DNA damage in Atlantic cod (Gadus Morhua) tissues

Aquatic organisms are exposed to more or less continuous inputs of a wide range of potentially hazardous substances. The sources of the substances could be natural and/ or anthropogenic. This exposure may have deleterious effects on the health of organisms. The intensity of such effects may vary bet...

Full description

Bibliographic Details
Main Author: Njah, Relindis Ghai
Other Authors: Ketil Hylland,Tor Fredrik Holth and Gunnar Brunborg
Format: Master Thesis
Language:English
Published: 2012
Subjects:
Online Access:http://hdl.handle.net/10852/33994
http://urn.nb.no/URN:NBN:no-32632
id ftoslouniv:oai:www.duo.uio.no:10852/33994
record_format openpolar
spelling ftoslouniv:oai:www.duo.uio.no:10852/33994 2023-05-15T15:27:25+02:00 DNA damage in Atlantic cod (Gadus Morhua) tissues Njah, Relindis Ghai Ketil Hylland,Tor Fredrik Holth and Gunnar Brunborg 2012 http://hdl.handle.net/10852/33994 http://urn.nb.no/URN:NBN:no-32632 eng eng http://urn.nb.no/URN:NBN:no-32632 Njah, Relindis Ghai. DNA damage in Atlantic cod (Gadus Morhua) tissues. Masteroppgave, University of Oslo, 2012 http://hdl.handle.net/10852/33994 info:ofi/fmt:kev:mtx:ctx&ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&rft.au=Njah, Relindis Ghai&rft.title=DNA damage in Atlantic cod (Gadus Morhua) tissues&rft.inst=University of Oslo&rft.date=2012&rft.degree=Masteroppgave URN:NBN:no-32632 171759 132331489 Fulltext https://www.duo.uio.no/bitstream/handle/10852/33994/1/RelindisxxMasterxthesis.pdf VDP::489 Master thesis Masteroppgave 2012 ftoslouniv 2020-06-21T08:46:39Z Aquatic organisms are exposed to more or less continuous inputs of a wide range of potentially hazardous substances. The sources of the substances could be natural and/ or anthropogenic. This exposure may have deleterious effects on the health of organisms. The intensity of such effects may vary between different tissues. The main aim of this study was therefore to clarify if cells from different tissues differed in their sensitivity to DNA damage and to quantify DNA repair following oxidative stress. This was done using different tissues from the Atlantic cod (Gadus morhua). Cells from blood, gills, liver and intestinal mucosa were exposed to two concentrations of peroxide (5 μM and 300 μM). Exposure was followed by the enzyme amended comet assay, using lesion-specific enzymes (fpg and ogg1). The results indicated high background damage in all tissues, with intestinal mucosa being the most sensitive and liver the least. Causes for the high baseline damage were not clear although it may be speculated that the sampling method for the cells was too aggressive. However, some significant increases were observed in gill and liver cells that were exposed to 5 μM H2O2 when compared to the unexposed cells while those exposed to 300 μM H2O2 did not cause any significant difference from unexposed cells. This could have been due to high variability, which may have masked effects at high doses. Digestion with enzymes indicated significant increases in oxidative stress for most cells. All these increases were mostly observed at 300 μM H2O2, except for liver cells that indicated differences at 0 μM H2O2. Earlier studies have also indicated increases in oxidative stress with the use of fpg and ogg1. The enzyme amendment of the comet assay did not produce clear results in this study, possibly because the high baseline DNA damage masked the effects of repair endonucleases. Master Thesis atlantic cod Gadus morhua Universitet i Oslo: Digitale utgivelser ved UiO (DUO)
institution Open Polar
collection Universitet i Oslo: Digitale utgivelser ved UiO (DUO)
op_collection_id ftoslouniv
language English
topic VDP::489
spellingShingle VDP::489
Njah, Relindis Ghai
DNA damage in Atlantic cod (Gadus Morhua) tissues
topic_facet VDP::489
description Aquatic organisms are exposed to more or less continuous inputs of a wide range of potentially hazardous substances. The sources of the substances could be natural and/ or anthropogenic. This exposure may have deleterious effects on the health of organisms. The intensity of such effects may vary between different tissues. The main aim of this study was therefore to clarify if cells from different tissues differed in their sensitivity to DNA damage and to quantify DNA repair following oxidative stress. This was done using different tissues from the Atlantic cod (Gadus morhua). Cells from blood, gills, liver and intestinal mucosa were exposed to two concentrations of peroxide (5 μM and 300 μM). Exposure was followed by the enzyme amended comet assay, using lesion-specific enzymes (fpg and ogg1). The results indicated high background damage in all tissues, with intestinal mucosa being the most sensitive and liver the least. Causes for the high baseline damage were not clear although it may be speculated that the sampling method for the cells was too aggressive. However, some significant increases were observed in gill and liver cells that were exposed to 5 μM H2O2 when compared to the unexposed cells while those exposed to 300 μM H2O2 did not cause any significant difference from unexposed cells. This could have been due to high variability, which may have masked effects at high doses. Digestion with enzymes indicated significant increases in oxidative stress for most cells. All these increases were mostly observed at 300 μM H2O2, except for liver cells that indicated differences at 0 μM H2O2. Earlier studies have also indicated increases in oxidative stress with the use of fpg and ogg1. The enzyme amendment of the comet assay did not produce clear results in this study, possibly because the high baseline DNA damage masked the effects of repair endonucleases.
author2 Ketil Hylland,Tor Fredrik Holth and Gunnar Brunborg
format Master Thesis
author Njah, Relindis Ghai
author_facet Njah, Relindis Ghai
author_sort Njah, Relindis Ghai
title DNA damage in Atlantic cod (Gadus Morhua) tissues
title_short DNA damage in Atlantic cod (Gadus Morhua) tissues
title_full DNA damage in Atlantic cod (Gadus Morhua) tissues
title_fullStr DNA damage in Atlantic cod (Gadus Morhua) tissues
title_full_unstemmed DNA damage in Atlantic cod (Gadus Morhua) tissues
title_sort dna damage in atlantic cod (gadus morhua) tissues
publishDate 2012
url http://hdl.handle.net/10852/33994
http://urn.nb.no/URN:NBN:no-32632
genre atlantic cod
Gadus morhua
genre_facet atlantic cod
Gadus morhua
op_relation http://urn.nb.no/URN:NBN:no-32632
Njah, Relindis Ghai. DNA damage in Atlantic cod (Gadus Morhua) tissues. Masteroppgave, University of Oslo, 2012
http://hdl.handle.net/10852/33994
info:ofi/fmt:kev:mtx:ctx&ctx_ver=Z39.88-2004&rft_val_fmt=info:ofi/fmt:kev:mtx:dissertation&rft.au=Njah, Relindis Ghai&rft.title=DNA damage in Atlantic cod (Gadus Morhua) tissues&rft.inst=University of Oslo&rft.date=2012&rft.degree=Masteroppgave
URN:NBN:no-32632
171759
132331489
Fulltext https://www.duo.uio.no/bitstream/handle/10852/33994/1/RelindisxxMasterxthesis.pdf
_version_ 1766357858197176320