Recommendations for dietary level of micro-minerals and vitamin D3 to Atlantic salmon (Salmo salar) parr and post-smolt when fed low fish meal diets

• Published in: PeerJ
• Main Authors: Prabhu, P. Antony Jesu, Lock, Erik-Jan, Hemre, Gro-Ingunn, Hamre, Kristin, Espe, Marit, Olsvik, Pål Asgeir, Silva, Joana, Hansen, Ann-Cecilie, Johansen, Johan, Sissener, Nini H., Waagbø, Rune
• Format: Article in Journal/Newspaper
• Language: English
• Published: PeerJ Inc. 2019
• Subjects: VDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920::Akvakultur: 922; Atlantic salmon; Salmo salar
• Online Access: http://hdl.handle.net/11250/2642031; https://doi.org/10.7717/peerj.6996

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