Scientific Opinion on the safety and efficacy of Ronozyme® P (6-phytase) as a feed additive for salmonids

Ronozyme® P is a liquid preparation of 6-phytase produced by a genetically modified strain of Aspergillus oryzae. The safety of the genetic modification of the current production strain has been previously established by EFSA in 2004. The product has been fully described in previous opinions and the...

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Published in:EFSA Journal
Main Authors: EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Mézes, M.
Other Authors: Aquilina, G., Bories, G., Brantom, P., Chesson, A., Cocconcelli, P. S., de Knecht, J., Dierick, N. A., Gralak, M. A., Gropp, J., Halle, Ingrid, Kroker, R., Leng, L., Lundebye Haldorsen, A. K., Mantovani, A., Renshaw, D., Saarela, M.
Format: Article in Journal/Newspaper
Language:English
Published: 2010
Subjects:
Online Access:https://doi.org/10.2903/j.efsa.2010.1915
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spelling ftopenagrar:oai:www.openagrar.de:openagrar_mods_00035858 2024-09-15T17:56:16+00:00 Scientific Opinion on the safety and efficacy of Ronozyme® P (6-phytase) as a feed additive for salmonids EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) Mézes, M. Aquilina, G. Bories, G. Brantom, P. Chesson, A. Cocconcelli, P. S. de Knecht, J. Dierick, N. A. Gralak, M. A. Gropp, J. Halle, Ingrid Kroker, R. Leng, L. Lundebye Haldorsen, A. K. Mantovani, A. Renshaw, D. Saarela, M. 2010-12-01 https://doi.org/10.2903/j.efsa.2010.1915 https://www.openagrar.de/receive/openagrar_mods_00035858 https://www.openagrar.de/servlets/MCRFileNodeServlet/openagrar_derivate_00010026/SD2010576.pdf eng eng EFSA Journal -- 2540248-1 -- 1831-4732 -- http://www.efsa.europa.eu/de/publications/efsajournal.htm -- http://onlinelibrary.wiley.com/journal/10.1002/%28ISSN%291831-4732 -- http://www.bibliothek.uni-regensburg.de/ezeit/?2540248-1 https://doi.org/10.2903/j.efsa.2010.1915 https://www.openagrar.de/receive/openagrar_mods_00035858 https://www.openagrar.de/servlets/MCRFileNodeServlet/openagrar_derivate_00010026/SD2010576.pdf only signed in user https://creativecommons.org/licenses/by-nc/4.0/ info:eu-repo/semantics/restrictedAccess Text article ddc:630 Zootechnical additives digestibility enhancers substances which favourably affect the environment 6-phytase salmonids safety and efficacy article Text doc-type:article 2010 ftopenagrar https://doi.org/10.2903/j.efsa.2010.1915 2024-07-08T23:56:25Z Ronozyme® P is a liquid preparation of 6-phytase produced by a genetically modified strain of Aspergillus oryzae. The safety of the genetic modification of the current production strain has been previously established by EFSA in 2004. The product has been fully described in previous opinions and the safety of the product for the consumers, users and the environment has been assessed. In the view of the FEEDAP Panel, the use of the product in salmonids would not affect the conclusions reached in previous opinions. The results from a tolerance trial performed in rainbow trout (Oncorhynchus mykiss), where fish were fed 100-fold the maximum recommended dose, showed that Ronozyme® P is safe for salmonids at the maximum dose of 2000 FYT/kg. Five short-term efficacy studies (four with rainbow trout and one with Atlantic salmon (Salmo salar)) were performed with the additive. Phosphorus utilisation was improved in two trials performed in rainbow trout at a dose level of 500 FYT/kg and above, and in one trial performed in Atlantic salmon at a dose of 750 FYT/kg and above. Therefore, it is concluded that Ronozyme® P is efficacious in salmonids at the minimum recommended dose of 750 FYT/kg. The use of the additive allows the use of diets with a lower level of inorganic P, which may in turn reduce the excretion of P. Article in Journal/Newspaper Atlantic salmon Salmo salar OpenAgrar (OA) EFSA Journal 8 12
institution Open Polar
collection OpenAgrar (OA)
op_collection_id ftopenagrar
language English
topic Text
article
ddc:630
Zootechnical additives
digestibility enhancers
substances which favourably affect the environment
6-phytase
salmonids
safety and efficacy
spellingShingle Text
article
ddc:630
Zootechnical additives
digestibility enhancers
substances which favourably affect the environment
6-phytase
salmonids
safety and efficacy
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
Mézes, M.
