Deffated microalgae Nannochloropsis sp. as a feed ingredient for Atlantic salmon (Salmon salar). Effect on growth, feed utilisation, digestibility and physical quality of feed

Masteroppgave i havbruk - Nord universitet, 2016 Sperra for utlån til 2019-09-01

Bibliographic Details
Main Author: Bjarnason, Fridrik
Format: Master Thesis
Language:English
Published: Nord universitet 2016
Subjects:
havbruk
VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920
Atlantic salmon
Online Access:http://hdl.handle.net/11250/2425597
id ftnorduniv:oai:nordopen.nord.no:11250/2425597
record_format openpolar
spelling ftnorduniv:oai:nordopen.nord.no:11250/2425597 2023-05-15T15:30:29+02:00 Deffated microalgae Nannochloropsis sp. as a feed ingredient for Atlantic salmon (Salmon salar). Effect on growth, feed utilisation, digestibility and physical quality of feed Bjarnason, Fridrik 2016 application/pdf http://hdl.handle.net/11250/2425597 eng eng Nord universitet http://hdl.handle.net/11250/2425597 46 havbruk VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920 Master thesis 2016 ftnorduniv 2021-07-13T18:13:09Z Masteroppgave i havbruk - Nord universitet, 2016 Sperra for utlån til 2019-09-01 Master Thesis Atlantic salmon Open archive Nord universitet
institution Open Polar
collection Open archive Nord universitet
op_collection_id ftnorduniv
language English
topic havbruk
VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920
spellingShingle havbruk
VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920
Bjarnason, Fridrik
Deffated microalgae Nannochloropsis sp. as a feed ingredient for Atlantic salmon (Salmon salar). Effect on growth, feed utilisation, digestibility and physical quality of feed
topic_facet havbruk
VDP::Agriculture and fishery disciplines: 900::Fisheries science: 920
description Masteroppgave i havbruk - Nord universitet, 2016 Sperra for utlån til 2019-09-01
format Master Thesis
author Bjarnason, Fridrik
author_facet Bjarnason, Fridrik
author_sort Bjarnason, Fridrik
title Deffated microalgae Nannochloropsis sp. as a feed ingredient for Atlantic salmon (Salmon salar). Effect on growth, feed utilisation, digestibility and physical quality of feed
title_short Deffated microalgae Nannochloropsis sp. as a feed ingredient for Atlantic salmon (Salmon salar). Effect on growth, feed utilisation, digestibility and physical quality of feed
title_full Deffated microalgae Nannochloropsis sp. as a feed ingredient for Atlantic salmon (Salmon salar). Effect on growth, feed utilisation, digestibility and physical quality of feed
title_fullStr Deffated microalgae Nannochloropsis sp. as a feed ingredient for Atlantic salmon (Salmon salar). Effect on growth, feed utilisation, digestibility and physical quality of feed
title_full_unstemmed Deffated microalgae Nannochloropsis sp. as a feed ingredient for Atlantic salmon (Salmon salar). Effect on growth, feed utilisation, digestibility and physical quality of feed
title_sort deffated microalgae nannochloropsis sp. as a feed ingredient for atlantic salmon (salmon salar). effect on growth, feed utilisation, digestibility and physical quality of feed
publisher Nord universitet
publishDate 2016
url http://hdl.handle.net/11250/2425597
genre Atlantic salmon
genre_facet Atlantic salmon
op_source 46
op_relation http://hdl.handle.net/11250/2425597
_version_ 1766360940541902848

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