Temperature tolerance of different larval stages of the spider crab Hyas araneus exposed to elevated seawater PCO2

Exposure to elevated seawater PCO2 limits the thermal tolerance of crustaceans but the underlying mechanisms have not been comprehensively explored. Larval stages of crustaceans are even more sensitive to environmental hypercapnia and possess narrower thermal windows than adults. In a mechanistic ap...

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Bibliographic Details
Main Author: Schiffer, Melanie
Format: Dataset
Language:English
Published: PANGAEA 2014
Subjects:
pH
Online Access:https://doi.pangaea.de/10.1594/PANGAEA.846762
https://doi.org/10.1594/PANGAEA.846762
id ftpangaea:oai:pangaea.de:doi:10.1594/PANGAEA.846762
record_format openpolar
institution Open Polar
collection PANGAEA - Data Publisher for Earth & Environmental Science
op_collection_id ftpangaea
language English
topic Alkalinity
total
Animalia
Aragonite saturation state
Arthropoda
Behaviour
Bicarbonate ion
BIOACID
Biological Impacts of Ocean Acidification
Bottles or small containers/Aquaria (<20 L)
Calcite saturation state
Calculated using seacarb after Nisumaa et al. (2010)
Carbon
inorganic
dissolved
standard deviation
Carbonate ion
Carbonate system computation flag
Carbon dioxide
Coast and continental shelf
Day of experiment
Figure
Fugacity of carbon dioxide (water) at sea surface temperature (wet air)
Gene expression
Gene expression (incl. proteomics)
Gene name
Heart beat rate
Heart rate
Hyas araneus
Laboratory experiment
Mortality
Mortality/Survival
North Atlantic
OA-ICC
Ocean Acidification International Coordination Centre
Oxygen consumption
Partial pressure of carbon dioxide
Partial pressure of carbon dioxide (water) at sea surface temperature (wet air)
Pelagos
pH
Respiration
Salinity
spellingShingle Alkalinity
total
Animalia
Aragonite saturation state
Arthropoda
Behaviour
Bicarbonate ion
BIOACID
Biological Impacts of Ocean Acidification
Bottles or small containers/Aquaria (<20 L)
Calcite saturation state
Calculated using seacarb after Nisumaa et al. (2010)
Carbon
inorganic
dissolved
standard deviation
Carbonate ion
Carbonate system computation flag
Carbon dioxide
Coast and continental shelf
Day of experiment
Figure
Fugacity of carbon dioxide (water) at sea surface temperature (wet air)
Gene expression
Gene expression (incl. proteomics)
Gene name
Heart beat rate
Heart rate
Hyas araneus
Laboratory experiment
Mortality
Mortality/Survival
North Atlantic
OA-ICC
Ocean Acidification International Coordination Centre
Oxygen consumption
Partial pressure of carbon dioxide
Partial pressure of carbon dioxide (water) at sea surface temperature (wet air)
Pelagos
pH
Respiration
Salinity
Schiffer, Melanie
Temperature tolerance of different larval stages of the spider crab Hyas araneus exposed to elevated seawater PCO2
topic_facet Alkalinity
total
Animalia
Aragonite saturation state
Arthropoda
Behaviour
Bicarbonate ion
BIOACID
Biological Impacts of Ocean Acidification
Bottles or small containers/Aquaria (<20 L)
Calcite saturation state
Calculated using seacarb after Nisumaa et al. (2010)
Carbon
inorganic
dissolved
standard deviation
Carbonate ion
Carbonate system computation flag
Carbon dioxide
Coast and continental shelf
Day of experiment
Figure
Fugacity of carbon dioxide (water) at sea surface temperature (wet air)
Gene expression
Gene expression (incl. proteomics)
Gene name
Heart beat rate
Heart rate
Hyas araneus
Laboratory experiment
Mortality
Mortality/Survival
North Atlantic
OA-ICC
Ocean Acidification International Coordination Centre
Oxygen consumption
Partial pressure of carbon dioxide
Partial pressure of carbon dioxide (water) at sea surface temperature (wet air)
Pelagos
pH
Respiration
Salinity
