Characterisation of gut microbiota of farmed Chinook salmon using metabarcoding

With the growing importance of aquaculture worldwide, characterisation of the microbial flora of high-value aquaculture species and identification of gut flora shifts induced by changes in fish physiology or nutrition is of special interest. Here we report the first metabarcoding survey of the intes...

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Main Authors: Ciric, M., Waite, D., Draper, J., Jones, J.B.
Format: Article in Journal/Newspaper
Language:English
Published: Cold Spring Habour Laboratory 2018
Subjects:
Online Access:https://researchrepository.murdoch.edu.au/id/eprint/43279/
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spelling ftmurdochuniv:oai:researchrepository.murdoch.edu.au:43279 2023-05-15T15:32:38+02:00 Characterisation of gut microbiota of farmed Chinook salmon using metabarcoding Ciric, M. Waite, D. Draper, J. Jones, J.B. 2018 https://researchrepository.murdoch.edu.au/id/eprint/43279/ eng eng Cold Spring Habour Laboratory https://researchrepository.murdoch.edu.au/id/eprint/43279/ full_text_status:public © 2018 The Authors Ciric, M., Waite, D., Draper, J. and Jones, J.B. <https://researchrepository.murdoch.edu.au/view/author/Jones, Brian.html>orcid:0000-0002-0773-2007 (2018) Characterisation of gut microbiota of farmed Chinook salmon using metabarcoding. bioRxiv: The Preprint server for Biology . Journal Article 2018 ftmurdochuniv 2020-01-05T19:02:13Z With the growing importance of aquaculture worldwide, characterisation of the microbial flora of high-value aquaculture species and identification of gut flora shifts induced by changes in fish physiology or nutrition is of special interest. Here we report the first metabarcoding survey of the intestinal bacteria of Chinook salmon (Oncorhynchus tshawytscha), an economically important aquacultured species. The microbiota of 30 farmed Chinook salmon from a single cohort was surveyed using metabarcode profiling of the V3-V4 hypervariable region of the bacterial 16S rRNA gene. Seawater, feed and intestinal samples, and controls were sequenced in quadruplicate to assess both biological and technical variation in the microbial profiles. Over 1,000 operational taxonomic units (OTUs) were identified within the cohort, providing a first glimpse into the gut microbiota of farmed Chinook salmon. The taxonomic distribution of the salmon microbiota was reasonably stable, with around two thirds of individuals dominated by members of the family Vibrionaceae. This survey was performed amid a summer heat wave, during which the fish exhibited reduced feeding. Although the sampled fish appeared healthy, they had minimal intestinal content, and the observed intestinal flora may represent the microbiota of fasting and stressed fish. Limited comparison between Mycoplasma and Vibrio sequences from the Chinook salmon gut and published microbial sequences from the intestines of a variety of fish species (including Atlantic salmon) indicated that despite the starvation and temperature variations, the replacement of Vibrio with Mycoplasma is occurring within expected ecological parameters and does not necessarily reflect colonisation by atypical microbes. Article in Journal/Newspaper Atlantic salmon Murdoch University: Murdoch Research Repository
institution Open Polar
collection Murdoch University: Murdoch Research Repository
op_collection_id ftmurdochuniv
language English
description With the growing importance of aquaculture worldwide, characterisation of the microbial flora of high-value aquaculture species and identification of gut flora shifts induced by changes in fish physiology or nutrition is of special interest. Here we report the first metabarcoding survey of the intestinal bacteria of Chinook salmon (Oncorhynchus tshawytscha), an economically important aquacultured species. The microbiota of 30 farmed Chinook salmon from a single cohort was surveyed using metabarcode profiling of the V3-V4 hypervariable region of the bacterial 16S rRNA gene. Seawater, feed and intestinal samples, and controls were sequenced in quadruplicate to assess both biological and technical variation in the microbial profiles. Over 1,000 operational taxonomic units (OTUs) were identified within the cohort, providing a first glimpse into the gut microbiota of farmed Chinook salmon. The taxonomic distribution of the salmon microbiota was reasonably stable, with around two thirds of individuals dominated by members of the family Vibrionaceae. This survey was performed amid a summer heat wave, during which the fish exhibited reduced feeding. Although the sampled fish appeared healthy, they had minimal intestinal content, and the observed intestinal flora may represent the microbiota of fasting and stressed fish. Limited comparison between Mycoplasma and Vibrio sequences from the Chinook salmon gut and published microbial sequences from the intestines of a variety of fish species (including Atlantic salmon) indicated that despite the starvation and temperature variations, the replacement of Vibrio with Mycoplasma is occurring within expected ecological parameters and does not necessarily reflect colonisation by atypical microbes.
format Article in Journal/Newspaper
author Ciric, M.
Waite, D.
Draper, J.
Jones, J.B.
spellingShingle Ciric, M.
Waite, D.
Draper, J.
Jones, J.B.
Characterisation of gut microbiota of farmed Chinook salmon using metabarcoding
author_facet Ciric, M.
Waite, D.
Draper, J.
Jones, J.B.
author_sort Ciric, M.
title Characterisation of gut microbiota of farmed Chinook salmon using metabarcoding
title_short Characterisation of gut microbiota of farmed Chinook salmon using metabarcoding
title_full Characterisation of gut microbiota of farmed Chinook salmon using metabarcoding
title_fullStr Characterisation of gut microbiota of farmed Chinook salmon using metabarcoding
title_full_unstemmed Characterisation of gut microbiota of farmed Chinook salmon using metabarcoding
title_sort characterisation of gut microbiota of farmed chinook salmon using metabarcoding
publisher Cold Spring Habour Laboratory
publishDate 2018
url https://researchrepository.murdoch.edu.au/id/eprint/43279/
genre Atlantic salmon
genre_facet Atlantic salmon
op_source Ciric, M., Waite, D., Draper, J. and Jones, J.B. <https://researchrepository.murdoch.edu.au/view/author/Jones, Brian.html>orcid:0000-0002-0773-2007 (2018) Characterisation of gut microbiota of farmed Chinook salmon using metabarcoding. bioRxiv: The Preprint server for Biology .
op_relation https://researchrepository.murdoch.edu.au/id/eprint/43279/
full_text_status:public
op_rights © 2018 The Authors
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