Effect of Transport Packaging and Repackaging into Modified Atmosphere on Shelf Life and Quality of Thawed Atlantic Cod Loins
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Published in: | Packaging Technology and Science |
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Format: | Article in Journal/Newspaper |
Language: | English |
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Online Access: | http://hdl.handle.net/11250/2495641 https://doi.org/10.1002/pts.2139 |
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ftnofima:oai:nofima.brage.unit.no:11250/2495641 2023-05-15T15:26:34+02:00 Effect of Transport Packaging and Repackaging into Modified Atmosphere on Shelf Life and Quality of Thawed Atlantic Cod Loins Hansen, Anlaug Ådland Rødbotten, Marit Lea, Per Rotabakk, Bjørn Tore Birkeland, Sveinung Pettersen, Marit Kvalvåg 2015 application/pdf http://hdl.handle.net/11250/2495641 https://doi.org/10.1002/pts.2139 eng eng Norges forskningsråd: 187905 Nofima AS: 3763 Nofima AS: 201306 Norges forskningsråd: 225351 Packaging technology & science. 2015, 28 (11), 925-938. urn:issn:0894-3214 http://hdl.handle.net/11250/2495641 https://doi.org/10.1002/pts.2139 cristin:1262998 925-938 28 Packaging technology & science 11 Peer reviewed Journal article 2015 ftnofima https://doi.org/10.1002/pts.2139 2022-11-18T06:50:51Z submittedVersion Article in Journal/Newspaper atlantic cod Nofima Knowledge Archive (Brage) Packaging Technology and Science 28 11 925 938 |
institution |
Open Polar |
collection |
Nofima Knowledge Archive (Brage) |
op_collection_id |
ftnofima |
language |
English |
description |
submittedVersion |
format |
Article in Journal/Newspaper |
author |
Hansen, Anlaug Ådland Rødbotten, Marit Lea, Per Rotabakk, Bjørn Tore Birkeland, Sveinung Pettersen, Marit Kvalvåg |
spellingShingle |
Hansen, Anlaug Ådland Rødbotten, Marit Lea, Per Rotabakk, Bjørn Tore Birkeland, Sveinung Pettersen, Marit Kvalvåg Effect of Transport Packaging and Repackaging into Modified Atmosphere on Shelf Life and Quality of Thawed Atlantic Cod Loins |
author_facet |
Hansen, Anlaug Ådland Rødbotten, Marit Lea, Per Rotabakk, Bjørn Tore Birkeland, Sveinung Pettersen, Marit Kvalvåg |
author_sort |
Hansen, Anlaug Ådland |
title |
Effect of Transport Packaging and Repackaging into Modified Atmosphere on Shelf Life and Quality of Thawed Atlantic Cod Loins |
title_short |
Effect of Transport Packaging and Repackaging into Modified Atmosphere on Shelf Life and Quality of Thawed Atlantic Cod Loins |
title_full |
Effect of Transport Packaging and Repackaging into Modified Atmosphere on Shelf Life and Quality of Thawed Atlantic Cod Loins |
title_fullStr |
Effect of Transport Packaging and Repackaging into Modified Atmosphere on Shelf Life and Quality of Thawed Atlantic Cod Loins |
title_full_unstemmed |
Effect of Transport Packaging and Repackaging into Modified Atmosphere on Shelf Life and Quality of Thawed Atlantic Cod Loins |
title_sort |
effect of transport packaging and repackaging into modified atmosphere on shelf life and quality of thawed atlantic cod loins |
publishDate |
2015 |
url |
http://hdl.handle.net/11250/2495641 https://doi.org/10.1002/pts.2139 |
genre |
atlantic cod |
genre_facet |
atlantic cod |
op_source |
925-938 28 Packaging technology & science 11 |
op_relation |
Norges forskningsråd: 187905 Nofima AS: 3763 Nofima AS: 201306 Norges forskningsråd: 225351 Packaging technology & science. 2015, 28 (11), 925-938. urn:issn:0894-3214 http://hdl.handle.net/11250/2495641 https://doi.org/10.1002/pts.2139 cristin:1262998 |
op_doi |
https://doi.org/10.1002/pts.2139 |
container_title |
Packaging Technology and Science |
container_volume |
28 |
container_issue |
11 |
container_start_page |
925 |
op_container_end_page |
938 |
_version_ |
1766357040398073856 |