pork

pork Those traders would carry flour in barrels, buter, tea and barrels of pork called heavy mess pork. This pork was cut in large pieces as much as twenty to twenty five pounds in one piece. PRINTED ITEM DNE-cit GMS Aug 77 Not used Not used Withdrawn

Bibliographic Details
Format: Manuscript
Language:English
Published: 1977
Subjects:
English language > Dialects > Newfoundland and Labrador
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/63707
id ftmemorialunivdc:oai:collections.mun.ca:elrcdne/63707
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:elrcdne/63707 2023-12-31T10:17:58+01:00 pork 1977/08/xx image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/63707 eng eng P 1975 BUTLER Little Nord Easter 62-3 References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 16838 P_16838_pork http://collections.mun.ca/cdm/ref/collection/elrcdne/id/63707 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript 1977 ftmemorialunivdc 2023-12-04T11:29:21Z pork Those traders would carry flour in barrels, buter, tea and barrels of pork called heavy mess pork. This pork was cut in large pieces as much as twenty to twenty five pounds in one piece. PRINTED ITEM DNE-cit GMS Aug 77 Not used Not used Withdrawn Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic English language--Dialects--Newfoundland and Labrador
spellingShingle English language--Dialects--Newfoundland and Labrador
pork
topic_facet English language--Dialects--Newfoundland and Labrador
description pork Those traders would carry flour in barrels, buter, tea and barrels of pork called heavy mess pork. This pork was cut in large pieces as much as twenty to twenty five pounds in one piece. PRINTED ITEM DNE-cit GMS Aug 77 Not used Not used Withdrawn
format Manuscript
title pork
title_short pork
title_full pork
title_fullStr pork
title_full_unstemmed pork
title_sort pork
publishDate 1977
url http://collections.mun.ca/cdm/ref/collection/elrcdne/id/63707
genre Newfoundland
genre_facet Newfoundland
op_source Department of Folklore
Original held in the Department of Folklore.
Memorial University of Newfoundland. Department of Folklore
op_relation P
1975 BUTLER Little Nord Easter 62-3
References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php
Dictionary of Newfoundland English Word Form Database
16838
P_16838_pork
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/63707
_version_ 1786818309295964160

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