon inorganic dissolved Carbon dioxide DATE/TIME Number pH Salinity Temperature water Time in days Treatment: partial pressure of carbon dioxide Treatment: temperature dataset 2018 ftpangaea https://doi.org/10.1594/PANGAEA.88230310.1594/PANGAEA.882302 2024-07-24T02:31:41Z Dataset Ocean acidification PANGAEA - Data Publisher for Earth & Environmental Science
institution Open Polar
collection PANGAEA - Data Publisher for Earth & Environmental Science
op_collection_id ftpangaea
language English
topic Alkalinity
total
BIOACID
Biological Impacts of Ocean Acidification
Calculated
Carbon
inorganic
dissolved
Carbon dioxide
DATE/TIME
Number
pH
Salinity
Temperature
water
Time in days
Treatment: partial pressure of carbon dioxide
Treatment: temperature
spellingShingle Alkalinity
total
BIOACID
Biological Impacts of Ocean Acidification
Calculated
Carbon
inorganic
dissolved
Carbon dioxide
DATE/TIME
Number
pH
Salinity
Temperature
water
Time in days
Treatment: partial pressure of carbon dioxide
Treatment: temperature
Sswat, Michael
Stiasny, Martina H
Jutfelt, Fredrik
Clemmesen, Catriona
Abiotic parameters during a lab experiment on herring larvae, Clupea harengus L., under the combined effect of temperature and CO2 in a low food environment (Kristineberg, Sweden 2013)
topic_facet Alkalinity
total
BIOACID
Biological Impacts of Ocean Acidification
Calculated
Carbon
inorganic
dissolved
Carbon dioxide
DATE/TIME
Number
pH
Salinity
Temperature
water
Time in days
Treatment: partial pressure of carbon dioxide
Treatment: temperature
format Dataset
author Sswat, Michael
Stiasny, Martina H
Jutfelt, Fredrik
Clemmesen, Catriona
author_facet Sswat, Michael
Stiasny, Martina H
Jutfelt, Fredrik
Clemmesen, Catriona
author_sort Sswat, Michael
title Abiotic parameters during a lab experiment on herring larvae, Clupea harengus L., under the combined effect of temperature and CO2 in a low food environment (Kristineberg, Sweden 2013)
title_short Abiotic parameters during a lab experiment on herring larvae, Clupea harengus L., under the combined effect of temperature and CO2 in a low food environment (Kristineberg, Sweden 2013)
title_full Abiotic parameters during a lab experiment on herring larvae, Clupea harengus L., under the combined effect of temperature and CO2 in a low food environment (Kristineberg, Sweden 2013)
title_fullStr Abiotic parameters during a lab experiment on herring larvae, Clupea harengus L., under the combined effect of temperature and CO2 in a low food environment (Kristineberg, Sweden 2013)
title_full_unstemmed Abiotic parameters during a lab experiment on herring larvae, Clupea harengus L., under the combined effect of temperature and CO2 in a low food environment (Kristineberg, Sweden 2013)
title_sort abiotic parameters during a lab experiment on herring larvae, clupea harengus l., under the combined effect of temperature and co2 in a low food environment (kristineberg, sweden 2013)
publisher PANGAEA
publishDate 2018
url https://doi.pangaea.de/10.1594/PANGAEA.882303
https://doi.org/10.1594/PANGAEA.882303
op_coverage DATE/TIME START: 2013-05-07T00:00:00 * DATE/TIME END: 2013-06-07T00:00:00
genre Ocean acidification
genre_facet Ocean acidification
op_source GEOMAR - Helmholtz Centre for Ocean Research Kiel
op_relation https://doi.org/10.1594/PANGAEA.882302
https://doi.pangaea.de/10.1594/PANGAEA.882303
https://doi.org/10.1594/PANGAEA.882303
op_rights CC-BY-3.0: Creative Commons Attribution 3.0 Unported
Access constraints: unrestricted
info:eu-repo/semantics/openAccess
op_doi https://doi.org/10.1594/PANGAEA.88230310.1594/PANGAEA.882302
_version_ 1810469104114466816

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