description Exposure to elevated seawater PCO2 limits the thermal tolerance of crustaceans but the underlying mechanisms have not been comprehensively explored. Larval stages of crustaceans are even more sensitive to environmental hypercapnia and possess narrower thermal windows than adults. In a mechanistic approach, we analysed the impact of high seawater CO2 on parameters at different levels of biological organization, from the molecular to the whole animal level. At the whole animal level we measured oxygen consumption, heart rate and activity during acute warming in zoea and megalopa larvae of the spider crab Hyas araneus exposed to different levels of seawater PCO2. Furthermore, the expression of genes responsible for acid-base regulation and mitochondrial energy metabolism, and cellular responses to thermal stress (e.g. the heat shock response) was analysed before and after larvae were heat shocked byrapidly raising the seawater temperature from 10°C rearing temperature to 20°C. Zoea larvae showed a high heat tolerance, which decreased at elevated seawater PCO2, while the already low heat tolerance of megalopa larvae was not limited further by hypercapnic exposure. There was a combined effect of elevated seawater CO2 and heat shock in zoea larvae causing elevated transcript levels of heat shock proteins. In all three larval stages, hypercapnic exposure elicited an up-regulation of genes involved in oxidative phosphorylation, which was, however, not accompanied by increased energetic demands. The combined effect of seawater CO2 and heat shock on the gene expression of heat shock proteins reflects the downward shift in thermal limits seen on the whole animal level and indicates an associated capacity to elicit passive thermal tolerance. The up-regulation of genes involved in oxidative phosphorylation might compensate for enzyme activities being lowered through bicarbonate inhibition and maintain larval standard metabolic rates at high seawater CO2 levels. The present study underlines the necessity to align ...
format Dataset
author Schiffer, Melanie
author_facet Schiffer, Melanie
author_sort Schiffer, Melanie
title Temperature tolerance of different larval stages of the spider crab Hyas araneus exposed to elevated seawater PCO2
title_short Temperature tolerance of different larval stages of the spider crab Hyas araneus exposed to elevated seawater PCO2
title_full Temperature tolerance of different larval stages of the spider crab Hyas araneus exposed to elevated seawater PCO2
title_fullStr Temperature tolerance of different larval stages of the spider crab Hyas araneus exposed to elevated seawater PCO2
title_full_unstemmed Temperature tolerance of different larval stages of the spider crab Hyas araneus exposed to elevated seawater PCO2
title_sort temperature tolerance of different larval stages of the spider crab hyas araneus exposed to elevated seawater pco2
publisher PANGAEA
publishDate 2014
url https://doi.pangaea.de/10.1594/PANGAEA.846762
https://doi.org/10.1594/PANGAEA.846762
genre North Atlantic
Ocean acidification
genre_facet North Atlantic
Ocean acidification
op_source Supplement to: Schiffer, Melanie; Harms, Lars; Lucassen, Magnus; Mark, Felix Christopher; Pörtner, Hans-Otto; Storch, Daniela (2014): Temperature tolerance of different larval stages of the spider crab Hyas araneus exposed to elevated seawater PCO2. Frontiers in Zoology, 11(1), https://doi.org/10.1186/s12983-014-0087-4
op_relation Gattuso, Jean-Pierre; Epitalon, Jean-Marie; Lavigne, Héloïse (2015): seacarb: seawater carbonate chemistry with R. R package version 3.0.6. https://cran.r-project.org/package=seacarb
https://doi.pangaea.de/10.1594/PANGAEA.846762
https://doi.org/10.1594/PANGAEA.846762
op_rights CC-BY-3.0: Creative Commons Attribution 3.0 Unported
Access constraints: unrestricted
info:eu-repo/semantics/openAccess
op_doi https://doi.org/10.1594/PANGAEA.84676210.1186/s12983-014-0087-4
_version_ 1810464872207482880
