The societal challenge of ocean acidification

The carbonate chemistry of the world’s oceans, including their pH, has been remarkably constant for hundreds of thousands of years (Pearson and Palmer, 2000), with typical surface ocean variations between ice ages and warm phases of no more than 0.2 pH units ([Sanyal et al., 1995], [Hönisch and Hemm...

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Published in:Marine Pollution Bulletin
Main Authors: Turley, C., Eby, M., Ridgwell, A.J., Schmidt, D.N., Findlay, H.S., Brownlee, C., Riebesell, Ulf, Fabry, V.J., Feely, R.A., Gattuso, J.-P.
Format: Article in Journal/Newspaper
Language:English
Published: Elsevier 2010
Subjects:
Online Access:https://oceanrep.geomar.de/id/eprint/10199/
https://oceanrep.geomar.de/id/eprint/10199/1/MarPolBul.pdf
https://doi.org/10.1016/j.marpolbul.2010.05.006
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spelling ftoceanrep:oai:oceanrep.geomar.de:10199 2023-05-15T15:52:58+02:00 The societal challenge of ocean acidification Turley, C. Eby, M. Ridgwell, A.J. Schmidt, D.N. Findlay, H.S. Brownlee, C. Riebesell, Ulf Fabry, V.J. Feely, R.A. Gattuso, J.-P. 2010 text https://oceanrep.geomar.de/id/eprint/10199/ https://oceanrep.geomar.de/id/eprint/10199/1/MarPolBul.pdf https://doi.org/10.1016/j.marpolbul.2010.05.006 en eng Elsevier https://oceanrep.geomar.de/id/eprint/10199/1/MarPolBul.pdf Turley, C., Eby, M., Ridgwell, A. J., Schmidt, D. N., Findlay, H. S., Brownlee, C., Riebesell, U. , Fabry, V. J., Feely, R. A. and Gattuso, J. P. (2010) The societal challenge of ocean acidification. Marine Pollution Bulletin, 60 (6). pp. 787-792. DOI 10.1016/j.marpolbul.2010.05.006 <https://doi.org/10.1016/j.marpolbul.2010.05.006>. doi:10.1016/j.marpolbul.2010.05.006 info:eu-repo/semantics/restrictedAccess Article PeerReviewed info:eu-repo/semantics/article 2010 ftoceanrep https://doi.org/10.1016/j.marpolbul.2010.05.006 2023-04-07T14:58:08Z The carbonate chemistry of the world’s oceans, including their pH, has been remarkably constant for hundreds of thousands of years (Pearson and Palmer, 2000), with typical surface ocean variations between ice ages and warm phases of no more than 0.2 pH units ([Sanyal et al., 1995], [Hönisch and Hemming, 2005] and [Foster, 2008]). However, since the beginning of the industrial revolution, the oceans have taken up approximately 30% of the CO2 produced from fossil fuel burning, cement manufacture and land use changes (Sabine et al., 2004). While the invasion of CO2 into the ocean removes this greenhouse gas from the atmosphere and thereby dampens global warming, it forms carbonic acid in seawater and lowers ambient surface ocean pH (Broecker and Peng, 1982). Ocean acidification is the direct consequence of the excessive addition of CO2 to seawater (Broecker and Takahashi, 1977) and is therefore inherently more predictable than temperature and precipitation changes due to rising CO2 in the atmosphere. Changes are already measurable today ([Bates, 2001], [Bates et al., 2002], [Takahashi et al., 2003], [Keeling et al., 2004] and [Santana-Casiano et al., 2007]) and will become more pronounced as humankind emits more CO2 into the atmosphere, with surface ocean pH expected to decline by a further 0.3 pH units by the end of the century, corresponding to an approximately 100% increase in ocean acidity (hydrogen ion concentration [H+]), on top of the not, vert, similar0.1 pH unit decline to date ([Caldeira and Wickett, 2003], [Orr et al., 2005] and Solomon et al., 2007 In: S. Solomon et al., Editors, Climate Change 2007: The Physical Science Basis. Contribution of Working Group I to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change. Fourth Assessment Report of the IPCC, Cambridge University Press, Cambridge (2007).[Solomon et al., 2007]) (Fig. 1). Such a rapid change in ocean pH has very likely not happened since the time the dinosaurs went extinct 65 million years ago ([van der Burgh et al., ... Article in Journal/Newspaper Carbonic acid Ocean acidification OceanRep (GEOMAR Helmholtz Centre für Ocean Research Kiel) Bates ENVELOPE(-65.631,-65.631,-65.821,-65.821) Marine Pollution Bulletin 60 6 787 792
