Eveleigh, R., Nov. 9, 1993, Part 2. Mark Ferguson interviewing Reg Eveleigh.

Part 2 of Mark Ferguson's November 9, 1993 interview with Reg Eveleigh. Mr. Eveleigh discusses fishing stages, drying and salting fish, fish grades, fish merchants, boats and boat motors.

Bibliographic Details
Main Authors: Ferguson, Mark, Pocius, Gerald
Format: Audio
Language:English
Published: 1993
Subjects:
Fishing
Commercial fishing
Drying (Food preservation)
Fishing equipment
Salt-curing
Codfish
Fishing stages
Fishing premises
Fish processing
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/ich_nature/id/1208
id ftmemorialunivdc:oai:collections.mun.ca:ich_nature/1208
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:ich_nature/1208 2023-12-31T10:18:25+01:00 Eveleigh, R., Nov. 9, 1993, Part 2. Mark Ferguson interviewing Reg Eveleigh. Ferguson, Mark Pocius, Gerald Canada-Newfoundland and Labrador-Joe Batt's Arm 1993-11-09 audio/mp3 30:18 minutes; 34.6 MB http://collections.mun.ca/cdm/ref/collection/ich_nature/id/1208 eng eng Intangible Cultural Heritage - Knowledge and Practices Concerning Nature and the Universe http://collections.mun.ca/cdm/ref/collection/ich_nature/id/1208 CC BY-NC 2.0 CA Intangible Cultural Heritage Inventory Fishing Commercial fishing Drying (Food preservation) Fishing equipment Salt-curing Codfish Fishing stages Fishing premises Fish processing Sound Audio 1993 ftmemorialunivdc 2023-12-04T11:29:33Z Part 2 of Mark Ferguson's November 9, 1993 interview with Reg Eveleigh. Mr. Eveleigh discusses fishing stages, drying and salting fish, fish grades, fish merchants, boats and boat motors. Audio Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic Fishing
Commercial fishing
Drying (Food preservation)
Fishing equipment
Salt-curing
Codfish
Fishing stages
Fishing premises
Fish processing
spellingShingle Fishing
Commercial fishing
Drying (Food preservation)
Fishing equipment
Salt-curing
Codfish
Fishing stages
Fishing premises
Fish processing
Ferguson, Mark
Pocius, Gerald
Eveleigh, R., Nov. 9, 1993, Part 2. Mark Ferguson interviewing Reg Eveleigh.
topic_facet Fishing
Commercial fishing
Drying (Food preservation)
Fishing equipment
Salt-curing
Codfish
Fishing stages
Fishing premises
Fish processing
description Part 2 of Mark Ferguson's November 9, 1993 interview with Reg Eveleigh. Mr. Eveleigh discusses fishing stages, drying and salting fish, fish grades, fish merchants, boats and boat motors.
format Audio
author Ferguson, Mark
Pocius, Gerald
author_facet Ferguson, Mark
Pocius, Gerald
author_sort Ferguson, Mark
title Eveleigh, R., Nov. 9, 1993, Part 2. Mark Ferguson interviewing Reg Eveleigh.
title_short Eveleigh, R., Nov. 9, 1993, Part 2. Mark Ferguson interviewing Reg Eveleigh.
title_full Eveleigh, R., Nov. 9, 1993, Part 2. Mark Ferguson interviewing Reg Eveleigh.
title_fullStr Eveleigh, R., Nov. 9, 1993, Part 2. Mark Ferguson interviewing Reg Eveleigh.
title_full_unstemmed Eveleigh, R., Nov. 9, 1993, Part 2. Mark Ferguson interviewing Reg Eveleigh.
title_sort eveleigh, r., nov. 9, 1993, part 2. mark ferguson interviewing reg eveleigh.
publishDate 1993
url http://collections.mun.ca/cdm/ref/collection/ich_nature/id/1208
op_coverage Canada-Newfoundland and Labrador-Joe Batt's Arm
genre Newfoundland
genre_facet Newfoundland
op_source Intangible Cultural Heritage Inventory
op_relation Intangible Cultural Heritage - Knowledge and Practices Concerning Nature and the Universe
http://collections.mun.ca/cdm/ref/collection/ich_nature/id/1208
op_rights CC BY-NC 2.0 CA
_version_ 1786820699260715008

Similar Items