APA (7th ed.) Citation

Sone, I., Sveinsdóttir, H. I., Stefánsson, G., Larsson, K., Undeland, I., Skåra, T., . . . Iceland, U. o. (2020). Investigating commercially relevant packaging solutions to improve storage stability of mechanically filleted Atlantic mackerel (Scomber scombrus) produced under industrial conditions. European Food Research and Technology, 246(4), 693.

Chicago Style (17th ed.) Citation

Sone, Izumi, et al. "Investigating Commercially Relevant Packaging Solutions to Improve Storage Stability of Mechanically Filleted Atlantic Mackerel (Scomber Scombrus) Produced Under Industrial Conditions." European Food Research and Technology 246, no. 4 (2020): 693.

MLA (9th ed.) Citation

Sone, Izumi, et al. "Investigating Commercially Relevant Packaging Solutions to Improve Storage Stability of Mechanically Filleted Atlantic Mackerel (Scomber Scombrus) Produced Under Industrial Conditions." European Food Research and Technology, vol. 246, no. 4, 2020, p. 693.