Towt'n (or towton)

toutin n Rev. M. Murray Randell, Anglican Chaplain to Memorial Un- iversity, said that these were "pork buns baked in the oven." These were tea buns (a dough baked without yeast with small pieces of fat back in it. Mr. Randell said he heard this in Port Rexton, Trinity Bay, during the past...

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Bibliographic Details
Format: Manuscript
Language:English
Published:
Subjects:
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73499
id ftmemorialunivdc:oai:collections.mun.ca:elrcdne/73499
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:elrcdne/73499 2023-12-31T10:18:57+01:00 Towt'n (or towton) xxxx/xx/xx image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73499 eng eng T Paul Vavasour English 340, 66/67 Port Rexton, T.B. References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 14813 T_14813_toutin n http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73499 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript ftmemorialunivdc 2023-12-04T11:29:35Z toutin n Rev. M. Murray Randell, Anglican Chaplain to Memorial Un- iversity, said that these were "pork buns baked in the oven." These were tea buns (a dough baked without yeast with small pieces of fat back in it. Mr. Randell said he heard this in Port Rexton, Trinity Bay, during the past ten years. Used I and Sup Used I and Sup Not used toutin, toutan, touten, touton, towtent, damper dog, bangbelly Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic English language--Dialects--Newfoundland and Labrador
spellingShingle English language--Dialects--Newfoundland and Labrador
Towt'n (or towton)
topic_facet English language--Dialects--Newfoundland and Labrador
description toutin n Rev. M. Murray Randell, Anglican Chaplain to Memorial Un- iversity, said that these were "pork buns baked in the oven." These were tea buns (a dough baked without yeast with small pieces of fat back in it. Mr. Randell said he heard this in Port Rexton, Trinity Bay, during the past ten years. Used I and Sup Used I and Sup Not used toutin, toutan, touten, touton, towtent, damper dog, bangbelly
format Manuscript
title Towt'n (or towton)
title_short Towt'n (or towton)
title_full Towt'n (or towton)
title_fullStr Towt'n (or towton)
title_full_unstemmed Towt'n (or towton)
title_sort towt'n (or towton)
publishDate
url http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73499
genre Newfoundland
genre_facet Newfoundland
op_source Department of Folklore
Original held in the Department of Folklore.
Memorial University of Newfoundland. Department of Folklore
op_relation T
Paul Vavasour English 340, 66/67
Port Rexton, T.B.
References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php
Dictionary of Newfoundland English Word Form Database
14813
T_14813_toutin n
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/73499
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