Interactive effects of ocean acidification, elevated temperature, and reduced salinity on early-life stages of the Pacific oyster
Ocean acidification (OA) effects on larvae are partially attributed for the rapidly declining oyster production in the Pacific Northwest region of the United States. This OA effect is a serious concern in SE Asia, which produces >80% of the world's oysters. Because climate-related stressors...
Main Authors: | , , , , , |
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Format: | Dataset |
Language: | English |
Published: |
PANGAEA
2014
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Subjects: | |
Online Access: | https://doi.pangaea.de/10.1594/PANGAEA.836948 https://doi.org/10.1594/PANGAEA.836948 |