Temperature alters the size selectivity of Southern Ocean fish

• Published in: Nature Communications
• Main Authors: Eskuche-Keith, Patrick, Hill, Simeon L., López-López, Lucía, Rosenbaum, Benjamin, Saunders, Ryan A., Tarling, Geraint A., O'Gorman, Eoin J.
• Format: Article in Journal/Newspaper
• Language: English
• Published: Nature Research 2024
• Subjects: Southern Ocean
• Online Access: http://nora.nerc.ac.uk/id/eprint/535824/; https://nora.nerc.ac.uk/id/eprint/535824/1/s41467-024-48279-0.pdf; https://www.nature.com/articles/s41467-024-48279-0

A primary response of many marine ectotherms to warming is a reduction in body size, to lower the metabolic costs associated with higher temperatures. The impact of such changes on ecosystem dynamics and stability will depend on the resulting changes to community size-structure, but few studies have investigated how temperature affects the relative size of predators and their prey in natural systems. We utilise >3700 prey size measurements from ten Southern Ocean lanternfish species sampled across >10° of latitude to investigate how temperature influences predator-prey size relationships and size-selective feeding. As temperature increased, we show that predators became closer in size to their prey, which was primarily associated with a decline in predator size and an increase in the relative abundance of intermediate-sized prey. The potential implications of these changes include reduced top-down control of prey populations and a reduction in the diversity of predator-prey interactions. Both of these factors could reduce the stability of community dynamics and ecosystem resistance to perturbations under ocean warming.