Development of a novel method for specific detection of genetically modified Atlantic salmon, AquAdvantage, using real-time polymerase chain reaction
Published in: | Food Chemistry |
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Main Authors: | , , , |
Format: | Article in Journal/Newspaper |
Language: | English |
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Elsevier
2020
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Online Access: | https://repository.naro.go.jp/?action=repository_uri&item_id=4948 http://id.nii.ac.jp/1578/00004811/ |
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ftnaro:oai:repository.naro.go.jp:00004948 2023-05-15T15:29:01+02:00 Development of a novel method for specific detection of genetically modified Atlantic salmon, AquAdvantage, using real-time polymerase chain reaction 岸根 雅宏 真野 潤一 高畠 令王奈 橘田 和美 2020-02-01 https://repository.naro.go.jp/?action=repository_uri&item_id=4948 http://id.nii.ac.jp/1578/00004811/ en eng Elsevier 10.1016/j.foodchem.2019.125426 https://repository.naro.go.jp/?action=repository_uri&item_id=4948 http://id.nii.ac.jp/1578/00004811/ Food Chemistry = Food Chemistry, 305, 125426(2020-02-01) 0308-8146 SC30202005270001 NARO成果DBd https://doi.org/10.1016/j.foodchem.2019.125426 Journal Article 2020 ftnaro https://doi.org/10.1016/j.foodchem.2019.125426 2023-04-08T16:38:08Z Article in Journal/Newspaper Atlantic salmon NARO Institutional Repository (National Agriculture and Food Research Organization) Food Chemistry 305 125426 |
institution |
Open Polar |
collection |
NARO Institutional Repository (National Agriculture and Food Research Organization) |
op_collection_id |
ftnaro |
language |
English |
format |
Article in Journal/Newspaper |
author |
岸根 雅宏 真野 潤一 高畠 令王奈 橘田 和美 |
spellingShingle |
岸根 雅宏 真野 潤一 高畠 令王奈 橘田 和美 Development of a novel method for specific detection of genetically modified Atlantic salmon, AquAdvantage, using real-time polymerase chain reaction |
author_facet |
岸根 雅宏 真野 潤一 高畠 令王奈 橘田 和美 |
author_sort |
岸根 雅宏 |
title |
Development of a novel method for specific detection of genetically modified Atlantic salmon, AquAdvantage, using real-time polymerase chain reaction |
title_short |
Development of a novel method for specific detection of genetically modified Atlantic salmon, AquAdvantage, using real-time polymerase chain reaction |
title_full |
Development of a novel method for specific detection of genetically modified Atlantic salmon, AquAdvantage, using real-time polymerase chain reaction |
title_fullStr |
Development of a novel method for specific detection of genetically modified Atlantic salmon, AquAdvantage, using real-time polymerase chain reaction |
title_full_unstemmed |
Development of a novel method for specific detection of genetically modified Atlantic salmon, AquAdvantage, using real-time polymerase chain reaction |
title_sort |
development of a novel method for specific detection of genetically modified atlantic salmon, aquadvantage, using real-time polymerase chain reaction |
publisher |
Elsevier |
publishDate |
2020 |
url |
https://repository.naro.go.jp/?action=repository_uri&item_id=4948 http://id.nii.ac.jp/1578/00004811/ |
genre |
Atlantic salmon |
genre_facet |
Atlantic salmon |
op_source |
SC30202005270001 NARO成果DBd https://doi.org/10.1016/j.foodchem.2019.125426 |
op_relation |
10.1016/j.foodchem.2019.125426 https://repository.naro.go.jp/?action=repository_uri&item_id=4948 http://id.nii.ac.jp/1578/00004811/ Food Chemistry = Food Chemistry, 305, 125426(2020-02-01) 0308-8146 |
op_doi |
https://doi.org/10.1016/j.foodchem.2019.125426 |
container_title |
Food Chemistry |
container_volume |
305 |
container_start_page |
125426 |
_version_ |
1766359384120623104 |