Adler, S. A., & Randby, Å. T. (2005). Effect of barley preservation method on milk production and milk quality in organic farming. Nordic Association of Agricultural Scientists (NJF), Section I: Soil, Water and Environment, Swedish University of Agricultural Sciences.
Chicago Style (17th ed.) CitationAdler, Steffen A., and Åshild T. Randby. Effect of Barley Preservation Method on Milk Production and Milk Quality in Organic Farming. Nordic Association of Agricultural Scientists (NJF), Section I: Soil, Water and Environment, Swedish University of Agricultural Sciences, 2005.
MLA (9th ed.) CitationAdler, Steffen A., and Åshild T. Randby. Effect of Barley Preservation Method on Milk Production and Milk Quality in Organic Farming. Nordic Association of Agricultural Scientists (NJF), Section I: Soil, Water and Environment, Swedish University of Agricultural Sciences, 2005.