id ftpangaea:oai:pangaea.de:doi:10.1594/PANGAEA.878048
record_format openpolar
institution Open Polar
collection PANGAEA - Data Publisher for Earth & Environmental Science
op_collection_id ftpangaea
language English
topic Alkalinity
total
standard deviation
Animalia
Aragonite saturation state
Benthic animals
Benthos
Bicarbonate ion
Calcite saturation state
Calculated using seacarb after Nisumaa et al. (2010)
Carbon
inorganic
dissolved
Carbonate ion
Carbonate system computation flag
Carbon dioxide
Cnidaria
Containers and aquaria (20-1000 L or < 1 m**2)
Deep-sea
EXP
Experiment
Experiment duration
Fugacity of carbon dioxide (water) at sea surface temperature (wet air)
Growth/Morphology
Growth rate
Laboratory experiment
Lophelia pertusa
Mortality
Mortality/Survival
North Atlantic
OA-ICC
Ocean Acidification International Coordination Centre
Other
Other studied parameter or process
Partial pressure of carbon dioxide
spellingShingle Alkalinity
total
standard deviation
Animalia
Aragonite saturation state
Benthic animals
Benthos
Bicarbonate ion
Calcite saturation state
Calculated using seacarb after Nisumaa et al. (2010)
Carbon
inorganic
dissolved
Carbonate ion
Carbonate system computation flag
Carbon dioxide
Cnidaria
Containers and aquaria (20-1000 L or < 1 m**2)
Deep-sea
EXP
Experiment
Experiment duration
Fugacity of carbon dioxide (water) at sea surface temperature (wet air)
Growth/Morphology
Growth rate
Laboratory experiment
Lophelia pertusa
Mortality
Mortality/Survival
North Atlantic
OA-ICC
Ocean Acidification International Coordination Centre
Other
Other studied parameter or process
Partial pressure of carbon dioxide
Büscher, Janina
Form, Armin
Riebesell, Ulf
Seawater carbon chemistry and growth rate, mortality, fitness of cold-water coral Lophelia pertusa
topic_facet Alkalinity
total
standard deviation
Animalia
Aragonite saturation state
Benthic animals
Benthos
Bicarbonate ion
Calcite saturation state
Calculated using seacarb after Nisumaa et al. (2010)
Carbon
inorganic
dissolved
Carbonate ion
Carbonate system computation flag
Carbon dioxide
Cnidaria
Containers and aquaria (20-1000 L or < 1 m**2)
Deep-sea
EXP
Experiment
Experiment duration
Fugacity of carbon dioxide (water) at sea surface temperature (wet air)
Growth/Morphology
Growth rate
Laboratory experiment
Lophelia pertusa
Mortality
Mortality/Survival
North Atlantic
OA-ICC
Ocean Acidification International Coordination Centre
Other
Other studied parameter or process
Partial pressure of carbon dioxide
description Cold-water corals are important bioengineers that provide structural habitat for a diverse species community. About 70 % of the presently known scleractinian cold-water corals are expected to be exposed to corrosive waters by the end of this century due to ocean acidification. At the same time, the corals will experience a steady warming of their environment. Studies on the sensitivity of cold-water corals to climate change mainly concentrated on single stressors in short-term incubation approaches, thus not accounting for possible long-term acclimatisation and the interactive effects of multiple stressors. Besides, preceding studies did not test for possible compensatory effects of a change in food availability. In this study a multifactorial long-term experiment (6 months) was conducted with end-of-the-century scenarios of elevated pCO2 and temperature levels in order to examine the acclimatisation potential of the cosmopolitan cold-water coral Lophelia pertusa to future climate change related threats. For the first time multiple ocean change impacts including the role of the nutritional status were tested on L. pertusa with regard to growth, 'fitness', and survival. Our results show that while L. pertusa is capable of calcifying under elevated CO2 and temperature, its condition (fitness) is more strongly influenced by food availability rather than changes in seawater chemistry. Whereas growth rates increased at elevated temperature (+ 4°C), they decreased under elevated CO2 concentrations (800 µatm). No difference in net growth was detected when corals were exposed to the combination of increased CO2 and temperature compared to ambient conditions. A 10-fold higher food supply stimulated growth under elevated temperature, which was not observed in the combined treatment. This indicates that increased food supply does not compensate for adverse effects of ocean acidification and underlines the importance of considering the nutritional status in studies investigating organism responses under environmental ...
