Seawater carbonate chemistry and larval growth response of the Portuguese oyster (Crassostrea angulata) in a laboratory experiment
Rising anthropogenic carbon dioxide (CO2) dissolving into coastal waters is decreasing the pH and carbonate ion concentration, thereby lowering the saturation state of calcium carbonate (CaCO3) minerals through a process named ocean acidification (OA). The unprecedented threats posed by such low pH...
Main Authors: | , |
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Format: | Dataset |
Language: | English |
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PANGAEA
2012
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Online Access: | https://doi.pangaea.de/10.1594/PANGAEA.831099 https://doi.org/10.1594/PANGAEA.831099 |