Blagdon, Wade. Demonstrating how to process cod fish.

• Main Author: LaDuke, John
• Format: Still Image
• Language: unknown
• Published: 2013
• Subjects: Knowledge of the land/water and environment; Fishes; Fish processing; Blagdon; Wade; Newfoundland
• Online Access: http://collections.mun.ca/cdm/ref/collection/ich_avalon/id/4868

Blagdon removes the guts of a cod.