FUNGIE BREAD etc.

fungy This is bread that has risen a lot. It would also be called spongy. The bread has over-risen, and the holes are quite large - it is not considered to be good bread. I have heard this used by Joseph Snook of Sunnyside, T.B. He would often say, "That bread is some fungie" and would not...

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Bibliographic Details
Format: Manuscript
Language:English
Subjects:
English language > Dialects > Newfoundland and Labrador
Newfoundland
Online Access:http://collections.mun.ca/cdm/ref/collection/elrcdne/id/23966
id ftmemorialunivdc:oai:collections.mun.ca:elrcdne/23966
record_format openpolar
spelling ftmemorialunivdc:oai:collections.mun.ca:elrcdne/23966 2023-12-31T10:19:25+01:00 FUNGIE BREAD etc. image/jpeg 1 index card http://collections.mun.ca/cdm/ref/collection/elrcdne/id/23966 eng eng F Susan Rockwood (age 20) 8 Wallace Place St. John's. Eng. 230. Sunnyside References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php Dictionary of Newfoundland English Word Form Database 14671 F_14671_fungy http://collections.mun.ca/cdm/ref/collection/elrcdne/id/23966 Department of Folklore Original held in the Department of Folklore. Memorial University of Newfoundland. Department of Folklore English language--Dialects--Newfoundland and Labrador Text Manuscript ftmemorialunivdc 2023-12-04T11:29:28Z fungy This is bread that has risen a lot. It would also be called spongy. The bread has over-risen, and the holes are quite large - it is not considered to be good bread. I have heard this used by Joseph Snook of Sunnyside, T.B. He would often say, "That bread is some fungie" and would not be likely to eat it. Mr. Snook is about 75 years old, and lived in Sunnyside until about 10 years ago when he and his wife moved to St. John's. See cited quotation Yes DNE-cit J. D. A. WIDDOWSON COLLECTOR'S PERMANENT FILE Used I Not used Used I A small portion of this slip is found in the DNE. The greater portion has been cut out. Manuscript Newfoundland Memorial University of Newfoundland: Digital Archives Initiative (DAI)
institution Open Polar
collection Memorial University of Newfoundland: Digital Archives Initiative (DAI)
op_collection_id ftmemorialunivdc
language English
topic English language--Dialects--Newfoundland and Labrador
spellingShingle English language--Dialects--Newfoundland and Labrador
FUNGIE BREAD etc.
topic_facet English language--Dialects--Newfoundland and Labrador
description fungy This is bread that has risen a lot. It would also be called spongy. The bread has over-risen, and the holes are quite large - it is not considered to be good bread. I have heard this used by Joseph Snook of Sunnyside, T.B. He would often say, "That bread is some fungie" and would not be likely to eat it. Mr. Snook is about 75 years old, and lived in Sunnyside until about 10 years ago when he and his wife moved to St. John's. See cited quotation Yes DNE-cit J. D. A. WIDDOWSON COLLECTOR'S PERMANENT FILE Used I Not used Used I A small portion of this slip is found in the DNE. The greater portion has been cut out.
format Manuscript
title FUNGIE BREAD etc.
title_short FUNGIE BREAD etc.
title_full FUNGIE BREAD etc.
title_fullStr FUNGIE BREAD etc.
title_full_unstemmed FUNGIE BREAD etc.
title_sort fungie bread etc.
url http://collections.mun.ca/cdm/ref/collection/elrcdne/id/23966
genre Newfoundland
genre_facet Newfoundland
op_source Department of Folklore
Original held in the Department of Folklore.
Memorial University of Newfoundland. Department of Folklore
op_relation F
Susan Rockwood (age 20)
8 Wallace Place St. John's. Eng. 230. Sunnyside
References: Dictionary of Newfoundland English, http://www.heritage.nf.ca/dictionary/index.php
Dictionary of Newfoundland English Word Form Database
14671
F_14671_fungy
http://collections.mun.ca/cdm/ref/collection/elrcdne/id/23966
_version_ 1786825545831415808

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