tea-biscuit

tea n . . . blueberry bangbelly. It is a deep dish filled with blueberries, topped with a crust of "tea-biscuit dough" . . . JH 14/1/70 Used I and Sup Not used 4 Withdrawn TIME, INDIAN TEA, LABRADOR ~ . SAFFRON, SPRUCE TEA, TANSY, teaberry: crowberry; CURLEW BERRY, tea bun, tea fish, BREAK...

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Bibliographic Details
Format: Manuscript
Language:English
Published: 1970
Subjects:
English language > Dialects > Newfoundland and Labrador
Crowberry
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73761
id ftmemorialunivdc:oai:collections.mun.ca:elrcdne/73761
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:elrcdne/73761 2023-12-31T10:06:11+01:00 tea-biscuit 1970/01/14 image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73761 eng eng T Joyce Coldwell (Mrs. Clara Jacobs) Feb.9/67 FL 76 67-2 Northern Bay, C.B. References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 16314 T_16314_tea n http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73761 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript 1970 ftmemorialunivdc 2023-12-04T11:29:38Z tea n . . . blueberry bangbelly. It is a deep dish filled with blueberries, topped with a crust of "tea-biscuit dough" . . . JH 14/1/70 Used I and Sup Not used 4 Withdrawn TIME, INDIAN TEA, LABRADOR ~ . SAFFRON, SPRUCE TEA, TANSY, teaberry: crowberry; CURLEW BERRY, tea bun, tea fish, BREAKFAST FISH, tea-flower, tea-meeting, tea towel. Manuscript Crowberry Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic English language--Dialects--Newfoundland and Labrador
spellingShingle English language--Dialects--Newfoundland and Labrador
tea-biscuit
topic_facet English language--Dialects--Newfoundland and Labrador
description tea n . . . blueberry bangbelly. It is a deep dish filled with blueberries, topped with a crust of "tea-biscuit dough" . . . JH 14/1/70 Used I and Sup Not used 4 Withdrawn TIME, INDIAN TEA, LABRADOR ~ . SAFFRON, SPRUCE TEA, TANSY, teaberry: crowberry; CURLEW BERRY, tea bun, tea fish, BREAKFAST FISH, tea-flower, tea-meeting, tea towel.
format Manuscript
title tea-biscuit
title_short tea-biscuit
title_full tea-biscuit
title_fullStr tea-biscuit
title_full_unstemmed tea-biscuit
title_sort tea-biscuit
publishDate 1970
url http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73761
genre Crowberry
Newfoundland
genre_facet Crowberry
Newfoundland
op_source Department of Folklore
Original held in the Department of Folklore.
Memorial University of Newfoundland. Department of Folklore
op_relation T
Joyce Coldwell (Mrs. Clara Jacobs) Feb.9/67
FL 76 67-2 Northern Bay, C.B.
References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php
Dictionary of Newfoundland English Word Form Database
16314
T_16314_tea n
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73761
_version_ 1786838140689842176

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