duck's pads
duck's pads One of the greatest meals during the winter time was what Grandmother called, "Duck's Pads". This was ducks' feet roasted in the oven without the skin being removed. When they were baked thoroughly the skin would be broken like breaking the shell of a lobster. Th...
Format: | Manuscript |
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Language: | English |
Published: |
1971
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Subjects: | |
Online Access: | http://collections.mun.ca/cdm/ref/collection/elrcdne/id/22217 |
Summary: | duck's pads One of the greatest meals during the winter time was what Grandmother called, "Duck's Pads". This was ducks' feet roasted in the oven without the skin being removed. When they were baked thoroughly the skin would be broken like breaking the shell of a lobster. The meat inside was delicious. JH 10/71 Not used Not used Withdrawn |
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