Instrumental Colour, Texture, Water Holding and DSC Measurements on Frozen Cod Fillets (Gadus morhua) during Long Term Storage at Different Temperatures
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Format: | Article in Journal/Newspaper |
Language: | English |
Published: |
2004
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Online Access: | https://www.openagrar.de/receive/openagrar_mods_00021271 https://www.openagrar.de/servlets/MCRFileNodeServlet/Document_derivate_00015320/DLR_100(7)2004_p247-54.pdf |
Description not available. |