Interaction between dietary fatty acids and genotype on immune response in Atlantic salmon (Salmo salar) after vaccination: Atranscriptome study

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Bibliographic Details
Published in:PLOS ONE
Main Authors: Andresen, Adriana Magalhaes Santos, Lutfi Royo, Esmail, Ruyter, Bente, Berge, Gerd Marit, Gjøen, Tor
Format: Article in Journal/Newspaper
Language:English
Published: 2019
Subjects:
Online Access:http://hdl.handle.net/11250/2620972
https://doi.org/10.1371/journal.pone.0219625
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Summary:publishedVersion