spelling ftpangaea:oai:pangaea.de:doi:10.1594/PANGAEA.846762 2024-09-15T18:24:30+00:00 Temperature tolerance of different larval stages of the spider crab Hyas araneus exposed to elevated seawater PCO2 Schiffer, Melanie 2014 text/tab-separated-values, 24150 data points https://doi.pangaea.de/10.1594/PANGAEA.846762 https://doi.org/10.1594/PANGAEA.846762 en eng PANGAEA Gattuso, Jean-Pierre; Epitalon, Jean-Marie; Lavigne, Héloïse (2015): seacarb: seawater carbonate chemistry with R. R package version 3.0.6. https://cran.r-project.org/package=seacarb https://doi.pangaea.de/10.1594/PANGAEA.846762 https://doi.org/10.1594/PANGAEA.846762 CC-BY-3.0: Creative Commons Attribution 3.0 Unported Access constraints: unrestricted info:eu-repo/semantics/openAccess Supplement to: Schiffer, Melanie; Harms, Lars; Lucassen, Magnus; Mark, Felix Christopher; Pörtner, Hans-Otto; Storch, Daniela (2014): Temperature tolerance of different larval stages of the spider crab Hyas araneus exposed to elevated seawater PCO2. Frontiers in Zoology, 11(1), https://doi.org/10.1186/s12983-014-0087-4 Alkalinity total Animalia Aragonite saturation state Arthropoda Behaviour Bicarbonate ion BIOACID Biological Impacts of Ocean Acidification Bottles or small containers/Aquaria (<20 L) Calcite saturation state Calculated using seacarb after Nisumaa et al. (2010) Carbon inorganic dissolved standard deviation Carbonate ion Carbonate system computation flag Carbon dioxide Coast and continental shelf Day of experiment Figure Fugacity of carbon dioxide (water) at sea surface temperature (wet air) Gene expression Gene expression (incl. proteomics) Gene name Heart beat rate Heart rate Hyas araneus Laboratory experiment Mortality Mortality/Survival North Atlantic OA-ICC Ocean Acidification International Coordination Centre Oxygen consumption Partial pressure of carbon dioxide Partial pressure of carbon dioxide (water) at sea surface temperature (wet air) Pelagos pH Respiration Salinity dataset 2014 ftpangaea https://doi.org/10.1594/PANGAEA.84676210.1186/s12983-014-0087-4 2024-07-24T02:31:33Z Exposure to elevated seawater PCO2 limits the thermal tolerance of crustaceans but the underlying mechanisms have not been comprehensively explored. Larval stages of crustaceans are even more sensitive to environmental hypercapnia and possess narrower thermal windows than adults. In a mechanistic approach, we analysed the impact of high seawater CO2 on parameters at different levels of biological organization, from the molecular to the whole animal level. At the whole animal level we measured oxygen consumption, heart rate and activity during acute warming in zoea and megalopa larvae of the spider crab Hyas araneus exposed to different levels of seawater PCO2. Furthermore, the expression of genes responsible for acid-base regulation and mitochondrial energy metabolism, and cellular responses to thermal stress (e.g. the heat shock response) was analysed before and after larvae were heat shocked byrapidly raising the seawater temperature from 10°C rearing temperature to 20°C. Zoea larvae showed a high heat tolerance, which decreased at elevated seawater PCO2, while the already low heat tolerance of megalopa larvae was not limited further by hypercapnic exposure. There was a combined effect of elevated seawater CO2 and heat shock in zoea larvae causing elevated transcript levels of heat shock proteins. In all three larval stages, hypercapnic exposure elicited an up-regulation of genes involved in oxidative phosphorylation, which was, however, not accompanied by increased energetic demands. The combined effect of seawater CO2 and heat shock on the gene expression of heat shock proteins reflects the downward shift in thermal limits seen on the whole animal level and indicates an associated capacity to elicit passive thermal tolerance. The up-regulation of genes involved in oxidative phosphorylation might compensate for enzyme activities being lowered through bicarbonate inhibition and maintain larval standard metabolic rates at high seawater CO2 levels. The present study underlines the necessity to align ... Dataset North Atlantic Ocean acidification PANGAEA - Data Publisher for Earth & Environmental Science