grase

grease .the cooks slopped out the famous dish [fish and brewis] renowned in Newfoundland lore: hard bread boiled with cod. "Putt a little grase on un, b'ys." Liberally the cooks drenched the fish and brewis with liquid pork grease and bits of crackling. PRINTED ITEM DNE-cit W. J. KIRW...

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Bibliographic Details
Format: Manuscript
Language:English
Subjects:
English language > Dialects > Newfoundland and Labrador
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/31296
Description
Summary:grease .the cooks slopped out the famous dish [fish and brewis] renowned in Newfoundland lore: hard bread boiled with cod. "Putt a little grase on un, b'ys." Liberally the cooks drenched the fish and brewis with liquid pork grease and bits of crackling. PRINTED ITEM DNE-cit W. J. KIRWIN DEC 1975 JH DEC 1975 Used I Used I 1 Used I

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