Towt'n (or towton)
toutin n Rev. M. Murray Randell, Anglican Chaplain to Memorial Un- iversity, said that these were "pork buns baked in the oven." These were tea buns (a dough baked without yeast with small pieces of fat back in it. Mr. Randell said he heard this in Port Rexton, Trinity Bay, during the past...
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ftmemorialunivdc:oai:collections.mun.ca:elrcdne/73499 2023-12-31T10:18:57+01:00 Towt'n (or towton) xxxx/xx/xx image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73499 eng eng T Paul Vavasour English 340, 66/67 Port Rexton, T.B. References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 14813 T_14813_toutin n http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73499 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript ftmemorialunivdc 2023-12-04T11:29:35Z toutin n Rev. M. Murray Randell, Anglican Chaplain to Memorial Un- iversity, said that these were "pork buns baked in the oven." These were tea buns (a dough baked without yeast with small pieces of fat back in it. Mr. Randell said he heard this in Port Rexton, Trinity Bay, during the past ten years. Used I and Sup Used I and Sup Not used toutin, toutan, touten, touton, towtent, damper dog, bangbelly Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI) |
institution |
Open Polar |
collection |
Memorial University of Newfoundland: Digital Archives Initiative (DAI) |
op_collection_id |
ftmemorialunivdc |
language |
English |
topic |
English language--Dialects--Newfoundland and Labrador |
spellingShingle |
English language--Dialects--Newfoundland and Labrador Towt'n (or towton) |
topic_facet |
English language--Dialects--Newfoundland and Labrador |
description |
toutin n Rev. M. Murray Randell, Anglican Chaplain to Memorial Un- iversity, said that these were "pork buns baked in the oven." These were tea buns (a dough baked without yeast with small pieces of fat back in it. Mr. Randell said he heard this in Port Rexton, Trinity Bay, during the past ten years. Used I and Sup Used I and Sup Not used toutin, toutan, touten, touton, towtent, damper dog, bangbelly |
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Manuscript |
title |
Towt'n (or towton) |
title_short |
Towt'n (or towton) |
title_full |
Towt'n (or towton) |
title_fullStr |
Towt'n (or towton) |
title_full_unstemmed |
Towt'n (or towton) |
title_sort |
towt'n (or towton) |
publishDate |
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url |
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73499 |
genre |
Newfoundland |
genre_facet |
Newfoundland |
op_source |
Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore |
op_relation |
T Paul Vavasour English 340, 66/67 Port Rexton, T.B. References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 14813 T_14813_toutin n http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73499 |
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1786823323563327488 |