northern a: northern cod

northern a I mean good fresh northern cod: steak, scrod, cheek and tongues, britches, tomcods, sounds, any part of the fish, provided it was to be fried, stewed with scrunchions, or stuffed and baked. PRINTED ITEM DNE Sup G. M. Story JUL. 5 1989 WK Used I and Sup Used I and Sup Not used

Bibliographic Details
Format: Manuscript
Language:English
Subjects:
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/60035
id ftmemorialunivdc:oai:collections.mun.ca:elrcdne/60035
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:elrcdne/60035 2023-12-31T10:18:31+01:00 northern a: northern cod image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/60035 eng eng N 1989 _Evening Telegram_ 4 July, p. 13 References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 13930 N_13930_northern a http://collections.mun.ca/cdm/ref/collection/elrcdne/id/60035 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript ftmemorialunivdc 2023-12-04T11:29:21Z northern a I mean good fresh northern cod: steak, scrod, cheek and tongues, britches, tomcods, sounds, any part of the fish, provided it was to be fried, stewed with scrunchions, or stuffed and baked. PRINTED ITEM DNE Sup G. M. Story JUL. 5 1989 WK Used I and Sup Used I and Sup Not used Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic English language--Dialects--Newfoundland and Labrador
spellingShingle English language--Dialects--Newfoundland and Labrador
northern a: northern cod
topic_facet English language--Dialects--Newfoundland and Labrador
description northern a I mean good fresh northern cod: steak, scrod, cheek and tongues, britches, tomcods, sounds, any part of the fish, provided it was to be fried, stewed with scrunchions, or stuffed and baked. PRINTED ITEM DNE Sup G. M. Story JUL. 5 1989 WK Used I and Sup Used I and Sup Not used
format Manuscript
title northern a: northern cod
title_short northern a: northern cod
title_full northern a: northern cod
title_fullStr northern a: northern cod
title_full_unstemmed northern a: northern cod
title_sort northern a: northern cod
url http://collections.mun.ca/cdm/ref/collection/elrcdne/id/60035
genre Newfoundland
genre_facet Newfoundland
op_source Department of Folklore
Original held in the Department of Folklore.
Memorial University of Newfoundland. Department of Folklore
op_relation N
1989 _Evening Telegram_ 4 July, p. 13
References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php
Dictionary of Newfoundland English Word Form Database
13930
N_13930_northern a
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/60035
_version_ 1786821087942672384