Scientific Opinion on the safety and efficacy of Ronozyme® P (6-phytase) as a feed additive for salmonids
topic_facet Text
article
ddc:630
Zootechnical additives
digestibility enhancers
substances which favourably affect the environment
6-phytase
salmonids
safety and efficacy
description Ronozyme® P is a liquid preparation of 6-phytase produced by a genetically modified strain of Aspergillus oryzae. The safety of the genetic modification of the current production strain has been previously established by EFSA in 2004. The product has been fully described in previous opinions and the safety of the product for the consumers, users and the environment has been assessed. In the view of the FEEDAP Panel, the use of the product in salmonids would not affect the conclusions reached in previous opinions. The results from a tolerance trial performed in rainbow trout (Oncorhynchus mykiss), where fish were fed 100-fold the maximum recommended dose, showed that Ronozyme® P is safe for salmonids at the maximum dose of 2000 FYT/kg. Five short-term efficacy studies (four with rainbow trout and one with Atlantic salmon (Salmo salar)) were performed with the additive. Phosphorus utilisation was improved in two trials performed in rainbow trout at a dose level of 500 FYT/kg and above, and in one trial performed in Atlantic salmon at a dose of 750 FYT/kg and above. Therefore, it is concluded that Ronozyme® P is efficacious in salmonids at the minimum recommended dose of 750 FYT/kg. The use of the additive allows the use of diets with a lower level of inorganic P, which may in turn reduce the excretion of P.
author2 Aquilina, G.
Bories, G.
Brantom, P.
Chesson, A.
Cocconcelli, P. S.
de Knecht, J.
Dierick, N. A.
Gralak, M. A.
Gropp, J.
Halle, Ingrid
Kroker, R.
Leng, L.
Lundebye Haldorsen, A. K.
Mantovani, A.
Renshaw, D.
Saarela, M.
format Article in Journal/Newspaper
author EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
Mézes, M.
author_facet EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
Mézes, M.
author_sort EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
title Scientific Opinion on the safety and efficacy of Ronozyme® P (6-phytase) as a feed additive for salmonids
title_short Scientific Opinion on the safety and efficacy of Ronozyme® P (6-phytase) as a feed additive for salmonids
title_full Scientific Opinion on the safety and efficacy of Ronozyme® P (6-phytase) as a feed additive for salmonids
title_fullStr Scientific Opinion on the safety and efficacy of Ronozyme® P (6-phytase) as a feed additive for salmonids
title_full_unstemmed Scientific Opinion on the safety and efficacy of Ronozyme® P (6-phytase) as a feed additive for salmonids
title_sort scientific opinion on the safety and efficacy of ronozyme® p (6-phytase) as a feed additive for salmonids
publishDate 2010
url https://doi.org/10.2903/j.efsa.2010.1915
https://www.openagrar.de/receive/openagrar_mods_00035858
https://www.openagrar.de/servlets/MCRFileNodeServlet/openagrar_derivate_00010026/SD2010576.pdf
genre Atlantic salmon
Salmo salar
genre_facet Atlantic salmon
Salmo salar
op_relation EFSA Journal -- 2540248-1 -- 1831-4732 -- http://www.efsa.europa.eu/de/publications/efsajournal.htm -- http://onlinelibrary.wiley.com/journal/10.1002/%28ISSN%291831-4732 -- http://www.bibliothek.uni-regensburg.de/ezeit/?2540248-1
https://doi.org/10.2903/j.efsa.2010.1915
https://www.openagrar.de/receive/openagrar_mods_00035858
https://www.openagrar.de/servlets/MCRFileNodeServlet/openagrar_derivate_00010026/SD2010576.pdf
op_rights only signed in user
https://creativecommons.org/licenses/by-nc/4.0/
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op_doi https://doi.org/10.2903/j.efsa.2010.1915
container_title EFSA Journal
container_volume 8
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