institution Open Polar
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description The carbonate chemistry of the world’s oceans, including their pH, has been remarkably constant for hundreds of thousands of years (Pearson and Palmer, 2000), with typical surface ocean variations between ice ages and warm phases of no more than 0.2 pH units ([Sanyal et al., 1995], [Hönisch and Hemming, 2005] and [Foster, 2008]). However, since the beginning of the industrial revolution, the oceans have taken up approximately 30% of the CO2 produced from fossil fuel burning, cement manufacture and land use changes (Sabine et al., 2004). While the invasion of CO2 into the ocean removes this greenhouse gas from the atmosphere and thereby dampens global warming, it forms carbonic acid in seawater and lowers ambient surface ocean pH (Broecker and Peng, 1982). Ocean acidification is the direct consequence of the excessive addition of CO2 to seawater (Broecker and Takahashi, 1977) and is therefore inherently more predictable than temperature and precipitation changes due to rising CO2 in the atmosphere. Changes are already measurable today ([Bates, 2001], [Bates et al., 2002], [Takahashi et al., 2003], [Keeling et al., 2004] and [Santana-Casiano et al., 2007]) and will become more pronounced as humankind emits more CO2 into the atmosphere, with surface ocean pH expected to decline by a further 0.3 pH units by the end of the century, corresponding to an approximately 100% increase in ocean acidity (hydrogen ion concentration [H+]), on top of the not, vert, similar0.1 pH unit decline to date ([Caldeira and Wickett, 2003], [Orr et al., 2005] and Solomon et al., 2007 In: S. Solomon et al., Editors, Climate Change 2007: The Physical Science Basis. Contribution of Working Group I to the Fourth Assessment Report of the Intergovernmental Panel on Climate Change. Fourth Assessment Report of the IPCC, Cambridge University Press, Cambridge (2007).[Solomon et al., 2007]) (Fig. 1). Such a rapid change in ocean pH has very likely not happened since the time the dinosaurs went extinct 65 million years ago ([van der Burgh et al., ...
format Article in Journal/Newspaper
author Turley, C.
Eby, M.
Ridgwell, A.J.
Schmidt, D.N.
Findlay, H.S.
Brownlee, C.
Riebesell, Ulf
Fabry, V.J.
Feely, R.A.
Gattuso, J.-P.
spellingShingle Turley, C.
Eby, M.
Ridgwell, A.J.
Schmidt, D.N.
Findlay, H.S.
Brownlee, C.
Riebesell, Ulf
Fabry, V.J.
Feely, R.A.
Gattuso, J.-P.
The societal challenge of ocean acidification
author_facet Turley, C.
Eby, M.
Ridgwell, A.J.
Schmidt, D.N.
Findlay, H.S.
Brownlee, C.
Riebesell, Ulf
Fabry, V.J.
Feely, R.A.
Gattuso, J.-P.
author_sort Turley, C.
title The societal challenge of ocean acidification
title_short The societal challenge of ocean acidification
title_full The societal challenge of ocean acidification
title_fullStr The societal challenge of ocean acidification
title_full_unstemmed The societal challenge of ocean acidification
title_sort societal challenge of ocean acidification
publisher Elsevier
publishDate 2010
url https://oceanrep.geomar.de/id/eprint/10199/
https://oceanrep.geomar.de/id/eprint/10199/1/MarPolBul.pdf
https://doi.org/10.1016/j.marpolbul.2010.05.006
long_lat ENVELOPE(-65.631,-65.631,-65.821,-65.821)
geographic Bates
geographic_facet Bates
genre Carbonic acid
Ocean acidification
genre_facet Carbonic acid
Ocean acidification
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Turley, C., Eby, M., Ridgwell, A. J., Schmidt, D. N., Findlay, H. S., Brownlee, C., Riebesell, U. , Fabry, V. J., Feely, R. A. and Gattuso, J. P. (2010) The societal challenge of ocean acidification. Marine Pollution Bulletin, 60 (6). pp. 787-792. DOI 10.1016/j.marpolbul.2010.05.006 <https://doi.org/10.1016/j.marpolbul.2010.05.006>.
doi:10.1016/j.marpolbul.2010.05.006
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container_title Marine Pollution Bulletin
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