format Dataset
author Büscher, Janina
Form, Armin
Riebesell, Ulf
author_facet Büscher, Janina
Form, Armin
Riebesell, Ulf
author_sort Büscher, Janina
title Seawater carbon chemistry and growth rate, mortality, fitness of cold-water coral Lophelia pertusa
title_short Seawater carbon chemistry and growth rate, mortality, fitness of cold-water coral Lophelia pertusa
title_full Seawater carbon chemistry and growth rate, mortality, fitness of cold-water coral Lophelia pertusa
title_fullStr Seawater carbon chemistry and growth rate, mortality, fitness of cold-water coral Lophelia pertusa
title_full_unstemmed Seawater carbon chemistry and growth rate, mortality, fitness of cold-water coral Lophelia pertusa
title_sort seawater carbon chemistry and growth rate, mortality, fitness of cold-water coral lophelia pertusa
publisher PANGAEA
publishDate 2017
url https://doi.pangaea.de/10.1594/PANGAEA.878048
https://doi.org/10.1594/PANGAEA.878048
op_coverage LATITUDE: 63.606670 * LONGITUDE: 9.378330 * DATE/TIME START: 2011-09-01T00:00:00 * DATE/TIME END: 2011-09-30T00:00:00
long_lat ENVELOPE(9.378330,9.378330,63.606670,63.606670)
genre Lophelia pertusa
North Atlantic
Ocean acidification
genre_facet Lophelia pertusa
North Atlantic
Ocean acidification
op_source Supplement to: Büscher, Janina; Form, Armin; Riebesell, Ulf (2017): Interactive Effects of Ocean Acidification and Warming on Growth, Fitness and Survival of the Cold-Water Coral Lophelia pertusa under Different Food Availabilities. Frontiers in Marine Science, 4, https://doi.org/10.3389/fmars.2017.00101
op_relation Gattuso, Jean-Pierre; Epitalon, Jean-Marie; Lavigne, Héloïse; Orr, James C; Gentili, Bernard; Proye, Aurélien; Soetaert, Karline; Rae, James (2016): seacarb: seawater carbonate chemistry with R. R package version 3.1. https://cran.r-project.org/package=seacarb
https://doi.pangaea.de/10.1594/PANGAEA.878048
https://doi.org/10.1594/PANGAEA.878048
op_rights CC-BY-3.0: Creative Commons Attribution 3.0 Unported
Access constraints: unrestricted
info:eu-repo/semantics/openAccess
op_doi https://doi.org/10.1594/PANGAEA.87804810.3389/fmars.2017.00101
_version_ 1810456154305724416
spelling ftpangaea:oai:pangaea.de:doi:10.1594/PANGAEA.878048 2024-09-15T18:18:01+00:00 Seawater carbon chemistry and growth rate, mortality, fitness of cold-water coral Lophelia pertusa Büscher, Janina Form, Armin Riebesell, Ulf LATITUDE: 63.606670 * LONGITUDE: 9.378330 * DATE/TIME START: 2011-09-01T00:00:00 * DATE/TIME END: 2011-09-30T00:00:00 2017 text/tab-separated-values, 336 data points https://doi.pangaea.de/10.1594/PANGAEA.878048 https://doi.org/10.1594/PANGAEA.878048 en eng PANGAEA Gattuso, Jean-Pierre; Epitalon, Jean-Marie; Lavigne, Héloïse; Orr, James C; Gentili, Bernard; Proye, Aurélien; Soetaert, Karline; Rae, James (2016): seacarb: seawater carbonate chemistry with R. R package version 3.1. https://cran.r-project.org/package=seacarb https://doi.pangaea.de/10.1594/PANGAEA.878048 https://doi.org/10.1594/PANGAEA.878048 CC-BY-3.0: Creative Commons Attribution 3.0 Unported Access constraints: unrestricted info:eu-repo/semantics/openAccess Supplement to: Büscher, Janina; Form, Armin; Riebesell, Ulf (2017): Interactive Effects of Ocean Acidification and Warming on Growth, Fitness and Survival of the Cold-Water Coral Lophelia pertusa under Different Food Availabilities. Frontiers in Marine Science, 4, https://doi.org/10.3389/fmars.2017.00101 Alkalinity total standard deviation Animalia Aragonite saturation state Benthic animals Benthos Bicarbonate ion Calcite saturation state Calculated using seacarb after Nisumaa et al. (2010) Carbon inorganic dissolved Carbonate ion Carbonate system computation flag Carbon dioxide Cnidaria Containers and aquaria (20-1000 L or < 1 m**2) Deep-sea EXP Experiment Experiment duration Fugacity of carbon dioxide (water) at sea surface temperature (wet air) Growth/Morphology Growth rate Laboratory experiment Lophelia pertusa Mortality Mortality/Survival North Atlantic OA-ICC Ocean Acidification International Coordination Centre Other Other studied parameter or process Partial pressure of carbon dioxide dataset 2017 ftpangaea https://doi.org/10.1594/PANGAEA.87804810.3389/fmars.2017.00101 2024-07-24T02:31:33Z Cold-water corals are important bioengineers that provide structural habitat for a diverse species community. About 70 % of the presently known scleractinian cold-water corals are expected to be exposed to corrosive waters by the end of this century due to ocean acidification. At the same time, the corals will experience a steady warming of their environment. Studies on the sensitivity of cold-water corals to climate change mainly concentrated on single stressors in short-term incubation approaches, thus not accounting for possible long-term acclimatisation and the interactive effects of multiple stressors. Besides, preceding studies did not test for possible compensatory effects of a change in food availability. In this study a multifactorial long-term experiment (6 months) was conducted with end-of-the-century scenarios of elevated pCO2 and temperature levels in order to examine the acclimatisation potential of the cosmopolitan cold-water coral Lophelia pertusa to future climate change related threats. For the first time multiple ocean change impacts including the role of the nutritional status were tested on L. pertusa with regard to growth, 'fitness', and survival. Our results show that while L. pertusa is capable of calcifying under elevated CO2 and temperature, its condition (fitness) is more strongly influenced by food availability rather than changes in seawater chemistry. Whereas growth rates increased at elevated temperature (+ 4°C), they decreased under elevated CO2 concentrations (800 µatm). No difference in net growth was detected when corals were exposed to the combination of increased CO2 and temperature compared to ambient conditions. A 10-fold higher food supply stimulated growth under elevated temperature, which was not observed in the combined treatment. This indicates that increased food supply does not compensate for adverse effects of ocean acidification and underlines the importance of considering the nutritional status in studies investigating organism responses under environmental ... Dataset Lophelia pertusa North Atlantic Ocean acidification PANGAEA - Data Publisher for Earth & Environmental Science ENVELOPE(9.378330,9.378330,63.606670,63.606670)