APA (7th ed.) Citation

Chan, S. S., Lerfall, J., Jakobsen, A. N., Roth, B., & Jessen, F. (2021). Chilling of Atlantic salmon (Salmo salar) in Refrigerated Seawater. Its effect on water holding properties and general quality through the whole value chain. NTNU.

Chicago Style (17th ed.) Citation

Chan, Sherry Stephanie, Jørgen Lerfall, Anita Nordeng Jakobsen, Bjørn Roth, and Flemming Jessen. Chilling of Atlantic Salmon (Salmo Salar) in Refrigerated Seawater. Its Effect on Water Holding Properties and General Quality Through the Whole Value Chain. NTNU, 2021.

MLA (8th ed.) Citation

Chan, Sherry Stephanie, et al. Chilling of Atlantic Salmon (Salmo Salar) in Refrigerated Seawater. Its Effect on Water Holding Properties and General Quality Through the Whole Value Chain. NTNU, 2021.