Merchantable hard dry shore fish
merchantable In those localities where the fishermen are accustomed to the production of the class of fish known as Spanish, the standard of cull may include:- Number One Spanish Fish, of two sizes. Number Two Spanish Fish, of two sizes. Number Three Spanish Fish, of two sized. Merchantable Har Dry...
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Language: | English |
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Online Access: | http://collections.mun.ca/cdm/ref/collection/elrcdne/id/53786 |
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ftmemorialunivdc:oai:collections.mun.ca:elrcdne/53786 2023-12-31T10:19:22+01:00 Merchantable hard dry shore fish image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/53786 eng eng M 1937 NFLD Government Seafisheries 55 References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 13701 M_13701_merchantable http://collections.mun.ca/cdm/ref/collection/elrcdne/id/53786 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript ftmemorialunivdc 2023-12-04T11:29:32Z merchantable In those localities where the fishermen are accustomed to the production of the class of fish known as Spanish, the standard of cull may include:- Number One Spanish Fish, of two sizes. Number Two Spanish Fish, of two sizes. Number Three Spanish Fish, of two sized. Merchantable Har Dry Shore Fish, of two sizes. Madeira Hard Dry Shore Fish, of two sizes. West India Hard Dry Shore Fish, of two sizes. (There may even be a further grade known as Number one Tomcods). [see 'Marchable'] PRINTED ITEM G. M. Story 12/69 JH 12/69 Used I Not used Not used Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI) |
institution |
Open Polar |
collection |
Memorial University of Newfoundland: Digital Archives Initiative (DAI) |
op_collection_id |
ftmemorialunivdc |
language |
English |
topic |
English language--Dialects--Newfoundland and Labrador |
spellingShingle |
English language--Dialects--Newfoundland and Labrador Merchantable hard dry shore fish |
topic_facet |
English language--Dialects--Newfoundland and Labrador |
description |
merchantable In those localities where the fishermen are accustomed to the production of the class of fish known as Spanish, the standard of cull may include:- Number One Spanish Fish, of two sizes. Number Two Spanish Fish, of two sizes. Number Three Spanish Fish, of two sized. Merchantable Har Dry Shore Fish, of two sizes. Madeira Hard Dry Shore Fish, of two sizes. West India Hard Dry Shore Fish, of two sizes. (There may even be a further grade known as Number one Tomcods). [see 'Marchable'] PRINTED ITEM G. M. Story 12/69 JH 12/69 Used I Not used Not used |
format |
Manuscript |
title |
Merchantable hard dry shore fish |
title_short |
Merchantable hard dry shore fish |
title_full |
Merchantable hard dry shore fish |
title_fullStr |
Merchantable hard dry shore fish |
title_full_unstemmed |
Merchantable hard dry shore fish |
title_sort |
merchantable hard dry shore fish |
url |
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/53786 |
genre |
Newfoundland |
genre_facet |
Newfoundland |
op_source |
Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore |
op_relation |
M 1937 NFLD Government Seafisheries 55 References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 13701 M_13701_merchantable http://collections.mun.ca/cdm/ref/collection/elrcdne/id/53786 |
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1786825330115215360 |