Atlantic salmon (Salmo salar) mounts systemic and mucosal stress responses to peracetic acid

• Published in: Fish & Shellfish Immunology
• Main Authors: Soleng, Malene, Johansen, Lill-Heidi, Johnsen, Hanne, Johansson, Gunhild Seljehaug, Breiland, Mette Serine Wesmajervi, Rørmark, Lisbeth, Pittman, Karin, Pedersen, Lars-Flemming, Lazado, Carlo C.
• Format: Article in Journal/Newspaper
• Language: English
• Published: 2019
• Subjects: Paa; Atlantic salmon; Salmo salar
• Online Access: http://hdl.handle.net/11250/2627628; https://doi.org/10.1016/j.fsi.2019.08.048

Peracetic acid (PAA), a strong organic peroxide, is considered a relatively sustainable disinfectant in aquaculture because of its broad effectivity against many pathogens at low concentrations and because it degrades spontaneously to harmless residues. The impacts of PAA on fish health must be dete...