Making squid : revival of an old industry

Focussing on the industry on the Bonavista Peninsula in Newfoundland, examines the process of drying squid and the ways to ensure that the quality of the dried squid is high enough to be competitive on the international market Produced for Government of Canada, Department of Fisheries and Oceans.

Bibliographic Details
Main Author: Memorial University of Newfoundland. Extension Service
Other Authors: Memorial University of Newfoundland. Centre for Innovation in Teaching and Learning (CITL)
Format: Moving Image (Video)
Language:English
Published: MUN Extension Service 1980
Subjects:
Squids > Drying > Newfoundland and Labrador > Bonavista Bay
Dried fishery products
Bonavista Bay
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/extension/id/806
Description
Summary:Focussing on the industry on the Bonavista Peninsula in Newfoundland, examines the process of drying squid and the ways to ensure that the quality of the dried squid is high enough to be competitive on the international market Produced for Government of Canada, Department of Fisheries and Oceans.

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