puddin
puddin (1) "Let's have some _puddin'_ with the dinner" (2) Dinner is corned beef, cabbage, potato, carrot & turnip & the "puddin'" is made from dry bread (moistened with water) with flour, sugar, spice and raisins added - then put in a bag & cooked with...
| Format: | Manuscript |
|---|---|
| Language: | English |
| Published: |
1966
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| Subjects: | |
| Online Access: | http://collections.mun.ca/cdm/ref/collection/elrcdne/id/66690 |
| id |
ftmemorialunivdc:oai:collections.mun.ca:elrcdne/66690 |
|---|---|
| record_format |
openpolar |
| spelling |
ftmemorialunivdc:oai:collections.mun.ca:elrcdne/66690 2023-12-31T10:18:57+01:00 puddin 1966/11/28 image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/66690 eng eng P Donald Ryan Age: 45 Marilyn Ryan November 28, 1966 English 230 Birchy Cove, B.B References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 17197 P_17197_puddin http://collections.mun.ca/cdm/ref/collection/elrcdne/id/66690 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript 1966 ftmemorialunivdc 2023-12-04T11:29:33Z puddin (1) "Let's have some _puddin'_ with the dinner" (2) Dinner is corned beef, cabbage, potato, carrot & turnip & the "puddin'" is made from dry bread (moistened with water) with flour, sugar, spice and raisins added - then put in a bag & cooked with the dinner in the pot. It is eaten along with the rest of the dinner and not (as dessert) separately. Yes J. D. A. WIDDOWSON COLLECTOR'S PERMANENT FILE (10) Not used Not used Withdrawn Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI) |
| institution |
Open Polar |
| collection |
Memorial University of Newfoundland: Digital Archives Initiative (DAI) |
| op_collection_id |
ftmemorialunivdc |
| language |
English |
| topic |
English language--Dialects--Newfoundland and Labrador |
| spellingShingle |
English language--Dialects--Newfoundland and Labrador puddin |
| topic_facet |
English language--Dialects--Newfoundland and Labrador |
| description |
puddin (1) "Let's have some _puddin'_ with the dinner" (2) Dinner is corned beef, cabbage, potato, carrot & turnip & the "puddin'" is made from dry bread (moistened with water) with flour, sugar, spice and raisins added - then put in a bag & cooked with the dinner in the pot. It is eaten along with the rest of the dinner and not (as dessert) separately. Yes J. D. A. WIDDOWSON COLLECTOR'S PERMANENT FILE (10) Not used Not used Withdrawn |
| format |
Manuscript |
| title |
puddin |
| title_short |
puddin |
| title_full |
puddin |
| title_fullStr |
puddin |
| title_full_unstemmed |
puddin |
| title_sort |
puddin |
| publishDate |
1966 |
| url |
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/66690 |
| genre |
Newfoundland |
| genre_facet |
Newfoundland |
| op_source |
Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore |
| op_relation |
P Donald Ryan Age: 45 Marilyn Ryan November 28, 1966 English 230 Birchy Cove, B.B References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 17197 P_17197_puddin http://collections.mun.ca/cdm/ref/collection/elrcdne/id/66690 |
| _version_ |
1786823313284136960 |