molasses pork bun; molasses pork buns

molasses .the pork buns.The pork buns. Molasses pork buns or the light pork buns. Well, you get so much flour,so much pork,an' so much molasses, an' you cut your pork right fine. Yes DNE-cit J. D. A. WIDDOWSON JUN 1974 Used I and Sup Used I 3 used I

Bibliographic Details
Format: Manuscript
Language:English
Subjects:
English language > Dialects > Newfoundland and Labrador
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/56869
id ftmemorialunivdc:oai:collections.mun.ca:elrcdne/56869
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:elrcdne/56869 2023-12-31T10:18:30+01:00 molasses pork bun; molasses pork buns image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/56869 eng eng M Mrs Amelia Noble T C93 64-13 Tan R734 Coll.JW and Fred Earle Jul 18 1964 rec. Lewisporte born Wild Cove, Twillingate References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 14012 M_14012_molasses http://collections.mun.ca/cdm/ref/collection/elrcdne/id/56869 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript ftmemorialunivdc 2023-12-04T11:29:41Z molasses .the pork buns.The pork buns. Molasses pork buns or the light pork buns. Well, you get so much flour,so much pork,an' so much molasses, an' you cut your pork right fine. Yes DNE-cit J. D. A. WIDDOWSON JUN 1974 Used I and Sup Used I 3 used I Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic English language--Dialects--Newfoundland and Labrador
spellingShingle English language--Dialects--Newfoundland and Labrador
molasses pork bun; molasses pork buns
topic_facet English language--Dialects--Newfoundland and Labrador
description molasses .the pork buns.The pork buns. Molasses pork buns or the light pork buns. Well, you get so much flour,so much pork,an' so much molasses, an' you cut your pork right fine. Yes DNE-cit J. D. A. WIDDOWSON JUN 1974 Used I and Sup Used I 3 used I
format Manuscript
title molasses pork bun; molasses pork buns
title_short molasses pork bun; molasses pork buns
title_full molasses pork bun; molasses pork buns
title_fullStr molasses pork bun; molasses pork buns
title_full_unstemmed molasses pork bun; molasses pork buns
title_sort molasses pork bun; molasses pork buns
url http://collections.mun.ca/cdm/ref/collection/elrcdne/id/56869
genre Newfoundland
genre_facet Newfoundland
op_source Department of Folklore
Original held in the Department of Folklore.
Memorial University of Newfoundland. Department of Folklore
op_relation M
Mrs Amelia Noble T C93 64-13 Tan R734
Coll.JW and Fred Earle Jul 18 1964 rec. Lewisporte born Wild Cove, Twillingate
References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php
Dictionary of Newfoundland English Word Form Database
14012
M_14012_molasses
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/56869
_version_ 1786821004406816768

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